Since there is discussion of formalin and methanol, I would like to ask everyone.....Why would a vendor add methanol to their reagent alcohol and their 10% buffered formalin?
What are the advantages/disadvantages to the tissue especially for processing? Kelly _______________________________________________ Histonet mailing list Histonet@lists.utsouthwestern.edu http://lists.utsouthwestern.edu/mailman/listinfo/histonet