This message is from: "Philis Anderson" <[EMAIL PROTECTED]>



One more post on "lutefisk"............we eat it every Christmas Eve.  I
bake it in the oven and serve it with mashed potatoes, drawn butter and
white sauce with allspice.  You put a "glob" of the whole mess on your fork,
pop it in your mouth and "swill" it down with a big gulp of ROOT BEER!  It
is absolutely fantastic.....the opinion of one "half breed" Norwegian with
the maiden name of "Blood"
I was raised on lutefisk and have since raised four strapping boys on the
stuff.......They wouldn't miss Christmas Eve lutefisk.
Merry Christmas and Happy New Year!

Philis Anderson



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