[biofuel] fat

2001-02-06 Thread stephen lakios

I think I am low in my rough guess on the amount of fat in an animal carcass.I 
purchased a 10.23 lb beef roast,additional fat was trimmed in the grocery.After 
cooking I collected .56 lbs of fat from the pan and the roast was still very 
well marbled with fat.It may be that a 600 lb carcass could be over one quarter 
fat. I know that it is illegal to use a carcass which has been dead for more 
than 24hrs. A dead animal can be used for dog and cat food.But the death must 
have occurred within 24hrs.I worked a short time for Alpo. My job was shoveling 
sawdust (filler) into the mixer.It was an amazing process to me,a live animal 
in the yard would be cooked in cans, and boxed 30 min later.Dead animals were 
put right on the conveyor,live ones were electrocuted and put on the 
conveyor.No skinning,no bleeding,they all went through a huge heavy 
chopper,then a huge grinder, another grinder,a big mixer, where minerals were 
added, water and preservatives,sawdust,salt and other stuff.Then extr!
uded into cans,canned and cooked,and boxed.Someone could put an ad in the paper 
and pick up dead or old farm animals. You need a truck with a lift or 
winch.Shoot them or hit them in the head with a sledge. chop them into smaller 
parts and render them out.Chop them up in a large pan or over a pan to save the 
blood for blood meal.An excellent fertilizer.Also you can grind the bones for 
fertilizer,and the remains can be put into a digester.The 
bloodmeal,bonemeal,and sludge can be packaged and sold.The rendered fat made 
into biodiesel.The biogas used anyway you want,and to fire your rendering 
vat.Additional income can be had if you skin the animals and sell the 
hides.Plus you get paid for picking up dead farm animals.I called, and the rate 
here is $125 for cattle or horses.A .22 does the job nicely,put the muzzle an 
inch from the skin and put the shot into the brain.Hang them up head down over 
a pan and cut the neck open to drain the blood.The smaller you chop an animal 
up the eas!
ier it would be to render it. A truck with lift gate,winch,chain hoists,vat or 
tank,pans,axes,sharp knives,a .22,overalls,gloves,ect,it could be a nice 
business for a couple of guys. stephen


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[biofuel] Fat filter

2001-01-04 Thread Andrew Graham

Has anyone out there got any good ideas on an effective method for 
filtering used cooking fat. I run my car on straight heated fat but I 
regularly clog up my fuel filter. I currently get my fat from fast 
food outlets, then sieve it, and filter it twice through cloth. This 
is a slow messy process but still leaves too many solids in the fuel. 
It is not a pleasant job changing the filter, not cheap and the used 
filters are an environmental hazard in themselves.
Thanks, Andrew.


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Re: [biofuel] fat

2001-02-11 Thread Geoff Pritchard

Ouch!

I think that I might rather just walk than take up "abattoir skills". 
An obvious source of fat is from the slaughter plants (like IBP) where
excess external fat is trimmed off and often added to ground beef coming
from slaughter dairy animals (that may be lower in fat).  They kill
~2050 head +/- a couple each day!!

Ciao,

Geoff

stephen lakios wrote:
> 
> I think I am low in my rough guess on the amount of fat in an animal 
> carcass.I purchased a 10.23 lb beef roast,additional fat was trimmed in the 
> grocery.After cooking I collected .56 lbs of fat from the pan and the roast 
> was still very well marbled with fat.It may be that a 600 lb carcass could be 
> over one quarter fat. I know that it is illegal to use a carcass which has 
> been dead for more than 24hrs. A dead animal can be used for dog and cat 
> food.But the death must have occurred within 24hrs.I worked a short time for 
> Alpo. My job was shoveling sawdust (filler) into the mixer.It was an amazing 
> process to me,a live animal in the yard would be cooked in cans, and boxed 30 
> min later.Dead animals were put right on the conveyor,live ones were 
> electrocuted and put on the conveyor.No skinning,no bleeding,they all went 
> through a huge heavy chopper,then a huge grinder, another grinder,a big 
> mixer, where minerals were added, water and preservatives,sawdust,salt and 
> other stuff.Then ex!
truded
> into cans,canned and cooked,and boxed.Someone could put an ad in the paper 
> and pick up dead or old farm animals. You need a truck with a lift or 
> winch.Shoot them or hit them in the head with a sledge. chop them into 
> smaller parts and render them out.Chop them up in a large pan or over a pan 
> to save the blood for blood meal.An excellent fertilizer.Also you can grind 
> the bones for fertilizer,and the remains can be put into a digester.The 
> bloodmeal,bonemeal,and sludge can be packaged and sold.The rendered fat made 
> into biodiesel.The biogas used anyway you want,and to fire your rendering 
> vat.Additional income can be had if you skin the animals and sell the 
> hides.Plus you get paid for picking up dead farm animals.I called, and the 
> rate here is $125 for cattle or horses.A .22 does the job nicely,put the 
> muzzle an inch from the skin and put the shot into the brain.Hang them up 
> head down over a pan and cut the neck open to drain the blood.The smaller you 
> chop an animal up the easier!
 it
> would be to render it. A truck with lift gate,winch,chain hoists,vat or 
> tank,pans,axes,sharp knives,a .22,overalls,gloves,ect,it could be a nice 
> business for a couple of guys. stephen
> 
> [Non-text portions of this message have been removed]
> 
> 
> Biofuel at Journey to Forever:
> http://journeytoforever.org/biofuel.html
> To unsubscribe, send an email to:
> [EMAIL PROTECTED]

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Re: [biofuel] Fat filter

2001-01-04 Thread anton and federica

the centrifuge sounds like a great idea. I am lucky enough to have a source
of clean oil; a place that makes corn chips. 
I filter my oil directly through a 20" filter i got from Tek Supply for
about $20 with replacement filters at about $3. they come in versions down
to 5 microns. i use an electric pump plumbed to the filter that runs on 110v
so it's fairly clean and easy. i used a hydraulic pump from a junkyard, with
a belt to a scrounged motor.  another excellent catalog is northern hardware
supply, who has a 110v pump with a gas station dispensing handle for about
$160.
I suspect that if you prefiltered with a t-shirt or something, a large
filter would last awhile, and the filters apper to be made of cotton, which
would make dandy kindling.
tek supply is at 1-800-tek supply
northern hardware is in the 800 directory; i don't have a catalog handy.
good luck,
anton


>Hi a solution to your problem might be to use a type of centrifuge machine.
>This is basicly a spinning bottle or flask. All the heavy solids should fall
>to the bottom of the bottle then you take the left over oil from the top.
>One could make a simple centrifuge out of an old washing machine motor and a
>plastic drum.
>I hope this will help.

>
>> Has anyone out there got any good ideas on an effective method for
>> filtering used cooking fat. I run my car on straight heated fat but I
>> regularly clog up my fuel filter. I currently get my fat from fast
>> food outlets, then sieve it, and filter it twice through cloth. This
>> is a slow messy process but still leaves too many solids in the fuel.
>> It is not a pleasant job changing the filter, not cheap and the used
>> filters are an environmental hazard in themselves.
>> Thanks, Andrew.

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Re: [biofuel] Fat filter

2001-01-04 Thread manuel cilia

Hi a solution to your problem might be to use a type of centrifuge machine.
This is basicly a spinning bottle or flask. All the heavy solids should fall
to the bottom of the bottle then you take the left over oil from the top.
One could make a simple centrifuge out of an old washing machine motor and a
plastic drum.
I hope this will help.
- Original Message -
From: "Andrew Graham" <[EMAIL PROTECTED]>
To: 
Sent: Thursday, January 04, 2001 10:19 AM
Subject: [biofuel] Fat filter


> Has anyone out there got any good ideas on an effective method for
> filtering used cooking fat. I run my car on straight heated fat but I
> regularly clog up my fuel filter. I currently get my fat from fast
> food outlets, then sieve it, and filter it twice through cloth. This
> is a slow messy process but still leaves too many solids in the fuel.
> It is not a pleasant job changing the filter, not cheap and the used
> filters are an environmental hazard in themselves.
> Thanks, Andrew.
>
>
> Biofuel at Journey to Forever:
> http://journeytoforever.org/biofuel.html
> To unsubscribe, send an email to:
> [EMAIL PROTECTED]
>


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Re: [biofuel] Fat filter

2001-01-04 Thread skaar

make up a manifold out of plastic pipe, vertically placed to use gravity
i no pump used.  a small canister on top, a short pipe to a tee, branch
it to several other tees, on the manifold end an elbow.  pieces of pipe
to couplers, then a duplicate on the bottom, glue all but the top of the
straight couplers.  stick some coffee filters in the coupler tops and
put the manifold together.
you could also use a heating oil tank to store a large quantity and
a replaceable felt canister filter, this would work best.

Andrew Graham wrote:

> Has anyone out there got any good ideas on an effective method for
> filtering used cooking fat. I run my car on straight heated fat but I
> regularly clog up my fuel filter. I currently get my fat from fast
> food outlets, then sieve it, and filter it twice through cloth. This
> is a slow messy process but still leaves too many solids in the fuel.
> It is not a pleasant job changing the filter, not cheap and the used
> filters are an environmental hazard in themselves.
> Thanks, Andrew.
>
>
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Re: [biofuel] Fat filter

2001-01-05 Thread Keith Addison

"manuel cilia" <[EMAIL PROTECTED]> wrote:

>Hi a solution to your problem might be to use a type of centrifuge machine.
>This is basicly a spinning bottle or flask. All the heavy solids should fall
>to the bottom of the bottle then you take the left over oil from the top.
>One could make a simple centrifuge out of an old washing machine motor and a
>plastic drum.

A washing machine goes backwards and forwards, but I guess you mean 
the spinner. Sorry, I don't know from centrifuges! How fast would it 
have to turn, do you know?

Keith Addison
Journey to Forever
Handmade Projects
Tokyo
http://journeytoforever.org/



>I hope this will help.
>- Original Message -
>From: "Andrew Graham" <[EMAIL PROTECTED]>
>To: 
>Sent: Thursday, January 04, 2001 10:19 AM
>Subject: [biofuel] Fat filter
>
>
> > Has anyone out there got any good ideas on an effective method for
> > filtering used cooking fat. I run my car on straight heated fat but I
> > regularly clog up my fuel filter. I currently get my fat from fast
> > food outlets, then sieve it, and filter it twice through cloth. This
> > is a slow messy process but still leaves too many solids in the fuel.
> > It is not a pleasant job changing the filter, not cheap and the used
> > filters are an environmental hazard in themselves.
> > Thanks, Andrew.


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Re: [biofuel] Fat filter

2001-01-05 Thread skaar

a set of flat furnace filters might work nicely, coarse ones on top,
fine ones on bottom.


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Re: [biofuel] Fat filter

2001-01-09 Thread DAVID REID

Andrew,
  Manuels idea of a centrifugal separator machine seems a
good one and shouldnt be too hard to achieve. I think the best solution is
probably a combination of various metal screen filters and cloth type
filters possibly used in conjunction with a centrifugal separator. In the
case of the metal screens these would take the larger bits and gunk out and
the coth filters would then take the finer particles without fouling up so
quickly. Are you aware of the Amiad filter range?(Israeli company that
specialises in very fine metal screen filters that quickly remove the larger
particles). They should be represented (probably directly) in Australia.
They certainly are in NZ. Hope this is some help.
See what you can come up with and I can probably suggest some other ideas.
B.r.,  David


-Original Message-
From: Andrew Graham <[EMAIL PROTECTED]>
To: biofuel@egroups.com 
Date: Thursday, January 04, 2001 1:19 PM
Subject: [biofuel] Fat filter


>Has anyone out there got any good ideas on an effective method for
>filtering used cooking fat. I run my car on straight heated fat but I
>regularly clog up my fuel filter. I currently get my fat from fast
>food outlets, then sieve it, and filter it twice through cloth. This
>is a slow messy process but still leaves too many solids in the fuel.
>It is not a pleasant job changing the filter, not cheap and the used
>filters are an environmental hazard in themselves.
>Thanks, Andrew.
>
>
>Biofuel at Journey to Forever:
>http://journeytoforever.org/biofuel.html
>To unsubscribe, send an email to:
>[EMAIL PROTECTED]
>
>


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Re: [biofuel] Fat filter

2001-01-09 Thread Lori

Hi, all

I use a piece of window screening over a piece of panty hose, both attached 
to the wand of a wet-dry vac with an elastic band. I keep the wand near the 
top of the oil (most of the heavy particles are at the bottom) and when the 
screen fills up, simply shift to a clean section of both filters. I tried 
also putting a fat filter at the opening to the cannister, but my small 
household vac didn't have the oomph to pull it through. And in fact I've 
not found that extra degree of filtering to be necessary ... the fat is 
clean enough to burn straight. A stronger vac would be able to pull the fat 
through, I expect, for more stringent requirements.

My vac is not the through-kind, so I drilled holes in the wheel wells. When 
the suction is on, it is enough to prevent the fat from draining, and when 
I turn the vac off, the fat drains into a clean cannister. With this 
arrangement, I don't have to lift the heavy buckets of fat. When and if I 
need the vac for dry purposes, the holes will be easy enough to seal up.

Regards,

Lori


At 12:19 AM 2001-01-04 +, Andrew Graham wrote:
>Has anyone out there got any good ideas on an effective method for
>filtering used cooking fat. I run my car on straight heated fat but I
>regularly clog up my fuel filter. I currently get my fat from fast
>food outlets, then sieve it, and filter it twice through cloth. This
>is a slow messy process but still leaves too many solids in the fuel.
>It is not a pleasant job changing the filter, not cheap and the used
>filters are an environmental hazard in themselves.
>Thanks, Andrew.


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[Biofuel] Fat, MSG, Aspartame, It's in all the food - Dr Russel Blaylock

2009-04-03 Thread SurpriseShan2

Dr. Russel Blaylock discusses how our food today is  adulterated with 
excitotoxins. Dr. Blaylock has written many books and does an  excllent job 
explaining how these toxins affect our bodies. He cuts through the  political 
and 
industry lies. This is a must see video. _www.TheFoodIsHorrible.com_ 
(http://www.TheFoodIsHorrible.com) 
 (http://www.TheFoodIsHorrible.com)  
_http://video.google.com/videoplay?docid=-214166627927194&ei_ 
(http://video.google.com/videoplay?docid=-214166627927194&ei) = 
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