On 12/23/06, Markus Maurer <[EMAIL PROTECTED]> wrote:
> Hi Paul
> is there a traditional menu at Christmas and New Year in America (like the
> turkey) ?
> What about other countries?

Here in Oz we share the Pork, Turkey & Ham tradition.

Though the Australian Christmas feast features seafood heavily. Fresh
prawns, crayfish (like a claw less lobster), crab, scallops, oysters
etc served with salads. Basically it's quick to cook (often done
outside on the BBQ), and doesn't make the house all hot and horrible
like roasting meat does (The forecast for Christmas day here is 33
degrees C)

Cheers,

Dave

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