Related all of this: 1. Is it bad to buy 3 months worth of *roasted* beans and store them in your fridge? If so, why? -- that is, what goes wrong?
2. Is the problem the 3 months or the freezer? 3. Is there a way to store 3 months of *roasted* whole beans so that they don't degrade? 4. If not, how long should roasted and package beans be kept after buying, before you use them, if you want a decent cup? 5. If you can roast beans in an air popcorn popper, can you roast them in a Whirlypop? https://www.whirleypopshop.com/stovetop-poppers.html (Serious here.) 6. If so, what are the advantages from buying green and roasting in Whirlypop, compared to buying them roasted? -- obviously, this relates largely to flavor; but if there are financial ones, speak about them. 7. If one buys green beans, how best to store them, and for how long, and how best to store -- freezer? Fridge? St Steel container in dark pantry with tight lid? 8. Add other apothegms as appropriate. -- You received this message because you are subscribed to the Google Groups "RBW Owners Bunch" group. To unsubscribe from this group and stop receiving emails from it, send an email to rbw-owners-bunch+unsubscr...@googlegroups.com. To post to this group, send email to rbw-owners-bunch@googlegroups.com. Visit this group at https://groups.google.com/group/rbw-owners-bunch. For more options, visit https://groups.google.com/d/optout.
