[CAKE-RECIPE] 3 Musketeers Mint Chocolate Cheesecake (No Bake)

2012-12-20 Thread prettypinkbutterfly001
3 Musketeers Mint Chocolate Cheesecake (No Bake) CRUST: 1 cup graham cracker crumbs 4 T. Melted butter 2 T. Granulated sugar FILLING: 1 bag 3 musketeers mint minis 1 pkg. Unflavored gelatin 2 T. Water 3 pkgs. (8 oz. Each) cream cheese, softened 1/2 cup sugar 1 container (8 oz. Each)

[CAKE-RECIPE] No-Bake Chocolate Turtle Cheesecake

2012-12-20 Thread prettypinkbutterfly001
No-Bake Chocolate Turtle Cheesecake Ingredients 1 package (7 ounces) caramels 1/4 cup evaporated milk 3/4 cup chopped pecans, divided 1 9-inch chocolate crumb pie crust 6 ounces cream cheese, softened 1/2 cup sour cream 1 1/4 cups milk 1 package chocolate instant pudding 1/2 cup fudge

[CAKE-RECIPE] Banana Split Cake

2012-12-20 Thread prettypinkbutterfly001
Banana Split Cake What You Need 9 HONEY MAID Honey Grahams, crushed (about 1-1/2 cups) 1cup sugar, divided 1/3cup butter, melted 2pkg. (8 oz. Each) PHILADELPHIA Cream Cheese, softened 1can (20 oz.) crushed pineapple in juice, drained 6 bananas, divided 2pkg. (3.4 oz. Each) JELL-O Vanilla

[CAKE-RECIPE] Striped Delight

2012-12-20 Thread prettypinkbutterfly001
Striped Delight What You Need 35 OREO Cookies 6 Tbsp. Butter, melted 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened 1/4 cup sugar 2 Tbsp. Cold milk 1 tub (12 oz.) COOL WHIP Whipped Topping, thawed, divided 2 pkg. (3.9 oz. Each) JELL-O Chocolate Instant Pudding 3-1/4 cups cold milk Make It

[CAKE-RECIPE] Pistachio Bar Dessert

2012-12-20 Thread prettypinkbutterfly001
Pistachio Bar Dessert What You Need 36 OREO Cookies, finely crushed (about 3 cups) 6 Tbsp. Butter or margarine, melted 2 kg. (3.4 oz. Each) JELL-O Pistachio Flavor Instant Pudding 2 cups cold milk 1 tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided ½ cup toffee bits Make It MIX cookie

[CAKE-RECIPE] Chocolate Passion Bowl

2012-12-20 Thread prettypinkbutterfly001
Chocolate Passion Bowl What You Need 2 pkg. (3.9 oz. Each) JELL-O Chocolate Instant Pudding 3 cups cold milk 1 tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided 1 baked 9-inch square brownie layer, cooled, cut into 1-inch cubes (about 5-1/2 cups) 2 cups fresh raspberries Make It BEAT