>
> What do you do with a 50lb sack of yeast?
>> I buy it a pound at a time, split it with my parents, and it still slows
>> down (stored in the fridge) before I can use 8oz of it.
>>
>> Mitch.
>>
>
We store it in the freezer - we're half way through our second sack. Just
use a bit more as it slows down, though we haven't noticed much difference
in this batch over the last couple of years. we make ALL our bread, and eat
a fair amount of it.


-- 
OK Don
2012 Passat TDI DSG
1957 C182A
_______________________________________
http://www.okiebenz.com
For new and used parts go to www.okiebenz.com
To search list archives http://www.okiebenz.com/archive/

To Unsubscribe or change delivery options go to:
http://mail.okiebenz.com/mailman/listinfo/mercedes_okiebenz.com

Reply via email to