Does anyone have any praline recipes, thanks. I remember I used to see
my mom make it but never have...now I would love to do it on my own.
Thanks.
Sean
On 8/6/11, Anna wrote:
> Sock It To Me Cake
>
>
>
> 1 box Duncan Hines butter Golden Cake Mix
>
> 2/3 C. oil
>
> 4 eggs
>
> 1 small container of
I honestly do not ever recall having to first log in before viewing the
movie vault, but I could be wrong, since it has been a long time since I was
there. Love their movie selections.
-Original Message-
From: cookinginthedark-boun...@acbradio.org
[mailto:cookinginthedark-boun...@acbradio.
Is the logging in a new thing? I honestly do not recall having to do that
before.
-Original Message-
From: cookinginthedark-boun...@acbradio.org
[mailto:cookinginthedark-boun...@acbradio.org] On Behalf Of Jan
Sent: Saturday, November 19, 2011 6:39 PM
To: cookinginthedark@acbradio.org
Subje
Mighty tasty, though! (Smile)
-Original Message-
From: cookinginthedark-boun...@acbradio.org
[mailto:cookinginthedark-boun...@acbradio.org] On Behalf Of Dawnelle
Sent: Saturday, November 19, 2011 3:07 PM
To: cookinginthedark@acbradio.org
Subject: Re: [CnD] a question for the list
Hi. Th
in the fridge section there is a 1 pint carton called whipping cream
and it comes in heavy as well. i used the one that just says whipping
cream and it worked just fine.
On 11/20/11, Allison Fallin wrote:
> Can you use whipped topping or should it be heavy cream?
> Allison
>
>
> - Original M
RECIPE FOR BLACK FOREST BROWNIES
1 box brownie mix (9 x 13-inch size)
1 can cherry pie filling
Mix brownies as directed. Spread pie filling on top of batter. Bake as directed.
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http
BLACK FOREST BUTTERMILK BARS
1 (18.25 ounce)
box chocolate
cake mix
3 eggs
4 ounces cream cheese
1/2 cup melted butter
1 (6 ounce) package mini chocolate chips
1 cup buttermilk
4 ounces cream cheese
1 cup confectioners' sugar
3 tablespoons cocoa
1 (14.5 ounce) can pie cherries, pa
Blueberry Snack Bars
1 (18.25 ounce) yellow cake mix
1/2 cup butter or margarine, melted
8 ounces cream cheese
3 eggs
2 1/2 cups confectioners' sugar
1 (21 ounce) can blueberry pie filling
3/4 cup coconut
3/4 cup chopped walnuts
Heat oven to 325 degrees F.
In a large bowl c
Brownie Macaroon Cookies
1 (15.5 ounce) box Pillsbury Thick 'n Fudgy
Chocolate Chunk Deluxe Brownie mix
2 cups coconut
2 tablespoons water
1 tablespoon vegetable oil
1 egg
Heat oven to 350 degrees F. Lightly grease cookie sheets or line with parchment
paper.
In large bowl, com
It may be new, I'm not sure, but Dale has mentioned several times that the
Movie Vault would be available to members only after the new site opened.
-Original Message-
From: cookinginthedark-boun...@acbradio.org
[mailto:cookinginthedark-boun...@acbradio.org] On Behalf Of Sandy from OK!
Sen
Brownie Slowpokes
1 (22 ½ ounce) box brownie mix
1/3 cup water
2 eggs
About 1/2 cup pecan halves
Chocolate fudge frosting mix or canned frosting
Hot water
Heat oven to 350 degrees F.
Mix brownie mix, water and eggs in large bowl. (The dough will be stiff.) For
each cookie, place 3
Easy, Easy Pralines
1 small box regular butterscotch pudding
1 cup granulated sugar
1/2 cup brown sugar
1/2 cup evaporated milk
1 tablespoon vegetable oil
1 cup broken pecans
Mix pudding, sugar, milk and oil in a saucepan. Bring to a boil. Boil slowly
for
10 minutes to bring the mixture
GEORGE BUSH'S PRALINES
Ingredients:
1 lb Brown sugar
2/3 c Evaporated milk
1 c Pecans
Directions:
Mix sugar and milk in large microwave-safe dish.
Stir until sugar dissolves.
Add pecans.
Cover with plastic wrap, making slits in the plastic to allow stea
Buckeye Bars
1 (18.25 ounce) box chocolate cake mix
1/4 cup vegetable oil
1 egg
1 cup chopped peanuts
1 (14 ounce) can sweetened condensed milk
1/2 cup peanut butter
Heat oven to 350 degrees F (325 degrees F for a glass dish).
In large mixing bowl, combine cake mix, oil and egg;
Does anyone out there have a recipe for crispy ranch chicken done in the oven?
I can't put my hand on my recipe.
Nancy
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I wonder if it is a dip recipe and maybe there is a cup of celery?
- Original Message -
From: "Nicole Massey"
To:
Sent: Saturday, November 19, 2011 5:39 PM
Subject: [CnD] Forensic Recipe Exercise 1
I'm in the process of compiling all my grandmother's recipes. She passed her
recipe bo
The one thing I'd expect to see in a dip recipe is something that the
ingredients were held in, like sour cream, mayo, cheese, or somesuch. Of
course, it might be a partial recipe -- adding some of the above would make
it a dip, adding cheese could make it a cheese ball covering, adding
cornbread o
Maybe you'll just have to get creative! Let us know how it turns out,
however you decide to make it.
-Original Message-
From: cookinginthedark-boun...@acbradio.org
[mailto:cookinginthedark-boun...@acbradio.org] On Behalf Of Nicole Massey
Sent: Monday, November 21, 2011 12:04 PM
To: cookin
Oh, I can't make this one. I'm processing it for other family members. The
spinach and nuts are too high in potassium for me.
-Original Message-
From: cookinginthedark-boun...@acbradio.org
[mailto:cookinginthedark-boun...@acbradio.org] On Behalf Of Debbra Piening
Sent: Monday, November 21,
I am putting together a wish list for Christmas. I would like links for
Braille measuring cups and spoons and bowls
A talking microwave but one that you can see too since I'm blind and the rest
of the family aren't, but I want a microwave I an use on my own without having
to get help setting t
Hi,
In order to get access to the movie vault, you are asked to sign up as a
member. Once you do this, you will see the Movie Vault and can download
movies. This is the same process as before.
Wishing you and yours a Happy Thanksgiving.
Best,
Cheryl
- Original Message -
From: "San
I have seen several recipes with pumpkin puree. What is the difference between
that and canned pumpkin? Thank you.
Debbie Deatherage
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Praline Pumpkin Dessert
Makes: 12 servings
1 can (15 ounces) pumpkin (not pumpkin pie mix)
1 can (12 ounces) evaporated milk
3 eggs
1 cup sugar
4 teaspoons pumpkin pie spice
1 box Betty Crocker SuperMoist golden vanilla cake mix
1 1/2 cups chopped pecans or walnuts
3/4 cup butter or margar
Great Pumpkin Dessert
1 (15 ounce) can pumpkin pie filling
12 ounces evaporated milk
3 eggs
1 cup granulated sugar
4 teaspoons pumpkin pie spice
1 (18.25 ounce) box yellow cake mix
3/4 cup butter, melted
Frozen Pumpkin Dessert
1 cup cooked pumpkin
1/2 cup sugar
1/2 teaspoon salt
1/2 teaspoon ground ginger
1/2 teaspoon cinnamon
1/2 teaspoon nutmeg
1/2 cup chopped pecans, toasted
4 cups vanilla ice cream, softened, half of a 1/2 gallon container
2 cups gingersnap cookie crumbs, about 30 wafe
LOUISIANA FRENCH TREASURE (DIRTY RICE)
3 c. uncooked rice
3 tbsp. oil
3 tbsp. flour
3 white onions, chopped
3-4 stalks celery, chopped
1 lg. green peppe
chocolate heavenly delight
1 c. flour
1 cube butter
1/2 c. pecans
1 (8 oz.) pkg. cream cheese
1 c. powdered sugar
1 c. Cool Whip (additional Cool Whip to top dessert)
CROCKPOT BARBEQUE RIBS
3 lbs. spareribs
Salt and pepper
1 onion, sliced
1 (16 oz.) bottle Smokey barbeque sauce (or 2 c. homemade
sauce)
Sprinkle ribs with
Casseroles Faceman's Chicken Crockpot
Casserole
3 package (6 oz) seasoned stuffing crumbs (stove top type)
3 large potato, pealed and cut to small dice
1 slice white onion diced
6 ribs celery, chopped
CHOCOLATE MOOSE PIES
1 (8 oz.) pkg. cream cheese
1 c. powdered sugar
2 c. Cool Whip
2 sm. boxes chocolate instant pudding
3 c. milk
2 ready-made graham
CANDIED SWEET POTATOES (YAMS)
6-8 medium-sized sweet potatoes
1 cup firmly packed brown sugar
1 to 3 tsp. ground cinnamon, or to taste
1 cup melted butter, plus 2 tbsp. melted butter
BLUEBERRY SCONES
1 c. fresh blueberries, rinsed & drained
2 tsp. flour
1 tsp. cinnamon
1 3/4 c. flour
3 tsp. baking powder
2 tbsp. milk
1/3 c.
SOULFUL BLACK EYED PEAS
2 ½ c. dried black eyed peas
3 to 4 neck bones or 3 to 4 ham hocks (with meat on them)
1 to 2 strips bacon, fried but not crispy and chopped
1/2 c. chopped onion
REAL CAJUN GUMBO
1 onion chopped
1 green bell pepper seeds removed and chopped
1 cup of chopped celery
Prepare the trinity first (above ingredients) and set
aside.
Prepare prefe
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