[CnD] Applesauce Rum-Raisin Cake

2010-10-19 Thread Shannon
Applesauce Rum-Raisin Cake 1/2 cup golden raisins 1/2 cup raisins 1/3 cup dark rum 1/2 cup butter or margarine, softened 1 cup white sugar 2 eggs 1 cup all-purpose flour 1 cup whole wheat flour 1 tablespoon cornstarch 2 teaspoons baking soda 1 teaspoon ground cinnamon 1/2 teaspoon

Re: [CnD] Applesauce Rum-Raisin Cake

2010-10-19 Thread Mairlyn
Test. More emails problems. - Original Message - From: Shannon hanna...@mts.net To: Cooking In The Dark cookinginthedark@acbradio.org Sent: Tuesday, October 19, 2010 10:13 AM Subject: [CnD] Applesauce Rum-Raisin Cake Applesauce Rum-Raisin Cake 1/2 cup golden raisins 1/2 cup raisins

[CnD] Site for Package Directions

2010-10-19 Thread ann bliss
Great site for package directions for food as well as health and other products. http://www.directionsforme.org -- Visit my web site for your personalized Bottle Full of Miracles www.youreternalessence.com ___ Cookinginthedark mailing list

[CnD] Sweet Potato Casserole

2010-10-19 Thread Julie Miss Mercy
* Exported from MasterCook * Sweet Potato Casserole Recipe By : Suzy Lewis Serving Size : 1Preparation Time :0:00 Categories: Vegetables Amount Measure Ingredient -- Preparation Method

Re: [CnD] Sweet Potato Casserole

2010-10-19 Thread Sisi Ben-Simon
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[CnD] Pumpkin Pie Cake

2010-10-19 Thread Mairlyn
Pumpkin Pie Cake serves 18 This is one recipe that is to die for. serves well with ice cream or whip cream. 1 (15 ounce) can pumpkin 1 (12 ounce) can evaporated milk 1 cup sugar 3 eggs 1 tsp. ground cinnamon 2 tsp. pumpkin spice 1 tsp. salt 1 (18.5 ounce) package yellow cake mix 3/4 cup

[CnD] Looking For a Recipe.

2010-10-19 Thread Mairlyn
Hi, If anyone has a recipe for yogurt covered pretzels, would they please post it? Thanks in advance. Marilyn ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark

[CnD] Slow Cooker Barbecued Beef or Pork

2010-10-19 Thread Mairlyn
Slow Cooker Barbecued Beef or Pork This delicious recipe will have all the family just dying to eat it before it is done. Enjoy a 24-hour aroma that is so very tasty and also a great crowd pleaser. Ingredients: 4 lb. boneless chuck roast or pork picnic 1 1/2 cups ketchup 1/2 cup packed brown

[CnD] Fudgy Fudge Brownies

2010-10-19 Thread Sandy from OK!
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[CnD] Carrot Soup

2010-10-19 Thread ann bliss
This is so delicious! Carrot Soup 1 medium onion, peeled and chopped 3 tbs. butter or 3 tbs. vegetable oil 3 cups carrots, peeled and sliced 4 cups chicken broth 1/4 cup uncooked rice Salt and pepper to taste In a stockpot, sauté onion in butter or oil until tender. Add carrots, chicken broth,

[CnD] hi everyone

2010-10-19 Thread lisa filroy
hi all, i haven't been on here in a long time and decided to come back. for those of you who don't know me, i am lisa filroy and i live in missouri. i love to cook and try new recipes. which brings me to a question. i am planning to get my kitchen remodeled in a few months and am going to

Re: [CnD] hi everyone

2010-10-19 Thread Jael Espinal
Hi Lisa, Looking forward to sharing recipes and cooking tips with you...welcome back. Now, about your oven. Get the one with the convectioner's oven. That oven is perfect for baked goods like cookies and cakes because the heat is transmitted evenly. I dream to have one of those. I can't tell you

[CnD] Question about splenda

2010-10-19 Thread Jael Espinal
Hi everyone, I know we had this discussion a few weeks ago...I just didn't pay attention to it. My apologies in advance. I plan to make some cookies tomorrow, and was wondering if I could replace the granulated sugar with splenda instead...in equal measurements. If not, what would be the equation?

Re: [CnD] Question about splenda

2010-10-19 Thread lisa filroy
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Re: [CnD] Question about splenda

2010-10-19 Thread Jael Espinal
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Re: [CnD] Question about splenda

2010-10-19 Thread beverly heninger
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Re: [CnD] Question about splenda

2010-10-19 Thread Katie Chandler
/cookinginthedark __ Information from ESET Smart Security, version of virus signature database 5546 (20101019) __ The message was checked by ESET Smart Security. http://www.eset.com ___ Cookinginthedark mailing list Cookinginthedark