[CnD] KEEPING BROWN SUGAR
KEEPING BROWN SUGAR Keep brown sugar soft by adding a couple of marshmallows to the bag. ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
[CnD] Ham And Dumplings
Ham And Dumplings 1 (2 1/2 pound) piece of cooked ham 8 cups water 3 cups all-purpose baking mix 1 cup milk Place ham and water in 5 quart slow cooker. Cover; cook on high for 5 to 6 hours. In a bowl, mix baking mix and milk together. Drop by spoonfuls into slow cooker. Cover; cook on high for 1 hour. Makes 6 servings. Mama's Corner. ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
[CnD] Walnutty Pancakes
Walnutty Pancakes 2 cups biscuit baking mix 2 eggs 1 cup milk 1 teaspoon maple-flavored extract 1/2 cup chopped walnuts Maple syrup Beat biscuit mix, eggs, milk and extract together. Add walnuts. Pour 1/4 cupfuls of batter onto hot greased griddle. Cook until dry around edges. Turn; cook until golden in color. Serve with maple syrup. Makes 13 pancakes. Enjoy. Mama's Corner. ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
[CnD] New England Lamb Bake
New England Lamb Bake 2 pounds boneless lamb stew meat, cut into 1/2 inch pieces 1 large onion, chopped 1 tablespoon vegetable oil 1/4 cup all-purpose flour 5 cups chicken broth 2 large carrots, sliced 2 large leeks, cut into 2 inch pieces 2 tablespoons minced fresh parsley, divided 1 bay leaf 1/2 teaspoon dried rosemary, crushed 1/4 teaspoon dried thyme 1/2 teaspoon salt 1/4 teaspoon pepper 3 large potatoes, peeled and sliced 1/4 cup butter or margarine In a Dutch oven, brown lamb and onion in oil. Stir in flour; mix well. Gradually add broth. Bring to a boil, stirring to remove browned bits from pan. Add carrots, leeks, 1 tablespoon parsley, bay leaf, rosemary, thyme, salt and pepper. Spoon into a greased 3 quart baking dish. Cover with potatoes and dot with butter. Bake, uncovered, at 375 degrees for 1 1/2 to 2 hours, or until the meat and potatoes are tender. Remove bay leaf. Garnish with remaining parsley. Makes 6 to 8 servings. Mama's Corner. ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
[CnD] Bacon Cauliflower Salad Recipe | CDKitchen.com
Bacon Cauliflower Salad Recipe | CDKitchen.com Makes twelve servings. Top of Form Bottom of Form ready in: over 5hrs. ingredients 1 head iceberg lettuce 1 sweet onion, thinly sliced rings 1 pound bacon 1/2 head cauliflower 1/3 cup Parmesan cheese, grated 1/4 cup sugar salt black pepper 1 cup mayonnaise directions The night before serving, rinse and dry lettuce. Fry, drain and crumble bacon. Break cauliflower florets into bite-size pieces. Layer lettuce, thinly sliced onion rings, crumbled bacon and cauliflower floret pieces in a bowl. Sprinkle grated cheese, sugar, salt and pepper, to taste, on top. Spread mayonnaise over all. Cover tightly and refrigerate overnight. Mix well before serving. ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] (no subject)
Sorry I forgot the subject line. Marilyn -Original Message- From: Marilyn Pennington via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Tuesday, May 8, 2018 1:15 PM To: cookinginthedark@acbradio.org Cc: Marilyn Pennington; santas-works...@groups.io Subject: [CnD] (no subject) CRAB PIZZA DIP 1 c. sour cream 1 tbsp. Worcestershire sauce 1 tbsp. lemon juice 1 tbsp. horseradish 1/4 tsp. garlic powder 1/4 tsp. onion powder 6 oz. seafood cocktail sauce 6 oz. crab meat, drained Parsley Blend first six ingredients. Spread on a 10 inch serving plate. Spread cocktail sauce on like you would pizza sauce. Sprinkle crab and parsley on top. Serve with crackers. ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
[CnD] (no subject)
CRAB PIZZA DIP 1 c. sour cream 1 tbsp. Worcestershire sauce 1 tbsp. lemon juice 1 tbsp. horseradish 1/4 tsp. garlic powder 1/4 tsp. onion powder 6 oz. seafood cocktail sauce 6 oz. crab meat, drained Parsley Blend first six ingredients. Spread on a 10 inch serving plate. Spread cocktail sauce on like you would pizza sauce. Sprinkle crab and parsley on top. Serve with crackers. ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] How to do frozen soft pretzels in the nuwave oven?
don't. Nuwave dries things out really well but doesn't steam them. You need to use a steamer to thaw frozen soft pretzels unless you plan on using them for ammunition in which case you'll probably have caused the death of whoever gets hit when you fire. Nuwave will turn soft pretzel into rock. On Tue, 8 May 2018, Ron Kolesar via Cookinginthedark wrote: Date: Tue, 8 May 2018 09:17:55 From: Ron Kolesar via Cookinginthedark To: Cooking In The Dark Cc: Ron Kolesar Subject: [CnD] How to do frozen soft pretzels in the nuwave oven? Hi to all. Any advice on how to do the soft pretzels in the nuwave oven? 1. what cook temperature or cook time should it be on since by default its at 350 Degrees, 2. for how long? Many thanks. Ron ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark -- ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
[CnD] How to do frozen soft pretzels in the nuwave oven?
Hi to all. Any advice on how to do the soft pretzels in the nuwave oven? 1. what cook temperature or cook time should it be on since by default its at 350 Degrees, 2. for how long? Many thanks. Ron ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark