Re: CSY2K?

2005-03-14 Thread Ode Coyote
 It may also be discovered that Big Pharma and Big Supplement is owned by
the same people called stock holders.
 The intent and mission of the FDA is to protect people, but, the funding
and political structure is not set up to accomplish that task very well.
..that, along with the pervasive mindset of protecting stupid people from
themselves, as though laws against stupidity ever made anyone
smarter...limits intelligent careful people along with the idiots.

 So, who demands these laws and regulatory political institutions?
Everybody that sues anybody when either party screws up.
 It's always easier to display someone elses ignorance.
 To choose thoughtfully is my right. To choose wrong is your fault.
 If someone else gets to choose, it's always their fault. See how that works?
Choose for me!  No, not like that! ..same old game.
 Those who are employed to do your choosing for you must limit your
parameters in self defense...like any insurance company must.
 

Interesting that the words discrimination and dis-crimination now have an
inverse relationship.
Ode



At 04:52 PM 3/13/2005 -0500, you wrote:

Are you of the opinion that the pharmaceutical industry isn't trying to 
stop the sale of natural supplements? 

Personally, I think in this market-driven society, no one is going to stop 
the sale of anything that is making big bucks... and the supplement industry 
brings in something like a couple of billion dollars a year, from what I 
recollect hearing.  That's nothing to sneeze at, even by Big Pharma.

Rather than trying to stop the sale of natural supplements, I think they 
would be more likely to get on the bandwagon and join in reaping the 
profits... that way they'd be getting the bucks from the people who do use 
their drugs, and also profit from the people who don't.

If there's money to be made, I think they'd go after it, rather than 
possibly losing a huge market completely, which I think is a real 
possibility. I'm sure a lot of people who prefer using natural things and 
tend to be independent aren't going to just jump into using pharmaceuticals 
if the choice is taken away.  So instead of bringing those folks into the 
pharmaceutical fold, they'd just end up losing that market completely, and I 
don't think they want to see that happen.

Sure, they might not make as much money from a natural herbal that they 
can't patent, but any sale is better than no sale when you've got 
stockholders to please, eh?

Denise




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RE: CSbook recommendation

2005-03-14 Thread Ode Coyote
  I think you'll find that the membrane system in the body is a highly
intelligent reverse osmosis water treatment plant.
 If that is working properly, it doesn't matter what water you drink.
Ode

At 09:10 PM 3/13/2005 -0500, you wrote:




Yes, Overdosed America by John Abramson, M.D.  He was a family 
practitioner in private practice for years, and then went into research 
medicine.  Here's a link to the book at Amazon if you'd like to read
more 
about it:


http://www.amazon.com/exec/obidos/tg/detail/-/0060568526/qid=1110748153/
sr=8-1/ref=pd_csp_1/102-8092274-0252108?v=glances=booksn=507846


Denise
Hi,

Would anyone know the darned truth about the issue surrounding spring
water vs distilled/reverse osmosis. I'm getting conflicting information
from various sources regarding this matter. Everyone seems to have their
own take on it, including viable doctors in homeopathic medicine. There
doesn't seem to be any concrete evidence supporting whether one is
better then the other, unless I've been looking in the wrong places.

Many thanks

Ernie 



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Re: CSVitamin C Cholesterol

2005-03-14 Thread Marshall Dudley
And the original natives of Alaska ate almost nothing but meat and fat
and never had heart disease before being introduced to processed foods.

Marshall

Jim Holmes wrote:

 Cholesterol is a red herring.  The real culprit is industrial
 vegetable oils and trans-fats.  At the beginning of the 1900s, people
 ate animal fats on a regular basis.  Myocardial Infarctions were
 extremely rare.  The ramp-up exactly follows the use of industrial
 oils as food.

 Search:  Mary Enig, “The Oiling Of America”.

 Mindblowing expose of the whole scam.

 -Original Message-
 From: Louise [mailto:lou...@raw-connections.com]
 Sent: Thursday, March 10, 2005 7:32 AM
 To: silver-list@eskimo.com
 Subject: RE: CSVitamin C  Cholesterol

 How to LOWER cholesterol, first IF we look as to why the body produces
 cholesterol we would find it is the bodies attempt to HEAL.  Number
 ONE culprits are grains, sugar and starches these trigger off insulin
 production  that damages the walls of the arteries and the body then
 PRODUCES cholesterol to repair the damage.
 So the true trick to lowering cholesterol production is to lower the
 quick release carbs that are CAUSING THE PROBLEM!!!
 Omega 3's helps lower the free radicals (they also damage the walls)
 so it is helpful as well. but the main thing is to lower the carbs!!!
 Now the reason to take vit B's is the sugars and starches also lower
 them as well as the Omega 3's.  But in either case lowering grains,
 sugar and starches are the way to solve a LOT of health problems not
 just cholesterol.
 It will also lower inflammation (often the cause of pain) so there is
 a lot of incentive if you are sick or want to be healthier to lower
 the grains (wheat being the worse of the grains by the way)
 Louise

  -Original Message-

  From: Simon [mailto:simon1...@hotmail.com]
  Sent: Wednesday, March 09, 2005 10:41 PM
  To: silver-list@eskimo.com
  Subject: CSVitamin C  Cholesterol
  I have been reading a lot lately about Vitamin C, has anyone
  on the list had any good results with high doses of Vitamin
  C helping to lower cholesterol



Re: CSVitamin C Cholesterol

2005-03-14 Thread Lynda Khula
just wondering has anyone heard of syndrome X or MSX ( metabolic syndrome X) 
Lynda
not cs related but does relate to cholesterol
  - Original Message - 
  From: Marshall Dudley 
  To: silver-list@eskimo.com 
  Sent: Monday, March 14, 2005 10:40 AM
  Subject: Re: CSVitamin C  Cholesterol


  And the original natives of Alaska ate almost nothing but meat and fat and 
never had heart disease before being introduced to processed foods. 
  Marshall 

  Jim Holmes wrote: 

Cholesterol is a red herring.  The real culprit is industrial vegetable 
oils and trans-fats.  At the beginning of the 1900s, people ate animal fats on 
a regular basis.  Myocardial Infarctions were extremely rare.  The ramp-up 
exactly follows the use of industrial oils as food. 

Search:  Mary Enig, The Oiling Of America.  


Mindblowing expose of the whole scam.  


-Original Message- 
From: Louise [mailto:lou...@raw-connections.com] 
Sent: Thursday, March 10, 2005 7:32 AM 
To: silver-list@eskimo.com 
Subject: RE: CSVitamin C  Cholesterol 


How to LOWER cholesterol, first IF we look as to why the body produces 
cholesterol we would find it is the bodies attempt to HEAL.  Number ONE 
culprits are grains, sugar and starches these trigger off insulin production  
that damages the walls of the arteries and the body then PRODUCES cholesterol 
to repair the damage.
So the true trick to lowering cholesterol production is to lower the quick 
release carbs that are CAUSING THE PROBLEM!!!
Omega 3's helps lower the free radicals (they also damage the walls) so it 
is helpful as well. but the main thing is to lower the carbs!!!
Now the reason to take vit B's is the sugars and starches also lower them 
as well as the Omega 3's.  But in either case lowering grains, sugar and 
starches are the way to solve a LOT of health problems not just cholesterol.
It will also lower inflammation (often the cause of pain) so there is a lot 
of incentive if you are sick or want to be healthier to lower the grains (wheat 
being the worse of the grains by the way)
Louise
  -Original Message-

  From: Simon [mailto:simon1...@hotmail.com] 
  Sent: Wednesday, March 09, 2005 10:41 PM 
  To: silver-list@eskimo.com 
  Subject: CSVitamin C  Cholesterol 
  I have been reading a lot lately about Vitamin C, has anyone on the list 
had any good results with high doses of Vitamin C helping to lower cholesterol

Re: CSVitamin C Cholesterol

2005-03-14 Thread Marshalee
True, but boy, did they have brittle bones! Protein is made of acids 
after all...

Marshalee

And the original natives of Alaska ate almost nothing but meat and fat 
and never had heart disease before being introduced to processed foods.


Marshall




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Re: CSY2K?

2005-03-14 Thread Marshall Dudley


Denise Every wrote:

 Are you of the opinion that the pharmaceutical industry isn't trying to
 stop the sale of natural supplements? 

 Personally, I think in this market-driven society, no one is going to stop
 the sale of anything that is making big bucks... and the supplement industry
 brings in something like a couple of billion dollars a year, from what I
 recollect hearing.  That's nothing to sneeze at, even by Big Pharma.

 Rather than trying to stop the sale of natural supplements, I think they
 would be more likely to get on the bandwagon and join in reaping the
 profits... that way they'd be getting the bucks from the people who do use
 their drugs, and also profit from the people who don't.

What bandwagon?  Understand that when a drug company patents a pill, they end up
with a cost to produce it of typically 1 to 10 cents, and will sell it for
between 1 and 10 dollars, for a 100:1 or better markup.  Supplements typically
cost significantly more to produce since they are not simply produced chemically
or with microorgamisms, and sell for much less, with a mark up of 10% to 50%.
Since the supplement will in many cases replace the patented pill, why would a
company want to sell a supplement with a profit of around 5 cents a pill instead
of a patented pill at 99 cents to $9.99 profit.  If they joined the bandwagon
and allowed the information that such and such supplement at 10 cents a pop will
replace their pill at $5.00 a pop, they will be losing 95% of their earnings.



 If there's money to be made, I think they'd go after it, rather than
 possibly losing a huge market completely, which I think is a real
 possibility.

But there is no many to be made if they did that, they would lose huge earnings
as outlined above.

 I'm sure a lot of people who prefer using natural things and
 tend to be independent aren't going to just jump into using pharmaceuticals
 if the choice is taken away.

No, many will get sick and die (regardless of whether they join the
phamaceuticals or not). This supports another agenda.

 So instead of bringing those folks into the
 pharmaceutical fold, they'd just end up losing that market completely, and I
 don't think they want to see that happen.

The people who are taking supplements are not in the market, and thus will not
be lost to them.  Selling supplements instead of patent medicines may double
their sales volume, but the dollar amount of the sales will drop by over 90%.
Not a win for the pharms.



 Sure, they might not make as much money from a natural herbal that they
 can't patent, but any sale is better than no sale when you've got
 stockholders to please, eh?

Not when that sale of a nickel item replaces the sale of a $5.00 item.  That is
a 99% loss in sales, and would NOT satisfy the stockholders.

Marshall



 Denise

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Re: CSVitamin C Cholesterol

2005-03-14 Thread sol
I bet they had virtually zero grains. Probably fruits, berries, nuts, 
and roots in season, but no grains?

sol

Marshall Dudley wrote:

And the original natives of Alaska ate almost nothing but meat and fat 
and never had heart disease before being introduced to processed foods.




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Re: CSVitamin C Cholesterol

2005-03-14 Thread sol

Marshalee,
  Have you got any references for that? Bone structure and health is 
very protein dependent. In a bone break for example, the first thing 
that happens is a protein fiber matrix is laid down across the broken 
ends. Minerals are deposited in that matrix.

sol

Marshalee wrote:

True, but boy, did they have brittle bones! Protein is made of acids 
after all...

Marshalee

And the original natives of Alaska ate almost nothing but meat and 
fat and never had heart disease before being introduced to processed 
foods.


Marshall







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CSRe[2]: CSbook recommendation

2005-03-14 Thread V
Hi Ode,

Yeah you are a pretty smart guy. You got a website or a book filled with yuor 
wisdom somewhere? tell me more. I want to add you to my knowledge gathering 
sources.

Take care,
 V


   I think you'll find that the membrane system in the body is a highly
 intelligent reverse osmosis water treatment plant.
  If that is working properly, it doesn't matter what water you drink.
 Ode

 At 09:10 PM 3/13/2005 -0500, you wrote:




Yes, Overdosed America by John Abramson, M.D.  He was a family 
practitioner in private practice for years, and then went into research 
medicine.  Here's a link to the book at Amazon if you'd like to read
more 
about it:


http://www.amazon.com/exec/obidos/tg/detail/-/0060568526/qid=1110748153/
sr=8-1/ref=pd_csp_1/102-8092274-0252108?v=glances=booksn=507846


Denise
Hi,

Would anyone know the darned truth about the issue surrounding spring
water vs distilled/reverse osmosis. I'm getting conflicting information
from various sources regarding this matter. Everyone seems to have their
own take on it, including viable doctors in homeopathic medicine. There
doesn't seem to be any concrete evidence supporting whether one is
better then the other, unless I've been looking in the wrong places.

Many thanks

Ernie 



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Re: CSbook recommendation

2005-03-14 Thread Sandee George
Even when laced with Chlorine ?

 think you'll find that the membrane system in the body is a highly
intelligent reverse osmosis water treatment plant.
If that is working properly, it doesn't matter what water you drink.
Ode

Sandee
The one who accomplished it is the one
who failed to realize that he could not do it.


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Re: CSVitamin C Cholesterol

2005-03-14 Thread Marshalee
Nah, just something in a book I read a long time ago. It mentioned how 
the old (pre-sugar and white man foods) Inuit died mostly of 
osteoporosis in their forties and fifties.

Maybe too much protein isn`t good, either...
Marshalee


Marshalee,
  Have you got any references for that? Bone structure and health is 
very protein dependent. In a bone break for example, the first thing 
that happens is a protein fiber matrix is laid down across the broken 
ends. Minerals are deposited in that matrix.

sol

Marshalee wrote:

True, but boy, did they have brittle bones! Protein is made of acids 
after all...

Marshalee

And the original natives of Alaska ate almost nothing but meat and 
fat and never had heart disease before being introduced to processed 
foods.


Marshall










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CSThe water debate

2005-03-14 Thread TC
The statement Ernie made about there not seeming to be
any real science behind the various claims about which
water is better than which goes to the heart of the
matter.

Most everyone agrees that water that is full of
chemicals or pathogens would not be good for you.
After that, the controversy over which purification
system is best and which form of water is healthiest
rages on.

When I studied Dr. Carey Reams' teaching, he explained
that water is a carrier in our bodies, transporting
nutrients throughout the body to the places they were
needed, then carrying toxins and waste products to the
eliminative organs to be disposed of. To accomplish
this, he said, water was best utilized when it was
empty. Indeed, he said, when we drink water
containing various substances (minerals, chemicals,
etc.), our bodies must first distill the water
before using it. This metabolic distillation operation
of our bodies is part of its defense system to remove
and protect itself from substances it doesn't want, as
well as prepare the water for its transporting
function. This is also why distilled water doesn't
leech minerals from our bodies, but just the reverse,
our bodies remove the inorganic minerals from the
water.

I found this explanation to make a lot of sense, and,
along with Reams' other teachings, are an integral
part of my concept of the aspects of health.

Other folks certainly have differing opinions, of
course, but that's what makes it all so interesting!



__ 
Do you Yahoo!? 
Yahoo! Small Business - Try our new resources site!
http://smallbusiness.yahoo.com/resources/ 


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CSPurifying Water in Waterbed

2005-03-14 Thread d...@altsystem.com
Hi:

Could anybody advise me about using colloidal silver in the vinyl
bladder of a soft-sider water mattress?  The manufacturer wants me to
put some really poisonous stuff in it every year to kill any fungi
and/or other beasties that might be in the water, because these tend
to attack the vinyl of the water bed bladders.  Naturally, we don't want
to sleep on water that has been poisoned this way, and I was thinking of
just putting a quart or two of CS into the bladder occasionally.  I am
sure this would work to keep down the undesireables, but would the CS
interact in any way harmful to the vinyl?  It does not seem to me that
it would, but I don't know much about such things.

Given the depth of scientific expertise on this list, I am hoping
somebody can provide at least an informed opinion about this?

Del



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CSCSRe[2]: CSbook recommendation

2005-03-14 Thread Ed Kasper
Ode, just remember to change those filters once in awhile or
they actually create a mo'dangerous condition.

Ed Kasper L.Ac., Acupuncturist  Medicinal Herbalist
http://HappyHerbalist.com  e...@happyherbalist.com


-Original Message-
From: V [mailto:zon...@expo-net.org]
Sent: Monday, March 14, 2005 11:25 AM
To: Ode Coyote
Subject: CSRe[2]: CSbook recommendation


   I think you'll find that the membrane system in the body
is a highly
 intelligent reverse osmosis water treatment plant.
  If that is working properly, it doesn't matter what water
you drink.
 Ode


Would anyone know the darned truth about the issue
surrounding spring
water vs distilled/reverse osmosis. I'm getting
conflicting information
from various sources regarding this matter. Everyone seems
to have their
own take on it, including viable doctors in homeopathic
medicine. There
doesn't seem to be any concrete evidence supporting
whether one is
better then the other, unless I've been looking in the
wrong places.

Many thanks

Ernie


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RE: CSThe water debate

2005-03-14 Thread Ed Kasper
Distilled water is the benchmark. All other water is impure
as it contains something. maybe good maybe bad. When we want
the good stuff to go in - the purer the water the freer to
carry more of what we want into our body. Our cells gain the
advantage of having more good stuff to choose from (osmosis)
and the purer the water the better opportunity to dispose
debris and toxins (osmosis) On both sides of the equatation
(osmosis) equals leaching and this is exactly what we want.
called homeostatis. balance. if you have xyz inside the cell
you can not eliminate it by having xyz in the water or with
no room for the ride out. Of course if you do not eat
anything or plan to add anything into your body but
distilled water I reckon you'd be turning yourself inside
out until you simply vanished into a puddle in the night.

Why is this not simple?
Distilled water does not exist INSIDE our bodies.
Or maybe thats where those MD's are right. Distilled water
picks up all those cheeseburgers, fries and a coke on its
way and distrubutes it all along its route and that - is a
bad thing!

Ed Kasper L.Ac., Acupuncturist  Medicinal Herbalist
http://HappyHerbalist.com  e...@happyherbalist.com


-Original Message-
From: TC [mailto:tcj...@yahoo.ca]
Sent: Monday, March 14, 2005 2:11 PM
To: silver-list@eskimo.com
Subject: CSThe water debate


The statement Ernie made about there not seeming to be
any real science behind the various claims about which
water is better than which goes to the heart of the
matter.

Most everyone agrees that water that is full of
chemicals or pathogens would not be good for you.
After that, the controversy over which purification
system is best and which form of water is healthiest
rages on.

When I studied Dr. Carey Reams' teaching, he explained
that water is a carrier in our bodies, transporting
nutrients throughout the body to the places they were
needed, then carrying toxins and waste products to the
eliminative organs to be disposed of. To accomplish
this, he said, water was best utilized when it was
empty. Indeed, he said, when we drink water
containing various substances (minerals, chemicals,
etc.), our bodies must first distill the water
before using it. This metabolic distillation operation
of our bodies is part of its defense system to remove
and protect itself from substances it doesn't want, as
well as prepare the water for its transporting
function. This is also why distilled water doesn't
leech minerals from our bodies, but just the reverse,
our bodies remove the inorganic minerals from the
water.

I found this explanation to make a lot of sense, and,
along with Reams' other teachings, are an integral
part of my concept of the aspects of health.

Other folks certainly have differing opinions, of
course, but that's what makes it all so interesting!



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RE: CSThe water debate

2005-03-14 Thread Sally Khanna
Are you saying that distilled water is better to drink as a rule, than ordinary 
filtered water?  
 
If this is so, then I could see why distilled H20 with CS would be able to get 
to the source more efficiently.
 
Sally

Ed Kasper edkas...@pacbell.net wrote:
Distilled water is the benchmark. All other water is impure
as it contains something. maybe good maybe bad. When we want
the good stuff to go in - the purer the water the freer to
carry more of what we want into our body. Our cells gain the
advantage of having more good stuff to choose from (osmosis)
and the purer the water the better opportunity to dispose
debris and toxins (osmosis) On both sides of the equatation
(osmosis) equals leaching and this is exactly what we want.
called homeostatis. balance. if you have xyz inside the cell
you can not eliminate it by having xyz in the water or with
no room for the ride out. Of course if you do not eat
anything or plan to add anything into your body but
distilled water I reckon you'd be turning yourself inside
out until you simply vanished into a puddle in the night.

Why is this not simple?
Distilled water does not exist INSIDE our bodies.
Or maybe thats where those MD's are right. Distilled water
picks up all those cheeseburgers, fries and a coke on its
way and distrubutes it all along its route and that - is a
bad thing!

Ed Kasper L.Ac., Acupuncturist  Medicinal Herbalist
http://HappyHerbalist.com e...@happyherbalist.com


-Original Message-
From: TC [mailto:tcj...@yahoo.ca]
Sent: Monday, March 14, 2005 2:11 PM
To: silver-list@eskimo.com
Subject: CSThe water debate


The statement Ernie made about there not seeming to be
any real science behind the various claims about which
water is better than which goes to the heart of the
matter.

Most everyone agrees that water that is full of
chemicals or pathogens would not be good for you.
After that, the controversy over which purification
system is best and which form of water is healthiest
rages on.

When I studied Dr. Carey Reams' teaching, he explained
that water is a carrier in our bodies, transporting
nutrients throughout the body to the places they were
needed, then carrying toxins and waste products to the
eliminative organs to be disposed of. To accomplish
this, he said, water was best utilized when it was
empty. Indeed, he said, when we drink water
containing various substances (minerals, chemicals,
etc.), our bodies must first distill the water
before using it. This metabolic distillation operation
of our bodies is part of its defense system to remove
and protect itself from substances it doesn't want, as
well as prepare the water for its transporting
function. This is also why distilled water doesn't
leech minerals from our bodies, but just the reverse,
our bodies remove the inorganic minerals from the
water.

I found this explanation to make a lot of sense, and,
along with Reams' other teachings, are an integral
part of my concept of the aspects of health.

Other folks certainly have differing opinions, of
course, but that's what makes it all so interesting!



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RE: CSVitamin C Cholesterol

2005-03-14 Thread Jim Holmes
One more time, nothing is as it seems.

 

Thank you Marshall.

 

Jim

 

-Original Message-
From: Marshall Dudley [mailto:mdud...@king-cart.com] 
Sent: Monday, March 14, 2005 8:41 AM
To: silver-list@eskimo.com
Subject: Re: CSVitamin C  Cholesterol

 

And the original natives of Alaska ate almost nothing but meat and fat and
never had heart disease before being introduced to processed foods. 

Marshall 

Jim Holmes wrote: 

Cholesterol is a red herring.  The real culprit is industrial vegetable oils
and trans-fats.  At the beginning of the 1900s, people ate animal fats on a
regular basis.  Myocardial Infarctions were extremely rare.  The ramp-up
exactly follows the use of industrial oils as food. 

Search:  Mary Enig, The Oiling Of America.  

Mindblowing expose of the whole scam.  

-Original Message- 
From: Louise [mailto:lou...@raw-connections.com] 
Sent: Thursday, March 10, 2005 7:32 AM 
To: silver-list@eskimo.com 
Subject: RE: CSVitamin C  Cholesterol 

How to LOWER cholesterol, first IF we look as to why the body produces
cholesterol we would find it is the bodies attempt to HEAL.  Number ONE
culprits are grains, sugar and starches these trigger off insulin production
that damages the walls of the arteries and the body then PRODUCES
cholesterol to repair the damage.

So the true trick to lowering cholesterol production is to lower the quick
release carbs that are CAUSING THE PROBLEM!!!

Omega 3's helps lower the free radicals (they also damage the walls) so it
is helpful as well. but the main thing is to lower the carbs!!!

Now the reason to take vit B's is the sugars and starches also lower them as
well as the Omega 3's.  But in either case lowering grains, sugar and
starches are the way to solve a LOT of health problems not just cholesterol.

It will also lower inflammation (often the cause of pain) so there is a lot
of incentive if you are sick or want to be healthier to lower the grains
(wheat being the worse of the grains by the way)

Louise

-Original Message-


From: Simon [mailto:simon1...@hotmail.com] 
Sent: Wednesday, March 09, 2005 10:41 PM 
To: silver-list@eskimo.com 
Subject: CSVitamin C  Cholesterol 

I have been reading a lot lately about Vitamin C, has anyone on the list had
any good results with high doses of Vitamin C helping to lower cholesterol



CSRe: SORosa rugosa questions

2005-03-14 Thread brooks . bradley
  As I have been asked multiple times, recently, where persons may 
obtain reasonably-priced native Rosa Rugosa plants.following is my answer 
to Wayne Fugitt's inquiry.  I believe this information will be of interest to 
all of you who contacted me on this matter.  There are other economical 
sources, but these people appear to have the lowest prices for bare-root 
seedlings.  I have, presently on order, an additional 25 plants from them.  
This is the first time for us to order from them.  I will post comment on my 
opinion of their stockas soon as I receive the plants.  If they are 
satisfactory I intend to obtain an additional 200.
Additionally, for list members interested in the long-term 
preservation of material obtained via grinding, pulverizing, powdering the 
gross hips from Rosa Rugosa I suggest consideration of the following:  Obtain 
a vacuum sealing machine used for packaging home-grown fruits, vegetables, 
etc., and use it to vacuum seal your hips in medium size plastic enclosures.  
Then store them at 20 degrees F, or lower.the material will keep for 
extended periods of time (beyond 3 years) with only marginal reduction of 
effectivity.  For those possessing large quantities of hips, a somewhat similar 
procedure utilizing larger ready-to-use vacuum bags which can be evacuated by 
most conventional home vacuum systems (upright or canister)...to 
a sufficiently-low vacuum to enable a very close proximity to the results of 
the system memtioned above.  I do not, off-hand, remember the exact 
manufacturer of the specific bags we utilized for the home-vacuum technique;  
but I believe a reasonable facsimile may be located via a Google search.
  I hope this information is of some value to interested parties.
  Sincerely,  Brooks Bradley.  
 Dear Wayne,
 Try Four Seasons Nursery, Division of Plantron Inc.  1706 Morissey 
Drive, Bloomington, Ill.  61704.   They will sell you 24 small native Rosa 
Rugosas for 24.95...total cost.  Ph. 309-834-7200.  I suggest you plant them in 
1 gallon posts for the first yearunless you are in the deep south.  In that 
case you might opt to just plant them in a well-prepared hole and at a 5 to 6 
foot intervaland turn them loose.   Good luck, Brooks.
P.S.  I am planting an additional 100 plants this year.myself.  These 
[plants will produce (about 15 % of them) some hips the second year.  85% of 
them will produce a reasonable crop of hips the 3rd year and a bountiful one 
from then on.
 -- Original message --
From: Wayne Fugitt cwfug...@earthlink.net
 Has anyone collected any information about the Roga Rugosa  plants and 
 growing methods?
 
 I would like to order a few of these plants shortly.  I find few sources 
 and the price ranges from $14.00 to
 $ 24.00 per plant.
 
 I would consider planting a row from 50 feet to 200 feet in length, if the 
 plants were more reasonably priced.
 At these prices, I may become interested in propagation of the plants.
 
 I am also seeing plants listed that are hybrids.  This makes me think that 
 a number of species or families may exist.
 
 Family: http://davesgarden.com/pf/go/111//pf/b/Rosaceae///Rosaceae 
 (ro-ZAY-see-ee) (http://davesgarden.com/pf/go/111//botanary/go/13159/Info)
 Genus: http://davesgarden.com/pf/go/111//pf/b/Rosaceae/Rosa/Rosa (RO-zuh) 
 (http://davesgarden.com/pf/go/111//botanary/go/4997/Info)
 Cultivar: Therese Bugnet
 Additional cultivar information: Thérèse Bugnet 1950
 
 Synonym:Rosa rugosa
 Class:
 Hybrid Rugosa
 
 Rugosa Rose, Sea Tomato
 Scientific Name: 
 http://www.desert-tropicals.com/Plants/Rosaceae/Rosa.htmlRosa rugosa Thunb.
 Synonym:
 Family: 
 http://www.desert-tropicals.com/Plants/Rosaceae/Rosaceae.htmlRosaceae
 
 
 Surely someone other than Brooks is interested in growing these unusual 
plants.
 
 Fruiting Habits:
 
 The flowers give rise to a tomato like red hip which ranges in size from 
 1/2 to 1 1/2 in diameter. Heavy fruiting usually begins the second year 
 after establishment. The fruit is edible raw and supposed to be fairly 
 good. It is rich in C vitamin and can be used in jellies and preserves.
 
 Propagation:
 For optimum nursery production, standard raised bed propagation techniques 
 can be utilized. After soil temperatures reach the 40’s in fall, but before 
 dropping into the 30’s, apply a maximum of +3 PLS grams of seed per square 
 foot area of bed to attain adequate production of quality seedlings. For 
 the over-winter period, these beds should be mulched. Time released 
 fertilizers, applied in late spring, have yielded the best growth results 
 under nursery environments. Hardwood cuttings harvested during the dormant 
 season, placed in a heated bench, work well to start rooted cuttings.
 
 I don't think I will have any problem growing these plants, or propagating 
 them for that matter.
 I simply don't want to loose a year doing propagation 

CS(Fwd) RE: CSThe water debate

2005-03-14 Thread Ed Kasper
Consider Saline Solution.
a 1% saline solution, dissolve 1 g salt in 99 mL water.
Different %
can
be made. Although water is not identified it  is
understood to be
pure medically and scientifically  speaking you want WATER
to be
99.99% purity. That is the benchmark.  That means almost
universally
that water is distilled which simply means as pure as pure
can be.

A saline solution stabilizes the body in an emergency such
as blood
loss. Water  affects the blood volume as it does celleur
contents. The
affect on blood can be immediate and on celleur structure
insidious.
Water affects the pH systems of the body. the pH of urine,
sweat,
lymph,
stomach, intestines, blood , different cells,  are all
different.

To what degree of affect there is, is dependent upon the
degree of
purity of water in a specific encounter.

What is needed for you - a specific unique individual may be
different.
But without a benchmark no one IMO, would be able to
determine
anything. The effectiveness of what goes in as well as that
which comes
out can only be determined when all the variables are know.

CS can be determined to be effective because there is only
silver and
distilled water. Of course the effectiveness may be due
solely to
distilled water ! More than not it is probably due to the
combination
of
the two. (or three: hydrogen oxygen, silver; as specific
electrical
charge (s) )

two studies that may highlight differences of water.
Remember most
bottled water contents unspecified amounts of salt and
pure water

Induced sputum: comparison between isotonic and hypertonic
saline
solution inhalation in patients with asthma. isotonic saline
solution
(0.9%) inhalation as a means to induce sputum by comparing
it to
hypertonic saline solution (4.5%)
inhalation.http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?cmd
=Retrievedb
=Pub Meddopt=Abstractlist_uids=11742907

Wound Irrigation in Children: Tap Water or Saline Solution?
http://www.aafp.org/afp/20040101/tips/17.html
A total of 14 wound infections were equally divided between
patients in
the two groups, with no differences based on the method of
repair.
There
was, however, a significantly increased risk of infection in
foot
wounds
irrigated with tap water. The authors conclude that tap
water might be
as effective in preventing bacterial infection as sterile
normal saline
solution for simple wounds in children. The overall wound
infection
rate
was 2.9 percent, which is comparable with other studies.
There is an
assumption that tap water is free of any significant
pathogenic
bacterial counts. Other potential advantages of tap water
irrigation
include the following: (1) decreased cost, (2) ready
availability, (3)
reduction in biohazard risk to health care workers, and (4)
decreased
patient anxiety because of the absence of a syringe from the
procedure.
The increased risk of foot infections in the group irrigated
with tap
water has uncertain significance and might not persist in a
larger
trial.

Water, is our lifeblood. Opt for clean rivers, streams and
oceans.

Ed Kasper L.Ac., Acupuncturist  Medicinal Herbalist
http://HappyHerbalist.com  e...@happyherbalist.com



  -Original Message-
  From: Sally Khanna [mailto:khann...@yahoo.com]

  Are you saying that distilled water is better to drink as
a rule,
than
ordinary filtered water?

  If this is so, then I could see why distilled H20 with CS
would be
  able to
get to the source more efficiently.

  Sally


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