On 1/5/2016 10:01 AM, Daniel J. Matyola wrote:
BLASPHEMY!
There is only one use for single malt Scotch whisky, and that is to be
sipped slowly, neat or with a tiny splash of water.
Interesting you should bring that up.
I was listening to a CBC program called Ideas one time on Robbie Burns day.
They were interviewing cellar masters at various whisky distilleries.
Every one of them said Scotch should be diluted with water, though there
was some diversity of amount, but the number ranged from 25% to 50%, and
of course they preferred water was what the distillery was drawing to
make their product.
So there you go.
http://www.scottishgourmetusa.com/product/edradour-whisky-fudge-gift-tin-for-sale-in-usa/Scottish-candy-and-chocolates
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