[CnD] Strawberry Recipes

2014-12-05 Thread betty hatton via Cookinginthedark
I have some frozen strawberries in my freezer, I need to go ahead and use them. Any dessert recipes that you care to share with me. One that might be simple? On Fri, 12/5/14, cookinginthedark-requ...@acbradio.org wrote: Subject: Cookinginthedark Dige

[CnD] Recipes low in cholesterol for thanksgiving any ideals?

2014-11-25 Thread betty hatton via Cookinginthedark
Thanksgiving is just a few days away. I wanted to ask dose anyone have or care to share some recipes thats low in cholesterol. I have to avoid salt and stuff. I had high cholesterol but with medicine it was normal last time yea! Not trying to share too much info but hoping to get some ideals for re

[CnD] Cooking chicken questions!

2014-11-10 Thread betty hatton via Cookinginthedark
I have only been vision impaired a couple of years, and learning to cook again, but I don't use high heat with any of my cooking! I just don't feel safe. SO I cook 350 ot below in my oven and my meats on medium heat and I use a timer is a big plus for me. This depends on size of your chicken. I

[CnD] keep jello from being rubber

2014-11-03 Thread betty hatton via Cookinginthedark
In response to the person who ask how to keep Jello from being rubbery! I am a big fan of jello with sugar-free cool whip and even added fruit! Mine use to be rubbery or rubbery on the bottom, when you mix it up add one cup of warm water first and mix well then add one cup cold water, mix it again

Re: [CnD] Baking potato in microwave

2014-10-08 Thread betty hatton via Cookinginthedark
For the lady asking about the baked potato in the microwave. I bake mine also and minutes of how long you leave it in the microwave will vary from one microwave to another so you may have to experiment a little on the timing and size of the potato! But what I do I turn my potato several times wh

[CnD] boiling noodles

2014-10-04 Thread betty hatton via Cookinginthedark
I hope I did it right editing the subject line! I have a question if anyone knows! Dose anyone have the little round glass you put in water that tells you when the water is boiling by knocking on the sides? I have learned too boil a egg! I hope to boil noodles next, such as macaroni or spaghetti

Re: [CnD] Cookinginthedark Digest, Vol 61, Issue 1

2014-10-01 Thread betty hatton via Cookinginthedark
Just sharing, my vision teacher gave me a round piece of glass I drop in water when I am boiling something! Then when I hear it hitting the sides it tells me it is boiling! SO my first time at boiling something again I started out with a egg! I always use medium heat with my cooking! So with my

Re: [CnD] Cookinginthedark Digest, Vol 60, Issue 58

2014-09-24 Thread betty hatton via Cookinginthedark
My first time trying too bake brownies did not turn out so well! Maybe I read the directions wrong with my magnifier! I am not sure it came out like rubber! Maybe I can try too get some large printed measuring cups or dose anyone care to share the measurements of what I add? ---

Re: [CnD] Cookinginthedark Digest, Vol 60, Issue 56

2014-09-22 Thread betty hatton via Cookinginthedark
Just sharing a cheeseroll reciepe that was shared with me! (without cooking) and easy to make! I am going to use as a snack myself it is also good for parties, finger snacks! I actually put too much red pepper my first time making it which will make it great for beer parties! However I cannot eat

Re: [CnD] Cookinginthedark Digest, Vol 60, Issue 51

2014-09-19 Thread betty hatton via Cookinginthedark
I hope to try the laganza reciepe but whoever sent me the recipe for the chicken and dumplings in the crock pot I tried it and it was very good. Also easy to make thanks again. On Fri, 9/19/14, cookinginthedark-requ...@acbradio.org wrote: Subject:

Re: [CnD] Cookinginthedark Digest, Vol 60, Issue 49

2014-09-18 Thread betty hatton via Cookinginthedark
Thanks for sharing the recipes with me! I am sure going to give it a try! I will let you know how it turns out! I just don't like to deal with boiling water unless I have too! I figured the slow cooker might be safer! On Wed, 9/17/14, cookinginthedark-re

Re: [CnD] Cookinginthedark Digest, Vol 60, Issue 46

2014-09-16 Thread betty hatton via Cookinginthedark
The pineapple sause sounds good! Need advice, I bought me some boneless chicken tenders! I plan on putting the chicken in my crock pot boiling it done better on my colosterol I hope by boiling, and hoping the crock pot might be safer then dealing with boiling water. I want to make chicken and dumpl

Re: [CnD] Cookinginthedark Digest, Vol 60, Issue 28

2014-09-08 Thread betty hatton via Cookinginthedark
I have a stove with knobs you turn! For now I use a marker to mark settings I use, if later on I go completely blind altogether my plan is too use thumb feely markers! Like 1 for my eye setting 2 for the oven settings. However I hope to keep doing as I am now! --

Re: [CnD] Cookinginthedark Digest, Vol 60, Issue 17

2014-09-03 Thread betty hatton via Cookinginthedark
Cookinginthedark Digest, Vol 60, Issue 11 Message-ID: <01c501cfc726$dd519630$97f4c290$@net> Content-Type: text/plain; charset=iso-8859-1 Thephone number too speak too me is 1800 248 99 65 They have talking themomators. Lenore -Original Message- From: Cookinginthedark [mailto:cooki

Re: [CnD] Cookinginthedark Digest, Vol 60, Issue 11

2014-09-02 Thread betty hatton via Cookinginthedark
Just sharing what I done on burgers and pork chops. I am legally blind, I have some vision I can see a few feet but its not good enough to depend on for cooking! I use a timer. I had a sited person so I turned my eye on medium heat and I marked it so I know where medium heat is and with a sited per

Re: [CnD] Cookinginthedark Digest, Vol 60, Issue 7

2014-09-01 Thread betty hatton via Cookinginthedark
hello I am new here to cooking in the dark I hope to get some recipes and share ideals of how you bake with vision issues. my name is betty from Alabama. I have not done any baking since my vision impairment. I do use a timer for hamburgers and chops, I cook baking in a microwave. I would like t