Welcome to the list, Linda. This is the most traffic I've seen in a while. I
hope you enjoy the list.
Dena from Indiana
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Hello Dixie! I remember you being here a few years ago. It's nice to see you
back on this list again!
And just in case I've missed welcoming anyone else, recently, I'd also like
to welcome any other new members too!
Just want to reassure everyone that everything is still good! it's been
quiet la
I love biscuits and use frozen ones but would love to make real ones but I'm a
poor dough roller which is why I buy frozen pie crusts which just roll into the
pie pan.
Many years ago I made my own pie crust but my late husband helped me roll out
the dough.
Does anyone have either a great biscui
Just returning to welcome you to the list, and say that we all started at
the beginning. so there is no question to be considered dumb or stupid. we
are all here to help one another. If you cannot get a toaster oven, you also
might want to consider either a Hamilton Beach grill or one of the small
Hi Tom and welcome to the list. It's a lot of fun here, and you can get some
great recipes. It's nice to ask other people who are blind suggestions on
how they may use something in the kitchen or make something. However, I
don't have an answer to your question about trimming the fat of the roast.
t
I want to wish Jamey and Melissa to the list. ask any kind of questions you
want on here about cooking, recipes. hope you both like it.
STEVE and GINA STEWART
CnD MODERATOR
ATTHEMARKET OWNER
EMAIL;stev...@suddenlink.net
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> [mailto:cookinginthedark-boun...@acbradio.org] On Behalf Of Shannon Wells
> Sent: Sunday, June 26, 2011 8:18 AM
> To: cookinginthedark@acbradio.org
> Subject: Re: [CnD] welcome to new members
>
> Hahaha, Nicole! When our cooking skills are be
e,
Pamela
-Original Message-
From: cookinginthedark-boun...@acbradio.org
[mailto:cookinginthedark-boun...@acbradio.org] On Behalf Of Shannon Wells
Sent: Sunday, June 26, 2011 8:18 AM
To: cookinginthedark@acbradio.org
Subject: Re: [CnD] welcome to new members
Hahaha, Nicole! When our cooking skills
tchen.
>
> -Original Message-
> From: cookinginthedark-boun...@acbradio.org
> [mailto:cookinginthedark-boun...@acbradio.org] On Behalf Of Shannon Wells
> Sent: Sunday, June 26, 2011 7:04 AM
> To: cookinginthedark@acbradio.org
> Subject: Re: [CnD] welcome to new members
>
&g
.
Though I'm here to better learn how to play the kitchen.
-Original Message-
From: cookinginthedark-boun...@acbradio.org
[mailto:cookinginthedark-boun...@acbradio.org] On Behalf Of Shannon Wells
Sent: Sunday, June 26, 2011 7:04 AM
To: cookinginthedark@acbradio.org
Subject: Re: [CnD] welco
Hi, Raquel. I, too, sing, but I play the piano.
Shannon Wells
http://www.wildheartbook.com
On Jun 25, 2011, at 10:56 PM, Raquel Vega wrote:
> HI, Was just catching up, and saw we have some new members. I thought to
> welcome you. My name is Raquel Vega along with loving to cook and collect
> rec
PM
To: cookinginthedark@acbradio.org
Subject: [CnD] welcome to new members
HI, Was just catching up, and saw we have some new members. I thought to
welcome you. My name is Raquel Vega along with loving to cook and collect
recipes, I sing and play guitar. I hope you like it here. This is a nice bunch
of
HI, Was just catching up, and saw we have some new members. I thought to
welcome you. My name is Raquel Vega along with loving to cook and collect
recipes, I sing and play guitar. I hope you like it here. This is a nice bunch
of folks.
y’all take care.
G. Raquel Vega Avon representative
www.your
Hello there Alex, my name is Ana Globe and I am new to this list, I like it
here, I hope you like it here. s
Please come and join us at angel_song
angel_song-subscr...@yahoogroups.com
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