On Sep 4, 2011, at 8:30 PM, steve harley wrote:
On 2011-09-04 17:55 , Eric Weir wrote:
You've referred to our farm. Are you talking about a CSA farm, or do you
actually own a farm. [I sure wish I did.]
our farm share -- it's a CSA; we do have a few fruits, herbs and an annual
vegetable
On 2011-09-05 07:42 , Eric Weir wrote:
Beginning to hear about urban agriculture in Atlanta, i.e., gardening, even
farming, as a way to make a living in the city.
I've thought about it is a photography project. And made a tentative start.
Denver is thick with such -- the NSAs (neighborhood
On Sep 5, 2011, at 12:36 PM, steve harley wrote:
i have made a photo project of my own garden, documenting every plant, using
the unfolding seasons as a way to practice
I had that thought for a string of parks here in Atlanta, the Olmsted Linear
Parks, called such because they and the
Sorry bout that.
On Sep 3, 2011, at 10:11 PM, steve harley wrote:
but cooking for a really long time is not something we do much, especially
midsummer when the collards arrive from our farm share (we don't air
condition our house), so perhaps there is something about collards we've
From: Eric Weir
Sorry bout that.
On Sep 3, 2011, at 10:11 PM, steve harley wrote:
but cooking for a really long time is not something we do much, especially
midsummer when the collards arrive from our farm share (we don't air condition
our house), so perhaps there is something about
On Sep 4, 2011, at 9:10 AM, John Sessoms wrote:
From: Eric Weir
Sorry bout that.
On Sep 3, 2011, at 10:11 PM, steve harley wrote:
but cooking for a really long time is not something we do much, especially
midsummer when the collards arrive from our farm share (we don't air
condition
On 2011-09-04 08:43 , Eric Weir wrote:
Sorry bout that.
On Sep 3, 2011, at 10:11 PM, steve harley wrote:
but cooking for a really long time is not something we do much, especially
midsummer when the collards arrive from our farm share (we don't air condition
our house), so perhaps there is
On Sep 4, 2011, at 12:10 PM, John Sessoms wrote:
I don't mind the cooking, I enjoy the eating. It's washing the dishes
that's such a pain.
Don't matter what it is I'm cooking, seems like every damn dish in the house
ends up having to be washed afterward as a result.
My Dad spent all
On Sep 4, 2011, at 4:45 PM, steve harley wrote:
thanks for the thought -- that recipe is pretty plain, wow! and we are
vegetarians anyway, though i understand that the flavor and mouthfeel of meat
fats are what makes a dish work for some people
we had collards in green curry last night,
On 2011-09-04 17:55 , Eric Weir wrote:
You've referred to our farm. Are you talking about a CSA farm, or do you
actually own a farm. [I sure wish I did.]
our farm share -- it's a CSA; we do have a few fruits, herbs and an annual
vegetable garden at home, along with a large non-food garden
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