>From the Taste of Home website...

~~~~~
Impossible Garden Pie 
SERVINGS6 
CATEGORY
 Lower Fat 
METHODBaked 
PREP15 min.
COOK30 min. 
TOTAL45 min.

INGREDIENTS 
2 cups cut fresh asparagus (1-inch pieces)

1-1/2 cups chopped fresh tomatoes

1 medium onion, chopped

1 garlic clove, minced

1/4 teaspoon dried basil

1/4 teaspoon salt

1/4 teaspoon pepper

1 cup (4 ounces) shredded part-skim mozzarella cheese

1/2 cup grated Parmesan cheese

3/4 cup reduced-fat biscuit/baking mix

3 eggs

1-1/2 cups fat-free milk

DIRECTIONS
In a bowl, combine the first seven ingredients. Transfer to an 8-in. square 
baking dish coated with nonstick cooking spray. Sprinkle with cheese. In 
another bowl, whisk the biscuit mix, eggs and milk until smooth; pour over 
cheese. Bake, uncovered, at 400° for 30-35 minutes or until set and a 
thermometer inserted near the center reads 160°. Let stand for 5 minutes before 
cutting. Yield: 6 servings.

 
~~~~~~~~~~
 
Rhonda G in Missouri
 
Owner of http://groups.yahoo.com/group/a_place_for_chatting_and_friends/
Owner of http://groups.yahoo.com/group/awesomeswapsandmore/?yguid=301586139
Owner of http://groups.yahoo.com/group/Rhondas_Recipe_Exchange/?yguid=301586139
Owner of http://groups.yahoo.com/group/JustSwaps4USFriends/
 
All are looking for new members!!!


       
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