>From the Taste of Home website...
~~~~~
Applesauce Pork Chops
SERVINGS: 4
CATEGORY: Main Dish
METHOD: Other stovetop
TIME: Prep: 15 min. Cook: 30 min.
Ingredients:
4 rib pork chops (1/2 inch thick)
2 tablespoons vegetable oil
1 large red apple
1-1/2 cups applesauce
1 cup water
1/4 cup chopped onion
1 tablespoon Worcestershire sauce
1/2 teaspoon garlic powder
1/2 teaspoon salt
1/4 teaspoon pepper
1 package (6 ounces) chicken-flavored wild rice mix
2 teaspoons cornstarch
1 tablespoon cold water
Directions:
In a skillet over medium-high heat, brown pork chops in oil on both sides;
drain. Cut four thin wedges from apple; set aside. Peel and chop remaining
apple. Add chopped apple, applesauce, water, onion, Worcestershire sauce,
garlic powder, salt and pepper to skillet. Cover and simmer for 30-35 minutes
or until meat juices run clear.
Meanwhile, prepare rice according to package directions. Remove pork chops
and keep warm. Combine cornstarch and cold water until smooth; stir into apple
mixture. Bring to a boil; cook and stir for 2 minutes. Return chops to skillet
and heat through.
Serve with rice. Garnish with reserved apple wedges. Yield: 4 servings.
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~~~***Rhonda G in Missouri***~~~
Owner of http://groups.yahoo.com/group/a_place_for_chatting_and_friends/
Owner of http://groups.yahoo.com/group/Rhondas_Recipe_Exchange/
Owner of http://groups.yahoo.com/group/ThePlaceToSwap/
My MySpace.com page - http://www.myspace.com/rhondag2u
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