[CnD] Seven Seas Casserole

Seven Seas Casserole 1 can (10 1/2 oz.) cream of celery soup 1 1/3 c. water 1/4 c. finely chopped onion Dash of pepper 1 1/3 c. minute rice 1 1/2 c. cooked peas 1 can (7 oz.) tuna, drained flaked 1/2 c. grated Cheddar cheese In saucepan combine soup, water, onion and pepper. Bring to boil,

[CnD] Boo-rrific Kisses Recipe

Boo-rrific Kisses Recipe Our Test Kitchen turned Phyllis Schmalz's cute meringue cookies into these whimsical kisses, perfect for Halloween. With just 15 calories, each little treat from the Kansas City, Kansas cook can be enjoyed guilt-free! This recipe is: Healthy 30 Servings Prep: 20 min.

[CnD] [Boneyard Cookies Recipe]

[Boneyard Cookies Recipe] With a pinch of 'spook,' these yummy cookies are an eye-catcher at any ghoul-rrific party, says Celena Cantrell-Richardson of Eau Claire, Michigan. This recipe is: Healthy 34 Servings Prep: 1 hour + chilling Bake: 10 min./batch + cooling Ingredients 1 cup

[CnD] for drew? flipping and crisping

Drew, I do a lot of oven fried things i.e. bake instead of frying, that is why I wondered about the crisper flipper item. I have no trouble with chicken breasts etc but turning all the French fries in a pan is a pain and sometimes fish because of its tenderness can be tricky too. Even when I

[CnD] Apple Cider Pound Cake

I made this last night and...oooh is it good! Apple Cider Pound Cake Recipe Photo by: Taste of Home 100% would make again Fall in New England is so beautiful, and the apple cider here is the best! This recipe is a family favorite and I like to serve it with hot cocoa. 12-16 Servings Prep: 15

[CnD] cranberry mousse very easy

I have made this for 30 years every Thanksgiving and it is loved by all. the nice thing is that it can be made way ahead of time Cranberry mousse 1 cup cranberry juice cocktail 1 3 ounce raspberry or cranberry jello 1 16 ounce can jellied cranberry sauce 1 cup heavy cream Bring juice and

Re: [CnD] SPAM Re: pie crust recipe

I have made this piecrust, and I roll it out between sheets of waxed paper. It's great. Colleen If you're lucky enough to be Irish, You're lucky enough! - Original Message - From: Jean Marcley jmarc...@juno.com To: cookinginthedark@acbradio.org Sent: Friday, October 30, 2009 1:26 PM

Re: [CnD] C n D: A1 BOILED CARROT CAKE, 1

Hi all, I happened to look at this recipe that was posted here a long time ago. I want to try and make it, but I noticed there's no egg in it. Seems a little strange doesn't it? Do you think an egg or 2 is necesary or not? Thanks Sisi - Original Message - From: Jan Bailey

Re: [CnD] C n D: A1 BOILED CARROT CAKE, 1

Well, the baking powder should make it rise. Jan - Original Message - From: Sisi Ben-Simon fireb...@netvision.net.il To: cookinginthedark@acbradio.org Sent: Friday, October 30, 2009 5:00 PM Subject: Re: [CnD] C n D: A1 BOILED CARROT CAKE, 1 Hi all, I happened to look at this recipe

Re: [CnD] Apple Cider Pound Cake

Sounds yummy. What does the baking soda do for the icing? Wendy - Original Message - From: Dixie blueher...@sbcglobal.net To: Cooking in the Dark cookinginthedark@acbradio.org Sent: Friday, October 30, 2009 10:23 AM Subject: [CnD] Apple Cider Pound Cake I made this last night