Rex, re-read Grants post above.......... ; )

On Aug 29, 2:06 pm, Rex Kerr <rexk...@gmail.com> wrote:
> I went from around 230 and completely out of shape to my current 175 (@
> 6'4", maintained for 3 years) by switching from a typical American diet, to
> a vegetarian diet that included a lot of whole grains, and riding a lot
> more.  Somehow the widely accepted methods worked for me.
>
>
>
>
>
>
>
> On Fri, Aug 26, 2011 at 2:11 PM, Eric Daume <ericda...@gmail.com> wrote:
> > That's the point of the book: this isn't universally accepted. We've been
> > pushed this viewpoint for 30 years, but where's the great downsizing of
> > America? One of Taubes main points is that the science behind low fat/high
> > fiber/calories in/calories out is very, very poor.
>
> > Eric Daume
> > Dublin, OH
>
> > On Fri, Aug 26, 2011 at 1:27 PM, Patrick in VT <swing4...@gmail.com>wrote:
>
> >> with respect, what does low-fat, hardly any meat/nearly vegetarian
> >> (same thing, right?) have to do with her condition?  low saturated
> >> fat, nearly vegetarian (as in, eating vegetables, fruits, non-animal
> >> whole foods) is universally accepted as a healthful way to eat.
> >> There's no arguing that.
>
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