[CnD] guide lines; all members please read
List guide lines. Note, that the moderators addresses are in cluded at the end of this message. 1. Keep messages on the topic of cooking. 2. Change subject lines to reflect the body of the message. 3. Avoid sending short, meaningless messages. Examples follow: "Thanks for the recipe" "This sounds good" "Me too" Messages like this clutter up the list and greatly increase the time it takes to read through posted messages. If you want to thank someone for a recipe please do so off list. 4. Please limit posting of multiple recipes to about 5 to 7 per day. You take the time to post them, so make sure that they get read. Bombarding the list with 10 to 20 recipes will ensure that many are deleted instead of read. 5. Questions, comments, complaints, and requests for assistance should be directed to the list owner or the list moderators for proper handling. 6. Off Topic notices or solicitations must be sent to the list owner for approval and posting to the list. Failure to do this may result in suspension from the Cooking in the Dark list. 7. check the recipes that you post to make sure all the infor is in the recipe. Cooking in the Dark List Information. To subscribe to the list, send a message to: cookinginthedark-requ...@acbradio.org and in the subject line, put subscribe or unsubscribe. A confirmation message will be sent to your address. When you receive it, simply reply to it to complete the subscription or unsubscription transaction. If you need to get in touch with the owner of this list, Dale Campbell, please send a message to: cookinginthedark-ow...@acbradio.org Or: cookinginthed...@att.net To Contact the list moderator, Steve Stewart, please send a message to: cookda...@suddenlink.net Please include a FORWARDED list message with ALL HEADERS intact to make it easier to help you. This list does not keep archives. Cooking in the Dark is sponsored by Blind Mice Mart. Visit them at www.blindmicemegamall.com Have a MICE Day! Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] How do I unsubscribe from list?
your info is wrong how to unsubscribe; the correct way is cookinginthedark-requ...@acbradio.org and in the subject line put the word unsubscribe Steve -Original Message- From: Victoria E Gilkerson via Cookinginthedark Sent: Tuesday, February 21, 2017 7:12 AM To: cookinginthedark@acbradio.org Cc: Victoria E Gilkerson Subject: Re: [CnD] How do I unsubscribe from list? To unsubscribe, simply send a blank email to cookinginthedark-unsubscr...@acbradio.org. Hope this helps. Victoria -Original Message- From: Johnnie Blackwell via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Tuesday, February 21, 2017 6:51 AM To: cookinginthedark@acbradio.org Cc: Johnnie Blackwell Subject: [CnD] How do I unsubscribe from list? Sent from my iPhone ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
[CnD] Guidelines; all members please read
List guide lines. Note, that the moderators addresses are in cluded at the end of this message. 1. Keep messages on the topic of cooking. 2. Change subject lines to reflect the body of the message. 3. Avoid sending short, meaningless messages. Examples follow: "Thanks for the recipe" "This sounds good" "Me too" Messages like this clutter up the list and greatly increase the time it takes to read through posted messages. If you want to thank someone for a recipe please do so off list. 4. Please limit posting of multiple recipes to about 5 to 7 per day. You take the time to post them, so make sure that they get read. Bombarding the list with 10 to 20 recipes will ensure that many are deleted instead of read. 5. Questions, comments, complaints, and requests for assistance should be directed to the list owner or the list moderators for proper handling. 6. Off Topic notices or solicitations must be sent to the list owner for approval and posting to the list. Failure to do this may result in suspension from the Cooking in the Dark list. 7. check the recipes that you post to make sure all the infor is in the recipe. Cooking in the Dark List Information. To subscribe to the list, send a message to: cookinginthedark-requ...@acbradio.org and in the subject line, put subscribe or unsubscribe. A confirmation message will be sent to your address. When you receive it, simply reply to it to complete the subscription or unsubscription transaction. If you need to get in touch with the owner of this list, Dale Campbell, please send a message to: cookinginthedark-ow...@acbradio.org Or: cookinginthed...@att.net To Contact the list moderator, Steve Stewart, please send a message to: cookda...@suddenlink.net Please include a FORWARDED list message with ALL HEADERS intact to make it easier to help you. This list does not keep archives. Cooking in the Dark is sponsored by Blind Mice Mart. Visit them at www.blindmicemegamall.com Have a MICE Day! Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] MARLEEN TESWT TEST TEST
next time, you need to ask if you can post off topic message on here. if so, you need to put the letters OT in subject line. Steve Stewart CnD Moderator -Original Message- From: Marleen O'neill via Cookinginthedark Sent: Saturday, January 14, 2017 8:01 AM To: cookinginthe dard Cc: Marleen O'neill Subject: [CnD] MARLEEN TESWT TEST TEST Hi Dad, I did not receive your email. We’ll just have to keep trying. I thought I’d try a new recipe-Tuscan bean stew. I need to buy the stuff for it next week. I sent Olivia Belle’s gifts to her last night. We got her a raincoat, bootsw and a talking puzzle map. It was supposed to be for Christmas but I needed to save some money. We didn’t go overboard with her gifts because she’ll out grow everything and that would be a waste of money. I will talk to you tonight. I hope you get this email. Love, Marleen ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] What do I need to begin baking bread?
penny, this does not have any flour. don't you need it? Steve Stewatrt -Original Message- From: Penny Reeder via Cookinginthedark Sent: Saturday, January 07, 2017 6:31 PM To: cookinginthedark@acbradio.org Cc: Penny Reeder Subject: Re: [CnD] What do I need to begin baking bread? Hi Will, You can certainly purchase a bread machine, but you don't need one! I'm going to share an easy recipe for crusty French-style bread. The dough makes enough for at least 3 loaves, and you don't have to use it all at once. You can store it, covered in the refrigerator, for up to 2 weeks, and take it out to bake another loaf as needed. I love this bread and made it quite a lot at the beginning of 2016, then I got out of the habbit. I think you are inspiring me to begin making bread again! Hardly anything in the world is more delicious than homemade bread with sweet Irish butter! Simple Crusty Bread, from "Artisan Bread for 5 Minutes a Da " Here's the recipe for Simple Crusty Bread that ran in The New York Times: "In a large bowl or plastic container, mix 1 1/2 tablespoons yeast and 1 1/2 tablespoons kosher salt into 3 cups lukewarm water (about 100 degrees). Stir in 6 1/2 cups flour, mixing until there are no dry patches. Dough will be quite loose. Cover, but not with an airtight lid. Let dough rise at room temperature 2 hours (or up to 5 hours). "Bake at this point or refrigerate, covered, for as long as two weeks. When ready to bake, sprinkle a little flour on dough and cut off a grapefruit-size piece with serrated knife. Turn dough in hands to lightly stretch surface, creating a rounded top and a lumpy bottom. Put dough on pizza peel sprinkled with cornmeal; let rest 40 minutes. Repeat with remaining dough or refrigerate it. "Place broiler pan on bottom of oven. Place baking stone on middle rack and turn oven to 450 degrees; heat stone at that temperature for 20 minutes. Dust dough with flour, slash top with serrated or very sharp knife three times. Slide onto stone. Pour 1 cup hot water into broiler pan and shut oven quickly to trap steam. Bake until well-browned, about 30 minutes. Cool completely. Yields 4 loaves." I usually get only 3 loaves from this amount of dough -- I guess my family likes a larger loaf. Like any French bread, this loaf does not keep very well -- but we have no trouble eating most of a loaf at one meal and making French toast out of any that's left over. Enjoy! Penny On 1/7/17, Deborah Barnes via Cookinginthedark <cookinginthedark@acbradio.org> wrote: There was this really wonderful lady who used to make white bread for me when I was little. I don't know what her recipe was but it was the best bread I ever had--she didn't have a machine, and I've never tasted any bread (machine or otherwise) that tasted as good as hers. <g< Deb B. -Original Message- From: Kathy Brandt via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Saturday, January 07, 2017 5:29 PM To: cookinginthedark@acbradio.org Cc: Kathy Brandt Subject: Re: [CnD] What do I need to begin baking bread? You don't have to have a bread machine. I don't have one. I started out making white bread. On Jan 7, 2017, at 4:51 PM, William Henderson via Cookinginthedark <cookinginthedark@acbradio.org> wrote: Hello, It's kind of cool that I'm asking this, as my cooking skills have begun to get better and now I can prepare very simple meals and am getting better. I love bread and have always wondered how to bake bread. Even if it's just bread I can just use for eating with dinner or sandwiches and then getting better. I want to know what materials I need to begin. I know I need some kind of bread machine but don't have one. What do you recommend? And, does anyone have recipes to get me started? I hope it will be easy. Will ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
[CnD] guidelines; all members please read
List guide lines. Note, that the moderators addresses are in cluded at the end of this message. 1. Keep messages on the topic of cooking. 2. Change subject lines to reflect the body of the message. 3. Avoid sending short, meaningless messages. Examples follow: "Thanks for the recipe" "This sounds good" "Me too" Messages like this clutter up the list and greatly increase the time it takes to read through posted messages. If you want to thank someone for a recipe please do so off list. 4. Please limit posting of multiple recipes to about 5 to 7 per day. You take the time to post them, so make sure that they get read. Bombarding the list with 10 to 20 recipes will ensure that many are deleted instead of read. 5. Questions, comments, complaints, and requests for assistance should be directed to the list owner or the list moderators for proper handling. 6. Off Topic notices or solicitations must be sent to the list owner for approval and posting to the list. Failure to do this may result in suspension from the Cooking in the Dark list. 7. check the recipes that you post to make sure all the infor is in the recipe. Cooking in the Dark List Information. To subscribe to the list, send a message to: cookinginthedark-requ...@acbradio.org and in the subject line, put subscribe or unsubscribe. A confirmation message will be sent to your address. When you receive it, simply reply to it to complete the subscription or unsubscription transaction. If you need to get in touch with the owner of this list, Dale Campbell, please send a message to: cookinginthedark-ow...@acbradio.org Or: cookinginthed...@att.net To Contact the list moderator, Steve Stewart, please send a message to: cookda...@suddenlink.net Please include a FORWARDED list message with ALL HEADERS intact to make it easier to help you. This list does not keep archives. Cooking in the Dark is sponsored by Blind Mice Mart. Visit them at www.blindmicemegamall.com Have a MICE Day! Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark Steve Stewart CnD Moderator Email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
[CnD] OT; happy new year
we want to wish everyone a happy new year. be careful. Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] Unsubscribe
to unsubscribe send a blank email to cookinginthedark-requ...@acbradio.org and in the subject line put the word unsubscribe in the subject line. -Original Message- From: Mary Heinrichs via Cookinginthedark Steve Stewart cnd moderator Sent: Friday, December 30, 2016 8:25 PM To: cookinginthedark@acbradio.org Cc: Mary Heinrichs Subject: [CnD] Unsubscribe ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
[CnD] shell pecans in freezer
do anyone knows how long you can keep shell pecans in freezer? also, how long can pecans stay in in there shells?Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
[CnD] guide lines; all members please read
List guide lines. Note, that the moderators addresses are in cluded at the end of this message. 1. Keep messages on the topic of cooking. 2. Change subject lines to reflect the body of the message. 3. Avoid sending short, meaningless messages. Examples follow: "Thanks for the recipe" "This sounds good" "Me too" Messages like this clutter up the list and greatly increase the time it takes to read through posted messages. If you want to thank someone for a recipe please do so off list. 4. Please limit posting of multiple recipes to about 5 to 7 per day. You take the time to post them, so make sure that they get read. Bombarding the list with 10 to 20 recipes will ensure that many are deleted instead of read. 5. Questions, comments, complaints, and requests for assistance should be directed to the list owner or the list moderators for proper handling. 6. Off Topic notices or solicitations must be sent to the list owner for approval and posting to the list. Failure to do this may result in suspension from the Cooking in the Dark list. 7. check the recipes that you post to make sure all the infor is in the recipe. Cooking in the Dark List Information. To subscribe to the list, send a message to: cookinginthedark-requ...@acbradio.org and in the subject line, put subscribe or unsubscribe. A confirmation message will be sent to your address. When you receive it, simply reply to it to complete the subscription or unsubscription transaction. If you need to get in touch with the owner of this list, Dale Campbell, please send a message to: cookinginthedark-ow...@acbradio.org Or: cookinginthed...@att.net To Contact the list moderator, Steve Stewart, please send a message to: cookda...@suddenlink.net Please include a FORWARDED list message with ALL HEADERS intact to make it easier to help you. This list does not keep archives. Cooking in the Dark is sponsored by Blind Mice Mart. Visit them at www.blindmicemegamall.com Have a MICE Day! Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] Fish places/ stuffed peppers
I just sent it to charles. if I can help any other way, just ask. Steve Stewart -Original Message- From: Teresa Mullen via Cookinginthedark Sent: Friday, November 25, 2016 5:46 PM To: cookinginthedark@acbradio.org Cc: Teresa Mullen Subject: Re: [CnD] Fish places/ stuffed peppers Hello steve Wow it has been a little bit of a time for me since I've been on here, yes if you would I would be grateful or I mean greatly appreciated LOL thanks so much Teresa Sanchez sent from my iPhone On Nov 25, 2016, at 1:36 AM, Steve Stewart via Cookinginthedark <cookinginthedark@acbradio.org> wrote: Teresa, charles is not on this list any more. if it is ok with you, I can send this message to him. let me know. thanks. Steve -Original Message- From: Teresa Mullen via Cookinginthedark Sent: Friday, November 25, 2016 12:48 AM To: cookinginthedark@acbradio.org Cc: Teresa Mullen Subject: [CnD] Fish places/ stuffed peppers Hello everyone I hope that you all had an awesome Thanksgiving. The first part is for Charles it's a question about a Fishplace in Phoenix, and the pieces were huge do you remember the name of that place? For the life of me I cannot figure it out, friends and I were talking about good fish places. And I remember when you and I used to hang out when I had Amber my last guide dog, and you still had Carolina. We went to this place to get fish, you wanted me to try it. Do you remember the name? And my other question so I want to take over, does anyone have a recipe for stuffed peppers I've been wanting to try these never knew how to make it, does it have ground beef and rice? Thank you in advance Teresa Sanchez sent from my iPhone ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] Fish places/ stuffed peppers
Teresa, charles is not on this list any more. if it is ok with you, I can send this message to him. let me know. thanks. Steve -Original Message- From: Teresa Mullen via Cookinginthedark Sent: Friday, November 25, 2016 12:48 AM To: cookinginthedark@acbradio.org Cc: Teresa Mullen Subject: [CnD] Fish places/ stuffed peppers Hello everyone I hope that you all had an awesome Thanksgiving. The first part is for Charles it's a question about a Fishplace in Phoenix, and the pieces were huge do you remember the name of that place? For the life of me I cannot figure it out, friends and I were talking about good fish places. And I remember when you and I used to hang out when I had Amber my last guide dog, and you still had Carolina. We went to this place to get fish, you wanted me to try it. Do you remember the name? And my other question so I want to take over, does anyone have a recipe for stuffed peppers I've been wanting to try these never knew how to make it, does it have ground beef and rice? Thank you in advance Teresa Sanchez sent from my iPhone ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
[CnD] happy thanksgiving
for those who is in the states, I want to say happy thanksgiving. have a safe one, and keep on the good recipes coming. Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] Podcast Link for cooking in the dark
sandy, you got it right. sorry I cannot help. Steve Stewart CnD Moderator -Original Message- From: Sandy via Cookinginthedark Sent: Wednesday, November 16, 2016 2:19 AM To: cookinginthedark@acbradio.org Cc: Sandy Subject: [CnD] Podcast Link for cooking in the dark I put in on my Stream, in the podcast search: http://www.cookinginthedark.libsyn.com/rss and it said no results found. did I copy this wrong, or has it changed? Sandy Fear is just excitement in need of an attitude adjustment! -Original Message- From: Andrew Niven via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Tuesday, November 15, 2016 8:01 PM Cc: Andrew Niven Subject: [CnD] halogen oven hi all. Firstly, sorry for those who will get this message multiple times. Have just purchased a halogen oven and was wondering what recipes people have found work particularly well in these appliances. I'm looking for the tried and true rather than what might be in a book. Cheers Andrew ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
[CnD] OT; remember to set your clock back one hour
remember to change your clock back one hour when you go to bed. Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
[CnD] OT; birthday greeting
happy birthday goes to dale campbell. send birthday wishes to him off list. send them to dcampbel...@att.net Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
[CnD] guide lines; all members please read
List guide lines. Note, that the moderators addresses are in cluded at the end of this message. 1. Keep messages on the topic of cooking. 2. Change subject lines to reflect the body of the message. 3. Avoid sending short, meaningless messages. Examples follow: "Thanks for the recipe" "This sounds good" "Me too" Messages like this clutter up the list and greatly increase the time it takes to read through posted messages. If you want to thank someone for a recipe please do so off list. 4. Please limit posting of multiple recipes to about 5 to 7 per day. You take the time to post them, so make sure that they get read. Bombarding the list with 10 to 20 recipes will ensure that many are deleted instead of read. 5. Questions, comments, complaints, and requests for assistance should be directed to the list owner or the list moderators for proper handling. 6. Off Topic notices or solicitations must be sent to the list owner for approval and posting to the list. Failure to do this may result in suspension from the Cooking in the Dark list. 7. check the recipes that you post to make sure all the infor is in the recipe. Cooking in the Dark List Information. To subscribe to the list, send a message to: cookinginthedark-requ...@acbradio.org and in the subject line, put subscribe or unsubscribe. A confirmation message will be sent to your address. When you receive it, simply reply to it to complete the subscription or unsubscription transaction. If you need to get in touch with the owner of this list, Dale Campbell, please send a message to: cookinginthedark-ow...@acbradio.org Or: cookinginthed...@att.net To Contact the list moderator, Steve Stewart, please send a message to: cookda...@suddenlink.net Please include a FORWARDED list message with ALL HEADERS intact to make it easier to help you. This list does not keep archives. Cooking in the Dark is sponsored by Blind Mice Mart. Visit them at www.blindmicemegamall.com Have a MICE Day! Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
[CnD] OT happy halloween
happy halloween everyone. Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
[CnD] dinner in a pumkin
1 pumpkin medium size 1 onion small 1 pound ground beef 2 tablespoons soy sauce 1/4 cup brown sugar 1/2 cup mushrooms 1 10 3/4-ounce can cream of chicken soup 1/2 cup sour cream 1 1/2 cups white rice Cut a hole in the top of the pumpkin and clean it out. Make sure you get all the guts and seeds out but leave the pumpkin entact. Put rice and water in a microwave safe dish and cook on high until rice is tender (about 15 minutes. Brown ground beef in a large frying pan and add onions to saute. When ground beef is no longer pink add the rest of the ingredients and stir until completely mixed. Mix ground beef mixture and rice together and pour into pumpkin. Put the top back on the pumpkin and bake at 350 for 1 hour. Be sure to scoop out part of pumpkin when serving. Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
[CnD] OT; happy thanksgiving to Canada
want to wish everyone who lives in Canada a happy thanksgiving. hope y’all have a good one. Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
[CnD] guide lines; all members please read
List guide lines. Note, that the moderators addresses are in cluded at the end of this message. 1. Keep messages on the topic of cooking. 2. Change subject lines to reflect the body of the message. 3. Avoid sending short, meaningless messages. Examples follow: "Thanks for the recipe" "This sounds good" "Me too" Messages like this clutter up the list and greatly increase the time it takes to read through posted messages. If you want to thank someone for a recipe please do so off list. 4. Please limit posting of multiple recipes to about 5 to 7 per day. You take the time to post them, so make sure that they get read. Bombarding the list with 10 to 20 recipes will ensure that many are deleted instead of read. 5. Questions, comments, complaints, and requests for assistance should be directed to the list owner or the list moderators for proper handling. 6. Off Topic notices or solicitations must be sent to the list owner for approval and posting to the list. Failure to do this may result in suspension from the Cooking in the Dark list. 7. check the recipes that you post to make sure all the infor is in the recipe. Cooking in the Dark List Information. To subscribe to the list, send a message to: cookinginthedark-requ...@acbradio.org and in the subject line, put subscribe or unsubscribe. A confirmation message will be sent to your address. When you receive it, simply reply to it to complete the subscription or unsubscription transaction. If you need to get in touch with the owner of this list, Dale Campbell, please send a message to: cookinginthedark-ow...@acbradio.org Or: cookinginthed...@att.net To Contact the list moderator, Steve Stewart, please send a message to: cookda...@suddenlink.net Please include a FORWARDED list message with ALL HEADERS intact to make it easier to help you. This list does not keep archives. Cooking in the Dark is sponsored by Blind Mice Mart. Visit them at www.blindmicemegamall.com Have a MICE Day! Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] Off Topic: Bard:
brenda, bard has lots of books that you can download. not sure how many cooking books they have, but it is for other things beside cooking books. Steve Stewart -Original Message- From: Brenda Mueller via Cookinginthedark Sent: Sunday, September 25, 2016 4:08 AM To: [cookinginthedark@acbradio.org] Cc: Brenda Mueller Subject: Re: [CnD] Off Topic: Bard: Yes, thank you; a couple people have mentioned that Bard site. Maybe that site specializes in cookbooks? I'll have to see. I am assuming it's an org. Then again it's called Bard, so in addition to cookbooks, maybe there are novels and such. Brenda Mueller Sent from my iPhone On Sep 25, 2016, at 4:09 AM, Gary Metzler via Cookinginthedark <cookinginthedark@acbradio.org> wrote: Hi Brenda, The cooking without looking book is on the bard site. -Original Message- From: Brenda Mueller via Cookinginthedark Sent: Saturday, September 24, 2016 7:16 PM To: [cookinginthedark@acbradio.org] Cc: Brenda Mueller Subject: [CnD] Bacon Hot Dogs: Did someone say there were no recipes for Bacon Hot Dogs? Be ware; that is only so far as that person knows. Years ago back in the 70's in cooking class we made what the teacher called bacon hot dogs. First we took wieners and made a slit down the length of the wieners being careful not to cut all the way through, but coming very close. Next we took American cheese slices and broke them into slices that would fit in those slits in the wieners. after the cheese was in place, we took a slice of uncooked bacon for each wiener and wrapped each with a slice of bacon. After that we opened one of those containers of Hungry Jack Butter Milk biscuits, the kind from the refrigerated section, separated the biscuits and made them into strips for each wiener. We wrapped the bacon cheese wieners with a strip encasing the wieners completely. Then we baked them in the oven. The problem is I don't remember the exact temperature or time. If I try it any time soon, I'll try it at 375 for about 20 minutes to see what happens. So recipes for bacon hot dogs certainly exist, because I remember working with this one all those years ago. The cookbook we had in that class was Cooking Without Looking. Too bad I don't have access to that book to see if that recipe for that bacon hot dog came from there. Now we have a first: a cooking mystery that I just posted on this forum. Brenda Mueller Sent from my iPhone ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] can someone please remove me from the list?
send a blank email to cookinginthedark-requ...@acbradio.org and in the subject line put the word unsubscribe. Steve Stewart CnD moderator -Original Message- From: Ramona Davidson via Cookinginthedark Sent: Sunday, September 18, 2016 4:46 PM To: William Henderson via Cookinginthedark Cc: Ramona Davidson Subject: [CnD] can someone please remove me from the list? -- Mona ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] Important: New email address
Gail, you need to unsubscribe from your old email address, and subscribe with your new one. to unsubscribe send a blank email to cookinginthedark-requ...@acbradio.org and in the subject line put the word unsubscribe and then send another email address with the same step but put the word subscribe. -Original Message- From: gail johnson via Cookinginthedark Sent: Tuesday, September 06, 2016 10:04 PM To: cookinginthedark@acbradio.org Cc: gail johnson Subject: [CnD] Important: New email address Hello cooking in the dark: I'm writing to let you know that I have a new email address. My new email address is mama-gail@sero.email. Please make sure to update your address book so that we don't lose touch, and so that when I send you messages from my new address, you'll recognize that they're from me and they won't go to your junk folder. I apologize for any inconvenience. I look forward to talking to you soon. -- gail johnson ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] Amount of recipes
Juliette, I am the moderator; steve stewart. -Original Message- From: juliette via Cookinginthedark Sent: Monday, September 05, 2016 9:18 PM To: cookinginthedark@acbradio.org Cc: juliette Subject: Re: [CnD] Amount of recipes All right Sugar; now I'm even more confused. I thought Wayne Stewart was the moderator! Who is the moderator? (smile) Juliette - Original Message - From: Sugar via Cookinginthedark <cookinginthedark@acbradio.org> To: cookinginthedark@acbradio.org Date: 09/05/2016 7:59 pm Subject: Re: [CnD] Amount of recipes Wayne is not a moderator, Steve is the moderator Smile sugar 'I have loved the stars too fondly to be fearful of the night. Sugar -Original Message- From: juliette via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Monday, September 05, 2016 6:50 PM To: cookinginthedark@acbradio.org Cc: juliette Subject: Re: [CnD] Amount of recipes I'm confused Naima! I must have missed something. I read all the e-mails yet I'm confused-is Wayne o your friend? He's the moderator! Did he unsubscribe himself? I'm missing something. If you want to e-mail me off list here's my e-mail: juliettesilvers%gmail_com Thanks. - Original Message - From: Naima Leigh via Cookinginthedark <cookinginthedark@acbradio.org> To: cookinginthedark@acbradio.org Date: 09/05/2016 1:01 pm Subject: Re: [CnD] Amount of recipes > > > Since all of you complained about the recipes, I have lost Wayne my > friend, who has been more than generous to share what he has found, with > all of you. > > Some of you just want to hear yourselves criticize and gripe. But the > rest of us don't. For the complainers, why don't you post something once > and a wile than being lurkers and trouble makers. Why did you join a > cooking group anyway? This is not a abusing or grumbling group. This > group was supposed to except everyone, in spite of their abilities or > disabilities. Which means if that person post recipes from his or her > phone you shouldn't criticize about how it comes across. That maybe the > only way they can communicate. If the recipe has fractions in it, then > copy it in to word and change it! Or look it up and repost it > yourselves! This group isn't what I heard about, when I joined. David > needs to drop this one because it was a waste of time and energy. People > hurting other people because of some miss communication issues. Or > because of non appreashateive people who just want tried and true > recipes. I loved this group at first because I was learning about all > recipes and not just o ne particular group of them. It used to be helpful and enjoyable. If some of you don't like what you see "Then you should leave" and leave the recipes, if copied, to us who want them and appreciate them too.. > > Stop making people leave because you are disgruntled and unsatisfied. > Leave if it is getting on your nerves. You will not be missed! > > This group will be a lot better without you anyway. Then maybe we can > get back to normal. Sharing recipes of all types with no hate in between > or at surtaint people. > > I am so disappointed with this group! Instead of excepting everyone, you > are just as bad as the prejudice and injustice people out there > discriminating on the disabled. But you are hurting and despising your > own people. Learn from your mistakes and put yourself in that person's > shoes. Would you want to be treated or talked to like the way some of > you are treating each other? No one is running these people away faster, > than all of you! > What's the point of having a cooking group, if no one shares any recipes > and just picks on each other. In my eyes, that's considered "bullying" > Please Stop It > > Thank You > > > -Original Message- > From: Sugar via Cookinginthedark [mailto:cookinginthedark@acbradio.org] > Sent: Monday, September 05, 2016 12:36 PM > To: cookinginthedark@acbradio.org > Cc: Sugar > Subject: Re: [CnD] Amount of recipes > > No worries dear heart he has unsubscribed. > > > 'I have loved the stars too fondly to be fearful of the night. > > Sugar > > > -Original Message- > From: Anna Galassi via Cookinginthedark > [mailto:cookinginthed...@acbradio..org] > Sent: Monday, September 05, 2016 7:19 AM > To: cookinginthedark@acbradio.org > Cc: Anna Galassi > Subject: Re: [CnD] Amount of recipes > > Yes it is but there have been more than 7. > Anna > > -Original Message- > From: Sugar via Cookinginthedark > Sent: Sunday, September 04, 2016 11:10 PM > To: cookinginthedark@acbradio.org > Cc: Sugar > Subject: Re: [CnD] Amount of recipes > > I think it's 7 unless you are awnsering question
[CnD] OT; happy labor day
I want to wish everyone here in the states to have a happy labor day. keep on posting true recipes that you have made. thanks. Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] Amount of recipes
the amount of recipes is still seven, but asking questions about a recipe does not count. -Original Message- From: Sugar via Cookinginthedark Sent: Monday, September 05, 2016 12:09 AM To: cookinginthedark@acbradio.org Cc: Sugar Subject: Re: [CnD] Amount of recipes I think it's 7 unless you are awnsering questions about a recipe I think ‘I have loved the stars too fondly to be fearful of the night. Sugar -Original Message- From: Anna Galassi via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Sunday, September 04, 2016 9:44 PM To: cookinginthedark@acbradio.org Cc: Anna Galassi Subject: [CnD] Amount of recipes What happened to only having a certain amount of recipes posted everyday? Anna ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark --- This email has been checked for viruses by Avast antivirus software. https://www.avast.com/antivirus ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] problem with vox scale
gary, you needed to put the word off topic in subject line. this does not have any thing to do with cooking. please obey the rules. thanks Steve Stewart CnD moderator -Original Message- From: Gary Metzler via Cookinginthedark Sent: Friday, September 02, 2016 10:28 AM To: cnd Cc: Gary Metzler Subject: [CnD] problem with vox scale Hi All, I have the vox bathroom scale. For the past few days the scale has been randomly talking. it would go through the hello its ready good bye notices I changed the batteries but, it is still happening. Has anyone else had this probmlem? Thanks for any help.Regards, Gary kn4ox ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] Please remove me from the list
send a blank email to cookinginthedark-requ...@acbradio.org with the word unsubscribe in the subject line, then it will be done. Steve Stewart Cnd Moderator -Original Message- From: Ramona Davidson via Cookinginthedark Sent: Friday, September 02, 2016 10:39 AM To: cookinginthedark Cc: Ramona Davidson Subject: [CnD] Please remove me from the list Please someone remove me off of this list -- Mona ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
[CnD] guide lines; all members please read
List guide lines. Note, that the moderators addresses are in cluded at the end of this message. 1. Keep messages on the topic of cooking. 2. Change subject lines to reflect the body of the message. 3. Avoid sending short, meaningless messages. Examples follow: "Thanks for the recipe" "This sounds good" "Me too" Messages like this clutter up the list and greatly increase the time it takes to read through posted messages. If you want to thank someone for a recipe please do so off list. 4. Please limit posting of multiple recipes to about 5 to 7 per day. You take the time to post them, so make sure that they get read. Bombarding the list with 10 to 20 recipes will ensure that many are deleted instead of read. 5. Questions, comments, complaints, and requests for assistance should be directed to the list owner or the list moderators for proper handling. 6. Off Topic notices or solicitations must be sent to the list owner for approval and posting to the list. Failure to do this may result in suspension from the Cooking in the Dark list. 7. check the recipes that you post to make sure all the infor is in the recipe. Cooking in the Dark List Information. To subscribe to the list, send a message to: cookinginthedark-requ...@acbradio.org and in the subject line, put subscribe or unsubscribe. A confirmation message will be sent to your address. When you receive it, simply reply to it to complete the subscription or unsubscription transaction. If you need to get in touch with the owner of this list, Dale Campbell, please send a message to: cookinginthedark-ow...@acbradio.org Or: cookinginthed...@att.net To Contact the list moderator, Steve Stewart, please send a message to: cookda...@suddenlink.net Please include a FORWARDED list message with ALL HEADERS intact to make it easier to help you. This list does not keep archives. Cooking in the Dark is sponsored by Blind Mice Mart. Visit them at www.blindmicemegamall.com Have a MICE Day! Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark Steve StewarCnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] This New List
inginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] Griddler
sandy, the blind mice mega mall does not carry the pancake pan any more. sorry. -Original Message- From: Sandy via Cookinginthedark Sent: Tuesday, August 02, 2016 10:35 PM To: cookinginthedark@acbradio.org Cc: Sandy Subject: Re: [CnD] Griddler Yes, Steve! It's a pan that the Mice sell that has wells for the batter; you cook a few minutes, then flip when done on first side, and no turning; really sounds interesting; would appreciate if you could check it out for me. Thanks. Sandy Fear is just excitement in need of an attitude adjustment! -Original Message- From: Steve Stewart via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Monday, July 25, 2016 3:33 AM To: cookinginthedark@acbradio.org Cc: Steve Stewart Subject: Re: [CnD] Griddler are you talking about the pancake pan? if so, yes, it is in the mall. I am not sure what it is call. I can look for you and let you know. Steve Stewart -Original Message- From: Sandy via Cookinginthedark Sent: Monday, July 25, 2016 2:41 AM To: cookinginthedark@acbradio.org Cc: Sandy Subject: [CnD] Griddler Is it also listed in megamice mall as the griddler, or something else? I could not find it. Fear is just excitement in need of an attitude adjustment! -Original Message- From: Parham Doustdar via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Sunday, July 24, 2016 4:39 AM To: cookinginthedark@acbradio.org Cc: Parham Doustdar Subject: Re: [CnD] Question: how do you cook and flip pancakes? Does this pancake pan plug in to the wall? I don't think so, since he said you'll need to cook it on medium heat. Is it dish washer safe? I would think it is, as long as you can fit a pan in your dishwasher. Of course, I stand to be corrected here. On 7/24/2016 12:17 AM, Naima Leigh via Cookinginthedark wrote: Does this pancake pan plug in to the wall? Is it dish washer safe? How do you clean it? -Original Message- From: jan brown via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Saturday, July 23, 2016 2:14 PM To: cookinginthedark@acbradio.org Cc: jan brown Subject: Re: [CnD] Question: how do you cook and flip pancakes? I just purchased a pancake pan from blindmicemart. Before that, I was pancake flipping impaired. This pan made the difference for me. It is sort of a shell with four indented cups on the bottom and a smooth top. Butter both top and bottom. Make your batter and use an ice cream scoop to put batter in the indentations on the bottom of the pan. Close the lid with the handle on top and cook about a minute on medium or so. Flip the pan over, literally, and cook another minute. My pancakes came out of the pan without any sticking or other trouble This worked for me and I hope works for you. Some people use tuna cans with the bottom and top removed as a guide for the batter. I was only able to make scrambled batter but you might be better than I. I hope some day you will be a master of the wonderful pancake, so simple and so delicious. ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] Cooking In The Dark show question
to get the cooking in the dark on your computer, go to cookinginthedark.libsyn.com/rss I tried to cancel the other email, but it went out instead. sorry, but I am sending the correct info. -Original Message- From: juliette via Cookinginthedark Sent: Monday, August 15, 2016 4:40 PM To: cookinginthedark@acbradio.org Cc: juliette Subject: Re: [CnD] Cooking In The Dark show question Actually, "cooking in the dark" has a program you can listen to on your Stream. I was unable to get a podcast searching with my stream (second generation.) If you listen to the show, Dale mentions a way you can get this using a computer. Juliette - Original Message - From: Sandy via Cookinginthedark <cookinginthedark@acbradio.org> To: cookinginthedark@acbradio.org Date: 08/15/2016 2:57 pm Subject: Re: [CnD] Cooking In The Dark show question Okay, are you saying "Main Menu?" gotta try that! are the podcasts automatically downloaded, or how does that work? Fear is just excitement in need of an attitude adjustment! -Original Message- From: juliette via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Monday, August 15, 2016 3:46 PM To: cookinginthedark@acbradio.org Cc: juliette Subject: Re: [CnD] Cooking In The Dark show question You have to put "main mccu" in your "favorites" box. You can find main menu through the internet radio on the Stream. Juliette - Original Message - From: GARY WILLIAMS via Cookinginthedark <cookinginthedark@acbradio.org> To: cookinginthedark@acbradio.org Date: 08/15/2016 12:51 pm Subject: [CnD] Cooking In The Dark show question > > > Does anyone know how to find the Cooking in the dark shows on the Victor Reader stream second generation? > Thanks for your help. > Nancy > > Sent from my iPhone > ___ > Cookinginthedark mailing list > Cookinginthedark@acbradio.org > http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] Cooking In The Dark show question
to get the cooking in the dark your computer go to cookinginthedark.libsyn.com -Original Message- From: juliette via Cookinginthedark Sent: Monday, August 15, 2016 4:40 PM To: cookinginthedark@acbradio.org Cc: juliette Subject: Re: [CnD] Cooking In The Dark show question Actually, "cooking in the dark" has a program you can listen to on your Stream. I was unable to get a podcast searching with my stream (second generation.) If you listen to the show, Dale mentions a way you can get this using a computer. Juliette - Original Message - From: Sandy via Cookinginthedark <cookinginthedark@acbradio.org> To: cookinginthedark@acbradio.org Date: 08/15/2016 2:57 pm Subject: Re: [CnD] Cooking In The Dark show question Okay, are you saying "Main Menu?" gotta try that! are the podcasts automatically downloaded, or how does that work? Fear is just excitement in need of an attitude adjustment! -Original Message- From: juliette via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Monday, August 15, 2016 3:46 PM To: cookinginthedark@acbradio.org Cc: juliette Subject: Re: [CnD] Cooking In The Dark show question You have to put "main mccu" in your "favorites" box. You can find main menu through the internet radio on the Stream. Juliette - Original Message - From: GARY WILLIAMS via Cookinginthedark <cookinginthedark@acbradio.org> To: cookinginthedark@acbradio.org Date: 08/15/2016 12:51 pm Subject: [CnD] Cooking In The Dark show question > > > Does anyone know how to find the Cooking in the dark shows on the Victor Reader stream second generation? > Thanks for your help. > Nancy > > Sent from my iPhone > ___ > Cookinginthedark mailing list > Cookinginthedark@acbradio.org > http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] Griddler
as now, the j and j trading company is out of stock of this pan. Steve Stewart -Original Message- From: Sandy via Cookinginthedark Sent: Tuesday, August 02, 2016 10:35 PM To: cookinginthedark@acbradio.org Cc: Sandy Subject: Re: [CnD] Griddler Yes, Steve! It's a pan that the Mice sell that has wells for the batter; you cook a few minutes, then flip when done on first side, and no turning; really sounds interesting; would appreciate if you could check it out for me. Thanks. Sandy Fear is just excitement in need of an attitude adjustment! -Original Message- From: Steve Stewart via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Monday, July 25, 2016 3:33 AM To: cookinginthedark@acbradio.org Cc: Steve Stewart Subject: Re: [CnD] Griddler are you talking about the pancake pan? if so, yes, it is in the mall. I am not sure what it is call. I can look for you and let you know. Steve Stewart -Original Message- From: Sandy via Cookinginthedark Sent: Monday, July 25, 2016 2:41 AM To: cookinginthedark@acbradio.org Cc: Sandy Subject: [CnD] Griddler Is it also listed in megamice mall as the griddler, or something else? I could not find it. Fear is just excitement in need of an attitude adjustment! -Original Message- From: Parham Doustdar via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Sunday, July 24, 2016 4:39 AM To: cookinginthedark@acbradio.org Cc: Parham Doustdar Subject: Re: [CnD] Question: how do you cook and flip pancakes? Does this pancake pan plug in to the wall? I don't think so, since he said you'll need to cook it on medium heat. Is it dish washer safe? I would think it is, as long as you can fit a pan in your dishwasher. Of course, I stand to be corrected here. On 7/24/2016 12:17 AM, Naima Leigh via Cookinginthedark wrote: Does this pancake pan plug in to the wall? Is it dish washer safe? How do you clean it? -Original Message- From: jan brown via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Saturday, July 23, 2016 2:14 PM To: cookinginthedark@acbradio.org Cc: jan brown Subject: Re: [CnD] Question: how do you cook and flip pancakes? I just purchased a pancake pan from blindmicemart. Before that, I was pancake flipping impaired. This pan made the difference for me. It is sort of a shell with four indented cups on the bottom and a smooth top. Butter both top and bottom. Make your batter and use an ice cream scoop to put batter in the indentations on the bottom of the pan. Close the lid with the handle on top and cook about a minute on medium or so. Flip the pan over, literally, and cook another minute. My pancakes came out of the pan without any sticking or other trouble This worked for me and I hope works for you. Some people use tuna cans with the bottom and top removed as a guide for the batter. I was only able to make scrambled batter but you might be better than I. I hope some day you will be a master of the wonderful pancake, so simple and so delicious. ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] thank me off you list
send a blank email to cookinginthedark-requ...@acbradio.org and in the subject line, put the word unsubscribe. Steve Stewart cnd moderator -Original Message- From: Shirley Stewart via Cookinginthedark Sent: Thursday, August 04, 2016 10:36 AM To: Naima Leigh via Cooki. Cc: Shirley Stewart Subject: [CnD] thank me off you list please don't emailing me things, take my name email off your list ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] Griddler
sandy, the pancake pan in the blindmicemegamall is in the store call J and j trading. -Original Message- From: Sandy via Cookinginthedark Sent: Thursday, August 04, 2016 3:14 AM To: cookinginthedark@acbradio.org Cc: Sandy Subject: Re: [CnD] Griddler What is it called on the Mice site? I'm having difficulty finding it. Fear is just excitement in need of an attitude adjustment! -Original Message- From: Janet Brown via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Wednesday, August 03, 2016 8:54 AM To: cookinginthedark@acbradio.org Cc: Janet Brown Subject: Re: [CnD] Griddler I have Dale's pancake pan. I love it unconditionally. I cook the pancakes for 1 minute before turning the pan over. The pancakes come out of the greased pan without breaking or sticking. Get and you won't regret it unless you are already good at flipping pancakes. If you are not, as am I, it is a godsend. Our town has a place which makes the best pancakes on the planet so it is hard to compete, but I may get Sent from my iPhone On Aug 2, 2016, at 8:36 PM, Sandy via Cookinginthedark <cookinginthedark@acbradio.org> wrote: Yes, Steve! It's a pan that the Mice sell that has wells for the batter; you cook a few minutes, then flip when done on first side, and no turning; really sounds interesting; would appreciate if you could check it out for me. Thanks. Sandy Fear is just excitement in need of an attitude adjustment! -Original Message- From: Steve Stewart via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Monday, July 25, 2016 3:33 AM To: cookinginthedark@acbradio.org Cc: Steve Stewart Subject: Re: [CnD] Griddler are you talking about the pancake pan? if so, yes, it is in the mall. I am not sure what it is call. I can look for you and let you know. Steve Stewart -Original Message- From: Sandy via Cookinginthedark Sent: Monday, July 25, 2016 2:41 AM To: cookinginthedark@acbradio.org Cc: Sandy Subject: [CnD] Griddler Is it also listed in megamice mall as the griddler, or something else? I could not find it. Fear is just excitement in need of an attitude adjustment! -Original Message- From: Parham Doustdar via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Sunday, July 24, 2016 4:39 AM To: cookinginthedark@acbradio.org Cc: Parham Doustdar Subject: Re: [CnD] Question: how do you cook and flip pancakes? Does this pancake pan plug in to the wall? I don't think so, since he said you'll need to cook it on medium heat. Is it dish washer safe? I would think it is, as long as you can fit a pan in your dishwasher. Of course, I stand to be corrected here. On 7/24/2016 12:17 AM, Naima Leigh via Cookinginthedark wrote: Does this pancake pan plug in to the wall? Is it dish washer safe? How do you clean it? -Original Message- From: jan brown via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Saturday, July 23, 2016 2:14 PM To: cookinginthedark@acbradio.org Cc: jan brown Subject: Re: [CnD] Question: how do you cook and flip pancakes? I just purchased a pancake pan from blindmicemart. Before that, I was pancake flipping impaired. This pan made the difference for me. It is sort of a shell with four indented cups on the bottom and a smooth top. Butter both top and bottom. Make your batter and use an ice cream scoop to put batter in the indentations on the bottom of the pan. Close the lid with the handle on top and cook about a minute on medium or so. Flip the pan over, literally, and cook another minute. My pancakes came out of the pan without any sticking or other trouble This worked for me and I hope works for you. Some people use tuna cans with the bottom and top removed as a guide for the batter. I was only able to make scrambled batter but you might be better than I. I hope some day you will be a master of the wonderful pancake, so simple and so delicious. ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookingint
[CnD] guidelines; all members please read
List guide lines. Note, that the moderators addresses are in cluded at the end of this message. 1. Keep messages on the topic of cooking. 2. Change subject lines to reflect the body of the message. 3. Avoid sending short, meaningless messages. Examples follow: "Thanks for the recipe" "This sounds good" "Me too" Messages like this clutter up the list and greatly increase the time it takes to read through posted messages. If you want to thank someone for a recipe please do so off list. 4. Please limit posting of multiple recipes to about 5 to 7 per day. You take the time to post them, so make sure that they get read. Bombarding the list with 10 to 20 recipes will ensure that many are deleted instead of read. 5. Questions, comments, complaints, and requests for assistance should be directed to the list owner or the list moderators for proper handling. 6. Off Topic notices or solicitations must be sent to the list owner for approval and posting to the list. Failure to do this may result in suspension from the Cooking in the Dark list. 7. check the recipes that you post to make sure all the infor is in the recipe. Cooking in the Dark List Information. To subscribe to the list, send a message to: cookinginthedark-requ...@acbradio.org and in the subject line, put subscribe or unsubscribe. A confirmation message will be sent to your address. When you receive it, simply reply to it to complete the subscription or unsubscription transaction. If you need to get in touch with the owner of this list, Dale Campbell, please send a message to: cookinginthedark-ow...@acbradio.org Or: cookinginthed...@att.net To Contact the list moderator, Steve Stewart, please send a message to: cookda...@suddenlink.net Please include a FORWARDED list message with ALL HEADERS intact to make it easier to help you. This list does not keep archives. Cooking in the Dark is sponsored by Blind Mice Mart. Visit them at www.blindmicemegamall.com Have a MICE Day! Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] (no subject)
send a blank email to; cookinginthedark-requ...@acbradio.org and in the subject line, put the word unsubscribe Steve Stewart CnD Moderator -Original Message- From: Jessica Rasmussen via Cookinginthedark Sent: Thursday, July 28, 2016 10:53 PM To: cookinginthedark@acbradio.org Cc: Jessica Rasmussen Subject: [CnD] (no subject) unsubscribe? ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] Griddler
are you talking about the pancake pan? if so, yes, it is in the mall. I am not sure what it is call. I can look for you and let you know. Steve Stewart -Original Message- From: Sandy via Cookinginthedark Sent: Monday, July 25, 2016 2:41 AM To: cookinginthedark@acbradio.org Cc: Sandy Subject: [CnD] Griddler Is it also listed in megamice mall as the griddler, or something else? I could not find it. Fear is just excitement in need of an attitude adjustment! -Original Message- From: Parham Doustdar via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Sunday, July 24, 2016 4:39 AM To: cookinginthedark@acbradio.org Cc: Parham Doustdar Subject: Re: [CnD] Question: how do you cook and flip pancakes? Does this pancake pan plug in to the wall? I don’t think so, since he said you’ll need to cook it on medium heat. Is it dish washer safe? I would think it is, as long as you can fit a pan in your dishwasher. Of course, I stand to be corrected here. On 7/24/2016 12:17 AM, Naima Leigh via Cookinginthedark wrote: Does this pancake pan plug in to the wall? Is it dish washer safe? How do you clean it? -Original Message- From: jan brown via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Saturday, July 23, 2016 2:14 PM To: cookinginthedark@acbradio.org Cc: jan brown Subject: Re: [CnD] Question: how do you cook and flip pancakes? I just purchased a pancake pan from blindmicemart. Before that, I was pancake flipping impaired. This pan made the difference for me. It is sort of a shell with four indented cups on the bottom and a smooth top. Butter both top and bottom. Make your batter and use an ice cream scoop to put batter in the indentations on the bottom of the pan. Close the lid with the handle on top and cook about a minute on medium or so. Flip the pan over, literally, and cook another minute. My pancakes came out of the pan without any sticking or other trouble This worked for me and I hope works for you. Some people use tuna cans with the bottom and top removed as a guide for the batter. I was only able to make scrambled batter but you might be better than I. I hope some day you will be a master of the wonderful pancake, so simple and so delicious. ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
[CnD] guide lines; all members please read
I am posting the guide lines so please read. List guide lines. Note, that the moderators addresses are in cluded at the end of this message. 1. Keep messages on the topic of cooking. 2. Change subject lines to reflect the body of the message. 3. Avoid sending short, meaningless messages. Examples follow: "Thanks for the recipe" "This sounds good" "Me too" Messages like this clutter up the list and greatly increase the time it takes to read through posted messages. If you want to thank someone for a recipe please do so off list. 4. Please limit posting of multiple recipes to about 5 to 7 per day. You take the time to post them, so make sure that they get read. Bombarding the list with 10 to 20 recipes will ensure that many are deleted instead of read. 5. Questions, comments, complaints, and requests for assistance should be directed to the list owner or the list moderators for proper handling. 6. Off Topic notices or solicitations must be sent to the list owner for approval and posting to the list. Failure to do this may result in suspension from the Cooking in the Dark list. Cooking in the Dark List Information. To subscribe to the list, send a message to: cookinginthedark-requ...@acbradio.org and in the subject line, put subscribe or unsubscribe. A confirmation message will be sent to your address. When you receive it, simply reply to it to complete the subscription or unsubscription transaction. If you need to get in touch with the owner of this list, Dale Campbell, please send a message to: cookinginthedark-ow...@acbradio.org Or: cookinginthed...@att.net To Contact the list moderator, Steve Stewart, please send a message to: cookda...@suddenlink.net Please include a FORWARDED list message with ALL HEADERS intact to make it easier to help you. This list does not keep archives. Cooking in the Dark is sponsored by Blind Mice Mart. Visit them at www.blindmicemegamall.com Have a MICE Day! Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
[CnD] unsubscribe
send a blank email to cookinginthedark-requ...@acbradio.org and in the subject line, put the word unsubscribe steve stewart cnd moderator -Original Message- From: Kimber Gardner via Cookinginthedark Sent: Friday, July 22, 2016 1:54 PM To: cookinginthedark@acbradio.org Cc: Kimber Gardner Subject: Re: [CnD] need info please Please send the info to the list as I'm leaving too. I haven't been here long but I've enjoyed this list, except for a few cranky-pants jerks who don't seem to know how to make use of the delete key. On 7/22/16, Sugar via Cookinginthedark <cookinginthedark@acbradio.org> wrote: Sorry everyone but I lost my files on this list Can someone please send me the link or instructions to unsubscribe? Thank you very much God bless Sugar 'Faith is seeing light with your heart when all your eyes see is darkness.' Sugar Come and join me and my busy elves at the North Pole for yummy & Tasty Recipes: https://groups.io/org/groupsio/Santas-Workshop --- This email has been checked for viruses by Avast antivirus software. https://www.avast.com/antivirus ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark -- Kimberly ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] jiffy corn bread mix
sugar, what if I want to double the mix. how much milk, and do I use two eggs? Steve -Original Message- From: Sugar via Cookinginthedark Sent: Thursday, July 21, 2016 6:53 AM To: cookinginthedark@acbradio.org Cc: Sugar Subject: Re: [CnD] jiffy corn bread mix Good morning Yes it takes 1 egg: Jiffy corn muffin mix; 1 egg 1/3 cup milk. Preheat oven to 400 . grease muffin pans or use paper baking cups. Blend Ingredients. And let coolbefore enjoying HTH Sugar ‘I have loved the stars too fondly to be fearful of the night. Sugar -Original Message- From: Steve Stewart via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Wednesday, July 20, 2016 8:35 PM To: cookinginthedark Cc: Steve Stewart Subject: [CnD] jiffy corn bread mix does any one knows if jifffy corn bread mix needs an egg in it? I am not sure. thanks. Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark --- This email has been checked for viruses by Avast antivirus software. https://www.avast.com/antivirus ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] jiffy corn bread mix
ok, that is what I want to know. I ask a friend of mine how much milk, but did not think of egg. -Original Message- From: Nicole Massey via Cookinginthedark Sent: Wednesday, July 20, 2016 10:50 PM To: cookinginthedark@acbradio.org Cc: Nicole Massey Subject: Re: [CnD] jiffy corn bread mix Yep -- one egg and if I remember correctly also a quarter cup of milk. -Original Message- From: Steve Stewart via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Wednesday, July 20, 2016 10:35 PM To: cookinginthedark <cookinginthedark@acbradio.org> Cc: Steve Stewart <cookda...@suddenlink.net> Subject: [CnD] jiffy corn bread mix does any one knows if jifffy corn bread mix needs an egg in it? I am not sure. thanks. Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
[CnD] jiffy corn bread mix
does any one knows if jifffy corn bread mix needs an egg in it? I am not sure. thanks. Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] unsubscribe
send a blank email to cookinginthedark-requ...@acbradio.org and in the subject line, put the word unsubscribe Steve Stewart CnD Moderator -Original Message- From: Alice Dampman Humel via Cookinginthedark Sent: Friday, July 15, 2016 10:35 PM To: Cookinginthedark@acbradio.org Cc: Alice Dampman Humel Subject: [CnD] unsubscribe Hi, I apologize if I am sending this to the wrong place, but, even if I am, I hope someone can unsubscribe me. This is a very nice list, but it doesn’t seem to be quite what I was looking for. Happy cooking, eating, and drinking to all, and bye for now. Thanks. Alice ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] introducing myself
any kind of recipes, and you can ask any questions that have to do with cooking. if you have something that does not have any thing to do with cooking, then you need to put the letter o t for off topic. before you do that, you need to ask me the moderator. Steve Stewart CnD Moderator -Original Message- From: Wayne Scott via Cookinginthedark Sent: Sunday, July 10, 2016 2:40 PM To: cookinginthedark@acbradio.org Cc: Wayne Scott Subject: [CnD] introducing myself I am Wayne Scott from boise idaho. I just joined this group. I am totally blind, partially deaf; married with 4 kids. What kinds of stuff can one post on here? ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] Off topic: Changing email addresses
send an unsubscribe for your old email address, and in the subject line put the word unsubscribe and then add your new email by doing the same by putting the word subscribe in the subject line. semda blank email to cookinginthedark-requ...@acbradio.org -Original Message- From: Noah Tobias Carver via Cookinginthedark Sent: Friday, February 05, 2016 2:59 PM To: Cookinginthedark@acbradio.org Subject: [CnD] Off topic: Changing email addresses Hi all, I am changing email addresses soon, so I was wondering how I would go about changing the address for the cooking in the dark mailing list. I would appreciate if I could get any feedback, as I'd like to change this as soon as possible. Sincerely yours, Noah Tobias Carver ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] Gumdrop Bars Recipe
Teresa this is not silly. if you don't ask, then you will never know. also, this kind of question, will help others. from Steve Stewart -Original Message- From: Teresa Mullen via Cookinginthedark Sent: Tuesday, December 01, 2015 9:38 PM To: [cookinginthedark@acbradio.org] ; Helen Whitehead Subject: Re: [CnD] Gumdrop Bars Recipe I have a question about the measurements in this recipe. When it comes to the water is it 1 tablespoon or teaspoon because how I hear it on my iPhone it sounds like one ton of water! LOL and the others I will say the same I feel silly asking this but please forgive me. Thank you in advance and as for the cinnamon is it 1 tablespoon or teaspoon, I know cinnamon goes a long way. As well Teresa MullenSent from my iPhone On Nov 30, 2015, at 3:09 PM, Helen Whitehead via Cookinginthedark <cookinginthedark@acbradio.org> wrote: Gumdrop Bars Recipe 2 C. flour 1 C. chopped gumdrops 1/2 C. chopped pecans 4 eggs 1 T. water 2 C. brown sugar, packed 1 t. cinnamon 1/4 t. salt Mix together flour, gumdrops and pecans; set aside. In a medium bowl, beat together eggs and water. Add brown sugar and beat until it is just light. Beat in cinnamon and salt. Stir gumdrop mixture into the brown sugar mixture. Spread into a greased 15 1/2 x 10 1/2 pan. Bake at 375° F. until cookies are done, about 15 to 18 minutes. For Icing: In saucepan, melt 3 tablespoons of butter over low heat. Remove from heat and add 1 teaspoon of great orange peel and 2 tablespoons of orange juice. Sift in enough powdered sugar to make a thin icing and blend until smooth. Spread icing over warm cookies and cut into bars. ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
[CnD] guide lines; all members please read and keep a copy
List guide lines. Note, that the moderators addresses are in cluded at the end of this message. 1. Keep messages on the topic of cooking. 2. Change subject lines to reflect the body of the message. 3. Avoid sending short, meaningless messages. Examples follow: "Thanks for the recipe" "This sounds good" "Me too" Messages like this clutter up the list and greatly increase the time it takes to read through posted messages. If you want to thank someone for a recipe please do so off list. 4. Please limit posting of multiple recipes to about 5 to 7 per day. You take the time to post them, so make sure that they get read. Bombarding the list with 10 to 20 recipes will ensure that many are deleted instead of read. 5. Questions, comments, complaints, and requests for assistance should be directed to the list owner or the list moderators for proper handling. 6. Off Topic notices or solicitations must be sent to the list owner for approval and posting to the list. Failure to do this may result in suspension from the Cooking in the Dark list. Cooking in the Dark List Information. To subscribe to the list, send a message to: cookinginthedark-requ...@acbradio.org and in the subject line, put subscribe or unsubscribe. A confirmation message will be sent to your address. When you receive it, simply reply to it to complete the subscription or unsubscription transaction. If you need to get in touch with the owner of this list, Dale Campbell, please send a message to: cookinginthedark-ow...@acbradio.org Or: cookinginthed...@att.net To Contact the list moderator, Steve Stewart, please send a message to: cookda...@suddenlink.net Please include a FORWARDED list message with ALL HEADERS intact to make it easier to help you. This list does not keep archives. Cooking in the Dark is sponsored by Blind Mice Mart. Visit them at www.blindmicemegamall.com Have a MICE Day! Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
[CnD] buttermilk pie recipe
looking for a buttermilk pie recipe. Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] OT Thanksgiving
happy thanksgiving to all the people here in the states. -Original Message- From: Jody Milisavic via Cookinginthedark Sent: Wednesday, November 25, 2015 9:07 PM To: cookinginthedark@acbradio.org ; Anna Subject: Re: [CnD] OT Thanksgiving Happy Thanksgiving! Sent from my iPhone On Nov 25, 2015, at 9:51 PM, Anna via Cookinginthedark <cookinginthedark@acbradio.org> wrote: Hi, just popping in to wish all of those who are celebrating a very happy thanksgiving. Anna ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] cooking turkey?
if your turkey is still frozen, you can put the turkey in your sink with cool water, and every 30 minutes, you need to let the water out of your sink, and then fill it up again and keep on doing it every 30 minutes untill the turkey is thaw out. -Original Message- From: Susie Stageberg via Cookinginthedark Sent: Tuesday, November 24, 2015 9:57 AM To: cookinginthedark@acbradio.org ; 'Susan Lumpkin' Subject: Re: [CnD] cooking turkey? I like using an oven bag, plus plenty of butter of olive oil to lubricate the bird thoroughly. If you haven't bought your bird by now, you'll be hard pressed to get it thawed in time. Susie -Original Message- From: Susan Lumpkin via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Tuesday, November 24, 2015 9:51 AM To: cookinginthedark@acbradio.org; godsserve...@gmail.com Subject: Re: [CnD] cooking turkey? Hi Trinh, We always cook the whole bird instead of just a turkey breast. I rub it all over with a bit of olive oil, put cut onions and celery in the cavity and season with whatever I have or like! If you go to butterball.com you'll find some ideas. My turkey is in the fridge thawing as it should be by now, unless you buy a fresh. Good luck and happy cooking! Susan ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] Good Morning
please do not post this again. please send me your email address. my address is cookda...@suddenlink.net -Original Message- From: Victoria via Cookinginthedark Sent: Monday, November 23, 2015 5:29 AM To: cookinginthedark@acbradio.org Subject: [CnD] Good Morning Good morning all. How is everyone doing this morning? Victoria E Gilkerson ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] Question
yes, the blindmicemegamall does have facebook. there is a link on the home page. go to blindmicemegamall.com and you will find it on the home page. if you have any more question, just email me and I will help. -Original Message- From: Victoria via Cookinginthedark Sent: Sunday, November 22, 2015 1:55 PM To: cookinginthedark@acbradio.org Subject: [CnD] Question This is for whoever cares to tackle this one. I thought on one of the cooking shows Dale said that the blind mice has a facebook page. However, when I tried plugging in it, it said something about a musical group. Does blind micemart in fact have a facebook page? If so, how does one find it? Victoria E Gilkerson ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] Question
you can go to blindmicemegamall.com and it is on the home page. there a lot of shows there. Steve Stewart CnD moderator -Original Message- From: Victoria E Gilkerson via Cookinginthedark Sent: Saturday, November 21, 2015 3:23 PM To: cookinginthedark@acbradio.org Subject: [CnD] Question How does one find the cooking in the dark shows? I found an email and I read it; but when I tried to download the link to listen to the show I couldn't get in it. It was asking whether I wanted to save or open; however, when I hit the alt n for the notification bar which usually works, it did not. Eventually I found it; but anyway how does one find the archived shows? That is my question right now. Victoria E Gilkerson ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] unsubscribe
janet, send a blank email to cookinginthedark-requ...@acbradio.org and in the subject line put the word unsubscribe in it. -Original Message- From: Janet Hardcastle via Cookinginthedark Sent: Monday, November 16, 2015 4:47 PM To: cookinginthedark@acbradio.org Subject: [CnD] unsubscribe unsubscribe ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] Cooking in The Dark Show 317: Wild Rice Mushroom Broccoli and Cheese Casserole
our pod cast is www.cookinginthedark.libsyn.com/rss -Original Message- From: sylvester thomas III via Cookinginthedark Sent: Sunday, November 08, 2015 7:22 PM To: cookinginthedark@acbradio.org ; Amy Baron Subject: Re: [CnD] Cooking in The Dark Show 317: Wild Rice Mushroom Broccoli and Cheese Casserole Hay Guys! can any one send me the earl to use in ITunes to subscribe to the Cooking pod cast? Thanks in Advance, and Happy Cooking! Sly On 11/7/15, Amy Baron via Cookinginthedark <cookinginthedark@acbradio.org> wrote: Hi, Please post the recipe for wild rice casserole. Thank you, Amy -Original Message- From: Food Dude via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Saturday, November 7, 2015 9:10 AM To: cooking in the dark Subject: [CnD] Cooking in The Dark Show 317: Wild Rice Mushroom Broccoli and Cheese Casserole Cooking In The Dark is back with Show 317! Cooking In The Dark where You Don't Need Sight To Cook Dinner Tonight! Join Dale & Cheryl in the kitchen as they begin getting us ready for Thanksgiving! Dale makes Wild Rice Mushroom Broccoli and Cheese Casserole! What a mouthful...even Dale had trouble getting it out! but it is a perfect side dish for a Thanksgiving celebration! A little different but delicious...especially if you make it the day before and reheat it! The longer this dish sits, the more the flavors come together! Listen to this week's Cooking In The Dark Show, Show # 317 and let Dale and Cheryl walk you through preparing this delicious and easy recipe! Use the link below to listen and follow Dale & Cheryl while the delicious Wild Rice Mushroom Broccoli and Cheese Casserole comes to life! http://traffic.libsyn.com/cookinginthedark/cookinginthedarkshow317.mp3 Enjoy the show and Happy Thanksgiving! Keep on Cooking! The Cooking in The Dark Crew Dale, Cheryl, and Tim ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
[CnD] Ot; birthday greeting
happy birthday goes to dale campbell. hope you have a good one. Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
[CnD] OT; don't forget to vote
ok folks, remember to go and vote. Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] vote?
charles, I am not sure. I was told that today was election day. I will try to find out more, and let the list know. sorry about all this. -Original Message- From: Charles Rivard via Cookinginthedark Sent: Tuesday, November 03, 2015 8:03 AM To: cooking in the dark list Subject: [CnD] vote? Steve: Your off topic message didn't say much. We don't vote until next year, do we? Or is there something that has slipped my mind? I don't want to miss out on an opportunity! Thanks. --- Be positive! When it comes to being defeated, if you think you're finished, you! really! are! finished! ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] vote?
I understand that it is for Election Day for 7 or 8 constitutional amendments not sure it is for all states or not. Steve -Original Message- From: Charles Rivard via Cookinginthedark Sent: Tuesday, November 03, 2015 8:03 AM To: cooking in the dark list Subject: [CnD] vote? Steve: Your off topic message didn't say much. We don't vote until next year, do we? Or is there something that has slipped my mind? I don't want to miss out on an opportunity! Thanks. --- Be positive! When it comes to being defeated, if you think you're finished, you! really! are! finished! ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
[CnD] guide lines; all members please read
List guide lines. Note, that the moderators addresses are in cluded at the end of this message. 1. Keep messages on the topic of cooking. 2. Change subject lines to reflect the body of the message. 3. Avoid sending short, meaningless messages. Examples follow: "Thanks for the recipe" "This sounds good" "Me too" Messages like this clutter up the list and greatly increase the time it takes to read through posted messages. If you want to thank someone for a recipe please do so off list. 4. Please limit posting of multiple recipes to about 5 to 7 per day. You take the time to post them, so make sure that they get read. Bombarding the list with 10 to 20 recipes will ensure that many are deleted instead of read. 5. Questions, comments, complaints, and requests for assistance should be directed to the list owner or the list moderators for proper handling. 6. Off Topic notices or solicitations must be sent to the list owner for approval and posting to the list. Failure to do this may result in suspension from the Cooking in the Dark list. Cooking in the Dark List Information. To subscribe to the list, send a message to: cookinginthedark-requ...@acbradio.org and in the subject line, put subscribe or unsubscribe. A confirmation message will be sent to your address. When you receive it, simply reply to it to complete the subscription or unsubscription transaction. If you need to get in touch with the owner of this list, Dale Campbell, please send a message to: cookinginthedark-ow...@acbradio.org Or: cookinginthed...@att.net To Contact the list moderator, Steve Stewart, please send a message to: cookda...@suddenlink.net Please include a FORWARDED list message with ALL HEADERS intact to make it easier to help you. This list does not keep archives. Cooking in the Dark is sponsored by Blind Mice Mart. Visit them at www.blindmicemegamall.com Have a MICE Day! Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
[CnD] OT; happy halloween
want to wish everyone a happy halloween. be careful. Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] Other List Information
the shopping list is; shoppingcenter-subscr...@yahoogroups.com -Original Message- From: Claudia via Cookinginthedark Sent: Saturday, October 24, 2015 4:43 AM To: cookinginthedark@acbradio.org ; 'Nancy Martin' Subject: [CnD] Other List Information Hi, There used to be a Shopping list that talked about different shopping, such as shopping on QVC. Does anyone have that list information? Also, I used to be on a Household Tips list. If anyone has that list info as well, I'd appreciate. Thanks. Claudia' ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
[CnD] powder buttermilk
isn’t there powder butter milk that you just add water? Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] Cooking in the dark podcasts
bill, that was the last show. yes, there will be more shows, but now dale is busy doing other things. when I find out when there will be more, I will let you know. Steve Stewart CnD Moderator -Original Message- From: Bill Porter via Cookinginthedark Sent: Friday, October 09, 2015 2:36 PM To: Co0king In The Dark Stepp Subject: [CnD] Cooking in the dark podcasts The last podcast I found was 315. Has there been any later prodcasts? Does anyone know if there will be more in the future? Thanks Bill ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
[CnD] guide lines; all members please read
List guide lines. Note, that the moderators addresses are in cluded at the end of this message. 1. Keep messages on the topic of cooking. 2. Change subject lines to reflect the body of the message. 3. Avoid sending short, meaningless messages. Examples follow: "Thanks for the recipe" "This sounds good" "Me too" Messages like this clutter up the list and greatly increase the time it takes to read through posted messages. If you want to thank someone for a recipe please do so off list. 4. Please limit posting of multiple recipes to about 5 to 7 per day. You take the time to post them, so make sure that they get read. Bombarding the list with 10 to 20 recipes will ensure that many are deleted instead of read. 5. Questions, comments, complaints, and requests for assistance should be directed to the list owner or the list moderators for proper handling. 6. Off Topic notices or solicitations must be sent to the list owner for approval and posting to the list. Failure to do this may result in suspension from the Cooking in the Dark list. Cooking in the Dark List Information. To subscribe to the list, send a message to: cookinginthedark-requ...@acbradio.org and in the subject line, put subscribe or unsubscribe. A confirmation message will be sent to your address. When you receive it, simply reply to it to complete the subscription or unsubscription transaction. If you need to get in touch with the owner of this list, Dale Campbell, please send a message to: cookinginthedark-ow...@acbradio.org Or: cookinginthed...@att.net To Contact the list moderator, Steve Stewart, please send a message to: cookda...@suddenlink.net Please include a FORWARDED list message with ALL HEADERS intact to make it easier to help you. This list does not keep archives. Cooking in the Dark is sponsored by Blind Mice Mart. Visit them at www.blindmicemegamall.com Have a MICE Day! Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
[CnD] CnD birthdays
I am getting a CnD birthday list together. send me off list your birthday, and your favorite cake or pie recipe. please do not send your info to the list. my email address is at the bottom of this message. Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
[CnD] OT; happy labor day
I want to wish everyone in the states a happy labor day. be careful. keep on posting all your recipes. Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
[CnD] guide lines; all members please read
List guide lines. Note, that the moderators addresses are in cluded at the end of this message. 1. Keep messages on the topic of cooking. 2. Change subject lines to reflect the body of the message. 3. Avoid sending short, meaningless messages. Examples follow: "Thanks for the recipe" "This sounds good" "Me too" Messages like this clutter up the list and greatly increase the time it takes to read through posted messages. If you want to thank someone for a recipe please do so off list. 4. Please limit posting of multiple recipes to about 5 to 7 per day. You take the time to post them, so make sure that they get read. Bombarding the list with 10 to 20 recipes will ensure that many are deleted instead of read. 5. Questions, comments, complaints, and requests for assistance should be directed to the list owner or the list moderators for proper handling. 6. Off Topic notices or solicitations must be sent to the list owner for approval and posting to the list. Failure to do this may result in suspension from the Cooking in the Dark list. Cooking in the Dark List Information. To subscribe to the list, send a message to: cookinginthedark-requ...@acbradio.org and in the subject line, put subscribe or unsubscribe. A confirmation message will be sent to your address. When you receive it, simply reply to it to complete the subscription or unsubscription transaction. If you need to get in touch with the owner of this list, Dale Campbell, please send a message to: cookinginthedark-ow...@acbradio.org Or: cookinginthed...@att.net To Contact the list moderator, Steve Stewart, please send a message to: cookda...@suddenlink.net Please include a FORWARDED list message with ALL HEADERS intact to make it easier to help you. This list does not keep archives. Cooking in the Dark is sponsored by Blind Mice Mart. Visit them at www.blindmicemegamall.com Have a MICE Day! Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
[CnD] OT; new email list from Dale Campbell
we have a new email list. it is for one day item that is on sale from blindmicemegamall stores. to join this list send a blank email to todayscheese+subscr...@groups.io Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
[CnD] banana cake recipe
I am looking for a banana cake recipe that uses bananas in the cake, and in the icing. also you use pecans in it, and put pecans on top of the cake after you bake it. Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] Unsubscribe
every one, if you want to unsubscribe from the c n d list, send your request to the owner, or to me. my email address is cookda...@suddenlink.net the owner email is cookinginthedark-ow...@acbradio.org. please do not send your request to the list. thanks. Steve Stewart cnd moderator -Original Message- From: Steve Stewart via Cookinginthedark Sent: Saturday, August 15, 2015 7:27 PM To: cookinginthedark@acbradio.org ; Gilbert Neiva Subject: Re: [CnD] Unsubscribe send a blank email to this address cookinginthedark-requ...@acbradio.org and in the subject line put the word unsubscribe. Steve Stewart cnd moderator -Original Message- From: Gilbert Neiva via Cookinginthedark Sent: Saturday, August 15, 2015 7:08 PM To: cookinginthedark@acbradio.org Subject: [CnD] Unsubscribe ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] Unsubscribe
send a blank email to this address cookinginthedark-requ...@acbradio.org and in the subject line put the word unsubscribe. Steve Stewart cnd moderator -Original Message- From: Gilbert Neiva via Cookinginthedark Sent: Saturday, August 15, 2015 7:08 PM To: cookinginthedark@acbradio.org Subject: [CnD] Unsubscribe ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] Thawing meet is there a right way or a wrong way?
I understand that thawing out meat in the sink with cold water is best. it is safer that way. -Original Message- From: Teresa Mullen via Cookinginthedark Sent: Friday, August 14, 2015 7:41 PM To: [cookinginthedark@acbradio.org] Subject: [CnD] Thawing meet is there a right way or a wrong way? Hello everyone I hope you all are doing well. There wasn't light argument with people I speak to about meat is it bad or good to put it in cold water or hot water? You would think that putting it in the sink to thaw out in hot water would melt the ice quicker. So which is better or the right way in cold or warm water. Thanks Teresa MullenSent from my iPhone ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
[CnD] guide lines; all members please read
List guide lines. Note, that the moderators addresses are in cluded at the end of this message. 1. Keep messages on the topic of cooking. 2. Change subject lines to reflect the body of the message. 3. Avoid sending short, meaningless messages. Examples follow: Thanks for the recipe This sounds good Me too Messages like this clutter up the list and greatly increase the time it takes to read through posted messages. If you want to thank someone for a recipe please do so off list. 4. Please limit posting of multiple recipes to about 5 to 7 per day. You take the time to post them, so make sure that they get read. Bombarding the list with 10 to 20 recipes will ensure that many are deleted instead of read. 5. Questions, comments, complaints, and requests for assistance should be directed to the list owner or the list moderators for proper handling. 6. Off Topic notices or solicitations must be sent to the list owner for approval and posting to the list. Failure to do this may result in suspension from the Cooking in the Dark list. Cooking in the Dark List Information. To subscribe to the list, send a message to: cookinginthedark-requ...@acbradio.org and in the subject line, put subscribe or unsubscribe. A confirmation message will be sent to your address. When you receive it, simply reply to it to complete the subscription or unsubscription transaction. If you need to get in touch with the owner of this list, Dale Campbell, please send a message to: cookinginthedark-ow...@acbradio.org Or: cookinginthed...@att.net To Contact the list moderator, Steve Stewart, please send a message to: cookda...@suddenlink.net Please include a FORWARDED list message with ALL HEADERS intact to make it easier to help you. This list does not keep archives. Cooking in the Dark is sponsored by Blind Mice Mart. Visit them at www.blindmicemegamall.com Have a MICE Day! Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] New Products. New Bundles. Big SAVINGS.
people, if you have a request, send the request to the owner, or to the moderator. do not post it to the list. thanks Steve Stewart cnd moderator. -Original Message- From: Colleen Chandler via Cookinginthedark Sent: Saturday, August 01, 2015 11:13 AM To: cookinginthedark@acbradio.org ; Christina Brino Subject: Re: [CnD] New Products. New Bundles. Big SAVINGS. I'm getting really tired of these ads that keep cropping up. Please remove this person from the list. ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
[CnD] top ten most hottest pepper
here is a link to get the most hottest pepper. the link is safe. https://www.crazyhotseeds.com/top-10-worlds-hottest-peppers Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
[CnD] Wendy's frosties
1/2 gallon chocolate milk 1 small carton coolwhip 1 can sweetened condensed milk like Eaglebran Mix the chocolate milk and the condensed milk and then mix in the coolwhip. Use ice cream freezer to freeze it. I got this from a friend. Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
[CnD] OT; happy fourth of july
want to wish everyone here in the states a happy fourth of july. have a good one. keep on posting good recipes. Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
[CnD] guide lines; all members please read
List guide lines. Note, that the moderators addresses are in cluded at the end of this message. 1. Keep messages on the topic of cooking. 2. Change subject lines to reflect the body of the message. 3. Avoid sending short, meaningless messages. Examples follow: Thanks for the recipe This sounds good Me too Messages like this clutter up the list and greatly increase the time it takes to read through posted messages. If you want to thank someone for a recipe please do so off list. 4. Please limit posting of multiple recipes to about 5 to 7 per day. You take the time to post them, so make sure that they get read. Bombarding the list with 10 to 20 recipes will ensure that many are deleted instead of read. 5. Questions, comments, complaints, and requests for assistance should be directed to the list owner or the list moderators for proper handling. 6. Off Topic notices or solicitations must be sent to the list owner for approval and posting to the list. Failure to do this may result in suspension from the Cooking in the Dark list. Cooking in the Dark List Information. To subscribe to the list, send a message to: cookinginthedark-requ...@acbradio.org and in the subject line, put subscribe or unsubscribe. A confirmation message will be sent to your address. When you receive it, simply reply to it to complete the subscription or unsubscription transaction. If you need to get in touch with the owner of this list, Dale Campbell, please send a message to: cookinginthedark-ow...@acbradio.org Or: cookinginthed...@att.net To Contact the list moderator, Steve Stewart, please send a message to: cookda...@suddenlink.net Please include a FORWARDED list message with ALL HEADERS intact to make it easier to help you. This list does not keep archives. Cooking in the Dark is sponsored by Blind Mice Mart. Visit them at www.blindmicemegamall.com Have a MICE Day! Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
[CnD] pinto beans in krock pot
how long do you cook pinto beans in a krock pot? I do not know this one. Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] thanks
gary, will you send me your email address? this is steve, list moderator -Original Message- From: Gary Metzler via Cookinginthedark Sent: Thursday, June 25, 2015 10:54 AM To: cnd Subject: [CnD] thanks Hi All, I want to thank all the members of the list that helpd me with my question about pouring liquids. It was very helpful. Thanks again. Regards, Gary kn4ox ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
[CnD] guide lines; all members please read
List guide lines. Note, that the moderators addresses are in cluded at the end of this message. 1. Keep messages on the topic of cooking. 2. Change subject lines to reflect the body of the message. 3. Avoid sending short, meaningless messages. Examples follow: Thanks for the recipe This sounds good Me too Messages like this clutter up the list and greatly increase the time it takes to read through posted messages. If you want to thank someone for a recipe please do so off list. 4. Please limit posting of multiple recipes to about 5 to 7 per day. You take the time to post them, so make sure that they get read. Bombarding the list with 10 to 20 recipes will ensure that many are deleted instead of read. 5. Questions, comments, complaints, and requests for assistance should be directed to the list owner or the list moderators for proper handling. 6. Off Topic notices or solicitations must be sent to the list owner for approval and posting to the list. Failure to do this may result in suspension from the Cooking in the Dark list. Cooking in the Dark List Information. To subscribe to the list, send a message to: cookinginthedark-requ...@acbradio.org and in the subject line, put subscribe or unsubscribe. A confirmation message will be sent to your address. When you receive it, simply reply to it to complete the subscription or unsubscription transaction. If you need to get in touch with the owner of this list, Dale Campbell, please send a message to: cookinginthedark-ow...@acbradio.org Or: cookinginthed...@att.net To Contact the list moderator, Steve Stewart, please send a message to: cookda...@suddenlink.net Please include a FORWARDED list message with ALL HEADERS intact to make it easier to help you. This list does not keep archives. Cooking in the Dark is sponsored by Blind Mice Mart. Visit them at www.blindmicemegamall.com Have a MICE Day! Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
[CnD] OT; memorial day
want to wish everyone here in the states to have a happy memorial day. be careful while traveling. Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
[CnD] recipe for homemade ice cream
looking for a homemade recipe for homemade ice cream using a one gallon electric freezer. Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] audio tribute to phil parr
sorry everyone, the link that I sent to phil parr tribute did not work, so here is a working one. https://dl.dropboxusercontent.com/u/5297006/phil-parr-tribute.mp3 -Original Message- From: Steve Stewart via Cookinginthedark Sent: Tuesday, May 19, 2015 2:04 PM To: cookinginthedark Subject: [CnD] audio tribute to phil parr I am not sure we let the list know, but phil parr pass away on april 22. For those list members that new Phil Parr, or had heard of Phil, the blind handy man, or blind like me, and the early cooking in the dark show’s. Recently Tim Cumings the producer of the cooking in the dark show made a audio tribuit to Phil’s life show’s and music. short segments of some show’s music and some of Phil’s life story. If you want to listen you can download the mp3 file from the following link. Around 57 minutes long.. Link follows. https://dl.dropboxusercontent.com/.../phil-parr-tribute.mp3 Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
[CnD] audio tribute to phil parr
I am not sure we let the list know, but phil parr pass away on april 22. For those list members that new Phil Parr, or had heard of Phil, the blind handy man, or blind like me, and the early cooking in the dark show’s. Recently Tim Cumings the producer of the cooking in the dark show made a audio tribuit to Phil’s life show’s and music. short segments of some show’s music and some of Phil’s life story. If you want to listen you can download the mp3 file from the following link. Around 57 minutes long.. Link follows. https://dl.dropboxusercontent.com/.../phil-parr-tribute.mp3 Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] Hello,
no, the list is not down. just have not seen any thing posted. Steve Stewart CnD Moderator -Original Message- From: Nancy and Gary via Cookinginthedark Sent: Saturday, May 16, 2015 4:17 PM To: cookinginthedark@acbradio.org Subject: [CnD] Hello, I was wondering if the list was down today. Have been having trouble with my email, but haven't gotten anything from the list today. Thanks. Sent from my iPhone ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
[CnD] ot; thanks
I want to thanks everyone who has sent me condolences for my sister. I am glad everyone cares. thanks again. Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
[CnD] recipe needed chicken and dressing
I am looking for a chicken and dressing recipe like you make for thanksgiving day. . Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] O/T: Condolences to Steve Stewart, list moderator
dale, you put the wrong email address. it is cookda...@suddenlink.net Steve -Original Message- From: Dale via Cookinginthedark Sent: Sunday, May 10, 2015 9:43 AM To: cookinginthedark@acbradio.org ; Dark Count Subject: [CnD] O/T: Condolences to Steve Stewart, list moderator Hi Folks, Steve Stewart, our list moderator, lost his younger sister, Brenda Jones, early Saturday morning to a heart attack. The Cooking In The Dark Team extends its condolences to Steve and his family for this tragic and unexpected loss. They are in our thoughts and prayers. If you would like to convey your condolences to Steve, please write him off list at cookda...@gmail.com Funeral services for Brenda (Stewart) Jones, 54, of Apple Springs will be held Tuesday, May 12, 2015 at 10:00 a.m. in the Carroway Funeral Home Chapel with Reverend Horace Fletcher officiating. Interment will follow in the Mt. Zion Cemetery in Trinity County. Brenda Jones was born July 1, 1960 in Pilot Point, Texas to Charles Ray and Billy Jo (Lee) Stewart, and died Saturday, May 9, 2015 in a local hospital. Brenda had resided in Apple Springs for 13 years. She enjoyed horseback riding and going to the beach and mountains. Brenda loved spending time with her grandson Kanin, and was devoted to her animals. She was of the Baptist faith. Survivors include her sons and daughters-in-law, Christopher Lee and Janay Jones of Apple Springs and Grant and Diana Jones of Lufkin; grandsons, Kanin Lee Jones of Apple Springs, Dustin Shupak and Dayton Shupak, both of Lufkin; brother, Stephen Stewart of Lufkin; uncle and aunt, Larry and Linda Owens of Apple Springs; and best friend, Eva McDuffie of Lufkin. She was preceded in death by her parents. Pallbearers will be Chris Jones, Grant Jones, Jonathan Smith, Robert Whitley, Dustin Shupak and Dayton Shupak. Honorary pallbearers will be Kanin Lee Jones and Stephen Stewart. The family will welcome friends and loved ones from 6:00 to 8:00 p.m. Monday evening at the funeral home. Memories and condolences may be added at www.carrowayfuneralhome.com. Carroway Funeral Home, Lufkin Thank You, Dale Campbell Cooking In The Dark List Owner ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
[CnD] guidelines; all members please read
List guide lines. Note, that the moderators addresses are in cluded at the end of this message. 1. Keep messages on the topic of cooking. 2. Change subject lines to reflect the body of the message. 3. Avoid sending short, meaningless messages. Examples follow: Thanks for the recipe This sounds good Me too Messages like this clutter up the list and greatly increase the time it takes to read through posted messages. If you want to thank someone for a recipe please do so off list. 4. Please limit posting of multiple recipes to about 5 to 7 per day. You take the time to post them, so make sure that they get read. Bombarding the list with 10 to 20 recipes will ensure that many are deleted instead of read. 5. Questions, comments, complaints, and requests for assistance should be directed to the list owner or the list moderators for proper handling. 6. Off Topic notices or solicitations must be sent to the list owner for approval and posting to the list. Failure to do this may result in suspension from the Cooking in the Dark list. Cooking in the Dark List Information. To subscribe to the list, send a message to: cookinginthedark-requ...@acbradio.org and in the subject line, put subscribe or unsubscribe. A confirmation message will be sent to your address. When you receive it, simply reply to it to complete the subscription or unsubscription transaction. If you need to get in touch with the owner of this list, Dale Campbell, please send a message to: cookinginthedark-ow...@acbradio.org Or: cookinginthed...@att.net To Contact the list moderator, Steve Stewart, please send a message to: cookda...@suddenlink.net Please include a FORWARDED list message with ALL HEADERS intact to make it easier to help you. This list does not keep archives. Cooking in the Dark is sponsored by Blind Mice Mart. Visit them at www.blindmicemegamall.com Have a MICE Day! ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] bg:
you need to unsubscribe from here. send a blank email to cookinginthedark-requ...@acbradio.org and in the subject line, put the word unsubscribe. Steve Stewart CnD Moderator -Original Message- From: Keith Meg Alexander via Cookinginthedark Sent: Monday, April 20, 2015 9:16 AM To: TNT moms ; dieselvolkswagenclub ; vondablando ; alexander megan24 ; robert2208 ; Cookinginthedark ; Abby Ballinger ; Amy Ballinger ; Ashley Ballinger Subject: [CnD] bg: http://baocongnghe.com.vn/3c2x1zn0b9v8k7j6h5g4f.php =Light hel d together by moisture.Sophy Ten ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] db(1):
just remember if you are going to post a link to the list, you need to say what it is, and make sure it does have to do with cooking. if not, then you need to ask me if you can post it. thanks. Steve Stewart CnD Moderator -Original Message- From: Keith Meg Alexander via Cookinginthedark Sent: Saturday, April 18, 2015 8:55 AM To: TNT moms ; dieselvolkswagenclub ; vondablando ; alexander megan24 ; robert2208 ; Cookinginthedark ; Abby Ballinger ; Amy Ballinger ; Ashley Ballinger Subject: [CnD] db(1): http://www.mackatthemovies.com/o1w2i3u4e5r6t7y8a9zq0.php The o'verman...Who' has o'rganized the chao's o'f his passio'ns, given style to' his character, and beco'me creative. Aware o'f life's terro'rs, he affirms life witho'ut resentment.Mozell Hierro ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
[CnD] ot; happy Easter
happy Easter to the list. be careful. y’all are doing a good job on posting recipes. keep on doing a good job. Steve Stewart CnD Moderator email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
[CnD] guide lines; all members please read
List guide lines. Note, that the moderators addresses are in cluded at the end of this message. 1. Keep messages on the topic of cooking. 2. Change subject lines to reflect the body of the message. 3. Avoid sending short, meaningless messages. Examples follow: Thanks for the recipe This sounds good Me too Messages like this clutter up the list and greatly increase the time it takes to read through posted messages. If you want to thank someone for a recipe please do so off list. 4. Please limit posting of multiple recipes to about 5 to 7 per day. You take the time to post them, so make sure that they get read. Bombarding the list with 10 to 20 recipes will ensure that many are deleted instead of read. 5. Questions, comments, complaints, and requests for assistance should be directed to the list owner or the list moderators for proper handling. 6. Off Topic notices or solicitations must be sent to the list owner for approval and posting to the list. Failure to do this may result in suspension from the Cooking in the Dark list. Cooking in the Dark List Information. To subscribe to the list, send a message to: cookinginthedark-requ...@acbradio.org and in the subject line, put subscribe or unsubscribe. A confirmation message will be sent to your address. When you receive it, simply reply to it to complete the subscription or unsubscription transaction. If you need to get in touch with the owner of this list, Dale Campbell, please send a message to: cookinginthedark-ow...@acbradio.org Or: cookinginthed...@att.net To Contact the list moderator, Steve Stewart, please send a message to: cookda...@suddenlink.net Please include a FORWARDED list message with ALL HEADERS intact to make it easier to help you. This list does not keep archives. Cooking in the Dark is sponsored by Blind Mice Mart. Visit them at www.blindmicemegamall.com Have a MICE Day! Steve Stewart CnD Moderator email; cookda...@gmail.com ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
[CnD] remainders
ok everyone, if you do want to post things that does not contains to cooking, you need to send it to me so I can approve it for the list. also, you need to put the letters OT in subject line for off topic. thanks. Steve Stewart CnD Moderator Email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
[CnD] guide lines; all members please read
List guide lines. Note, that the moderators addresses are in cluded at the end of this message. 1. Keep messages on the topic of cooking. 2. Change subject lines to reflect the body of the message. 3. Avoid sending short, meaningless messages. Examples follow: Thanks for the recipe This sounds good Me too Messages like this clutter up the list and greatly increase the time it takes to read through posted messages. If you want to thank someone for a recipe please do so off list. 4. Please limit posting of multiple recipes to about 5 to 7 per day. You take the time to post them, so make sure that they get read. Bombarding the list with 10 to 20 recipes will ensure that many are deleted instead of read. 5. Questions, comments, complaints, and requests for assistance should be directed to the list owner or the list moderators for proper handling. 6. Off Topic notices or solicitations must be sent to the list owner for approval and posting to the list. Failure to do this may result in suspension from the Cooking in the Dark list. Cooking in the Dark List Information. To subscribe to the list, send a message to: cookinginthedark-requ...@acbradio.org and in the subject line, put subscribe or unsubscribe. A confirmation message will be sent to your address. When you receive it, simply reply to it to complete the subscription or unsubscription transaction. If you need to get in touch with the owner of this list, Dale Campbell, please send a message to: cookinginthedark-ow...@acbradio.org Or: cookinginthed...@att.net To Contact the list moderator, Steve Stewart, please send a message to: cookda...@suddenlink.net Please include a FORWARDED list message with ALL HEADERS intact to make it easier to help you. This list does not keep archives. Cooking in the Dark is sponsored by Blind Mice Mart. Visit them at www.blindmicemegamall.com Have a MICE Day! Steve Stewart CnD Moderator Email; cookda...@suddenlink.net ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
