Without
delving too much into the history, let us tell you why you’re reading
this in the first place: Udupi is home to a 700-year-old idol of Shri
Krishna, installed by the learned Madhavacharya. Nothing unique yet?
Well, apart from the tale that the idol was self-made by Krishna, the 
distinguishing feature here is the mode of darshan.


In place of the usual garba-griha door, through which a deity is visible, 
darshan
in the Udupi temple is via a small window at the back of the
sanctum-sanctorum. Legend has it that an ardent devotee Kanaka was
longing for a darshan, but being from a lower caste he was denied entry. So 
pleased was Krishna
with Kanaka that He decided to turn around and create an opening in the
back wall, letting Kanaka see Him. And that’s how the darshans have
been ever since: through Kanaka’s Khidki (window).


 


Udupi Temple Square


The Temple Square
is flanked by the holiest of holy temples that Udupi is home to, along
with dozens of shops that cater to religious shopping. All the eight mutts that 
are integral to the worship of Krishna in Udupi are located here, as are other 
famous temples like the Anantheshvara and Chandreshwara.


Vehicle entry is thankfully banned within the square, making it an interesting 
pedestrian experience. The mutts
and the temples are just a couple of minutes away from each other, so
don’t bother about your footwear till you’re done visiting all the
temples.


 


Shri Krishna Temple


Apart
from the unique Kanaka Khidki, be sure to notice the amazing art work
in the temple, including the murals, metal work and wooden carvings. 14
pujas from 5am to 8pm keep the temple active through out the day, the details 
of which are available in the temple office.


If
you’re present post sunset, you will be greeted by rows and rows of oil
lamps that are lit every evening, making it a spectacular sight. Also,
catch the daily chariot procession from 8pm to 8:45pm, where the deity
seated on a 15m high bulbous wooden chariot makes a round of the entire
Temple Square, punctuated by fireworks, puppets and drummers.


 


Udupi Cuisine


Religion is one side of the coin here, food is the other. The Shri Krishna 
Temple
feeds thousands of devotees everyday, and it was these very sacred
kitchens that gave birth to the famous Udupi cuisine that is synonymous
with healthy South Indian fast-food. Be sure to have either lunch or
dinner in the temple’s bhojanalaya. The meal usually consists of rice, 
vegetables, sambar, rassam, butter milk and payasam.


 


Around Udipi


Manipal: Located just 5km away, Manipal is worth a dekho,
especially for city-students; to get an idea of what education in a
university town, its pitfalls as well as boons can mean. Also coming up
near Manipal is a recreated village with houses in the traditional
vernacular style of the region, by Vijaynath Shenoy


Malpe: It is 10km from Udupi and is famous for its fishing harbour and its 
beaches filled with golden sands and virgin waters


St. Mary’s Island: It
is a 30 minute boat ride off the coast from Malpe, famous for its
unique geological formations. Volcanic basalt rocks that crystallised
into hexagonal formations jut out of the sea water and form a number of
small isles, the biggest one being a little larger than a square km.


 


Fact File


Getting there


By road Mangalore (60km) is connected to Udupi by NH17


By rail Udupi Railway Station is 3km away from the Temple Square


By air Mangalore (60km) is the nearest airport


Best time to visit Winter months are the best; it is hot and humid for the rest 
of the year


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