Re: [CnD] Quinoa?

2016-05-16 Thread Vicki via Cookinginthedark
of quinoa it's two cups of > liquid. > > -Original Message- > From: Vicki via Cookinginthedark [mailto:cookinginthedark@acbradio.org] > Sent: May-11-16 7:37 PM > To: cookinginthedark@acbradio.org > Cc: Vicki > Subject: Re: [CnD] Quinoa? > > Wonder how much s

Re: [CnD] Quinoa?

2016-05-11 Thread Vicki via Cookinginthedark
Wonder how much seed you put in that particular water or broth amount? I didn't see any amount there listed. Perhaps the package says. Vicki - Original Message - From: Nicole Massey via Cookinginthedark To: cookinginthedark@acbradio.org Date: Tuesday,

Re: [CnD] Leaving the list for a while

2016-03-14 Thread Vicki via Cookinginthedark
You will be missed. God bless you. Vicki - Original Message - From: Linda Yacks via Cookinginthedark To: cookinginthedark@acbradio.org Date: Monday, March 14, 2016 10:08 am Subject: [CnD] Leaving the list for a while > > > Hi my fellow cooks, > > >

Re: [CnD] frying sunnyside up eggs

2015-11-16 Thread Vicki via Cookinginthedark
I will have to remember that. Had a craving for sunny side up the other day too. Vicki - Original Message - From: Linda Yacks via Cookinginthedark To: cookinginthedark@acbradio.org,'wally gramza' Date: Sunday, November 15, 2015

Re: [CnD] Ot; birthday greeting

2015-11-06 Thread Vicki via Cookinginthedark
Hi. Vicki here adding my birthday wishes, although belated I'm sure. Hope it was wonderful. - Original Message - From: Earl Funk via Cookinginthedark To: [cookinginthedark@acbradio.org] ,Steve Stewart

Re: [CnD] thinking of Helen

2015-11-02 Thread Vicki via Cookinginthedark
Sure is like loosing a family member. It's devestating. My heart goes out to you. I'm on my 7th guide dog. It doesn't get any easier along the way either. Praying for you. Vicki - Original Message - From: Sugar via Cookinginthedark To: CND

Re: [CnD] Oster Steamer

2015-09-25 Thread Vicki via Cookinginthedark
I hope someone out there has the answer for you. I would think as far as times you could almost use any electric rice cooker time chart for quantity. But then I really don't know that for sure. Wish I did I could give you a better answer. *** Sent from my iPhone *** > On Sep 25, 2015, at 9:30

[CnD] Fw: OT; happy fourth of july

2015-07-04 Thread Vicki via Cookinginthedark
Adding my wishes to all here. Amid our celebrations, fun and good food, let's take time to pray for our nation for those who are praying people. Vicki - Forwarded Message - From: Steve Stewart via Cookinginthedark cookinginthedark@acbradio.org To: cookinginthedark

Re: [CnD] pinto beans in krock pot

2015-06-28 Thread Vicki via Cookinginthedark
If they're dry unsoaked beans they use a lot of water just a thought. *** Sent from my iPhone *** On Jun 27, 2015, at 11:17 PM, Charles Rivard via Cookinginthedark cookinginthedark@acbradio.org wrote: Just a thought: Wouldn't 4 cups of broth make a watery result when using a crock pot?

Re: [CnD] pinto beans in krock pot

2015-06-27 Thread Vicki via Cookinginthedark
There is a book on BARD called Mexican every day. It's by Rick Bales it has a chapterh on beans. I use a method from the chapter adapted a little bit. I parboil 2 cups of washed and picked dried beans and 8 cups water. Par boil about three minutes and put all in crockpot with about 1

Re: [CnD] OT Happy Easter

2015-04-03 Thread Vicki via Cookinginthedark
I add my Easter wishes here too. Hope your day is special. With all the wonderful celebration I encourage all of us to reflect on what Easter really means. - Original Message - From: Anna via Cookinginthedark cookinginthedark@acbradio.org To: cookinginthedark@acbradio.org Date:

[CnD] Oops disaster for long-time cook

2014-11-08 Thread Vicki via Cookinginthedark
Hi Folks, I share this as it happened to me and I am a long-time cook. So don't get discouraged as you'll see, things happen to all of us, old or new cooks. You can laugh at me or with me whichever. I was making a sauce for meatballs that required some bouillon granules. I made a large batch

[CnD] How to cut raw vegetables

2014-10-08 Thread Vicki via Cookinginthedark
Can anyone describe how to cut vegetables, say raw carrots julienne style? I have a recipe that says to do that. I'm wondering what tool does that or maybe somebody could please give a description of what it is. Thanks. As Always, Vicki To get information on how to purchase my CD write me at:

Re: [CnD] zucchini spaghetti (tonight's meal

2014-08-12 Thread Vicki via Cookinginthedark
Is that one of those little spiral cutters that you used? I haven't quite figured out how to use that yet if it's the same one that I have. *** Sent from my iPhone *** On Aug 12, 2014, at 5:14 PM, RJ via Cookinginthedark cookinginthedark@acbradio.org wrote: Today I bought my own

[CnD] Recipes wanted for Rangemate Multi Cooker

2014-07-19 Thread Vicki via Cookinginthedark
I bought this round cooker for the microwave from QVC but the booklet doesn't seem to have many recipes in it. And I'll have to scan it. Does anybody happen to have one, and if so, where have you found other recipes for it. I got it because it looked pretty Summer friendly and blind friendly