I went to Hutchinson this morning and went with a Mennonite family about 5
miles on the highway. They were not in a car. They drove a stagecoach
complete with horses. The man was dress in black including hat and was perched
about halfway up the front of the cab. Three steps went up to where
Banana Walnut Crunch Cake
1/2 cup chopped walnuts
1/4 cup packed brown sugar
1/4 cup melted butter or margarine
Cake
1 package yellow cake mix or spice cake mix
1/4 cup chopped walnuts
1/2 tsp ground cinnamon
3 eggs
1 cup mashed ripe bananas
3/4 cup water
1/4 cup vegetable oil
Preheat oven to 350
Tomato Chops
prepare these chops with a tomato based sauce and serve them with hot
cooked pasta and fresh sliced mushrooms.
4 pork chops
1 pinch garlic salt
1 tablespoon vegetable oil
1 onion, chopped
2 stalks chopped celery, with leaves
12 ounces tomato paste
1 (15 ounce) can tomato sauce
3 cups
Stuffed Bell Peppers With Sausage
1 lb. ground chuck
1/2 lb. low fat smoked sausage
1 onion, finely chopped
2 cups minute rice, cooked
6 bell peppers
1 tsp. garlic powder
1/2 tsp. black pepper
8 oz. tomato sauce
1 tsp. salt
1 tsp. canola oil
Cook minute rice. Sauté ground chuck, sausage, &onion i
America*s Favorite Pork Chops
Try this quick and easy recipe for your next cookout. Your friends and
family will beg for more!
Rating
Time (Servings:4)
Preparation 5 min.
Marination 20 min.
Cook 15 min.
Total 40 min.
Nutrition Facts
Calories 599
Total Fat 29g
Protein 78g
Carbohydrate 1g
Beef Steak and Roasted Vegetable Salad
"True" balsamic vinegars come from Modena, Italy, where they are aged at
least 12 years to achieve their rich, distinctive flavor.
Rating
Time (Servings:4)
Preparation 10 min.
Marination 0 min.
Cook 1 hr. 10 min.
Total 1 hr. 20 min.
Nutrition Facts
Ca
Baked Herb Rice
3 tablespoons butter or olive oil
1 onion, chopped
1 cup long grain rice
2 cups hot chicken, beef or vegetable broth
2 tablespoons chopped fresh chives (or 2 t. dried)
1 tablespoon chopped fresh tarragon (or 1 t. dried)
salt and pepper to taste
Heat butter in a saute pan and saute
Chicken & Broccoli Casserole
4 c. cubed cooked chicken or turkey
1 (4 oz.) can mushrooms, drained (may use fresh mushrooms)
1 (5 oz.) can water chestnuts, drained and cut into slivers
1 (12 oz.) pkg. frozen chopped broccoli
1 med. onion, minced, about 1/2 c.
Sauce (below)
Paprika
Sauce:
1/4 c. bu
Crockpot Hot Dog & Bacon Roll-Ups
2 pounds hot dogs
20 slices bacon
2 cups light brown sugar, packed
1/2 teaspoon ground mustard
1/2 teaspoon garlic powder
2 teaspoons chili powder
Cut hot dogs in half crosswise.
Cut bacon slices in half crosswise.
In a bowl, combine brown sugar, mustard, garlic
Simple Southern Iced Tea
4 regular size tea bags, such as Luzianne
5 cups water, divided
1/2 cup sugar
Lemon slices, fresh mint sprigs for garnish
Bring tea bags and 2 cups water to a boil in a pan. turn off heat. Cover and
steep 30 minutes. Remove and discard tea bags. Pour into a 1/2 gallon
Chicken and Dumplins [sic]
Cut and joint a large Chicken. Cover with Water and let boil gently
until tender. Season with Salt and Pepper and thicken the Gravy with two
Tablespoonfuls of Flour mixed smooth in a Piece of Butter the Size of an
Egg. Have ready nice light Bread Dough about an Inch thi
There are a couple of different theories as to how the name of this dish
came about. One says that the whole beef fillet wrapped in pastry
resembles a Wellington boot in shape and size. The other, and the one I
choose to believe, tells how this was a favorite dish of the Duke of
Wellington who ord
Crepes with Yogurt Cheese
This recipe is delicious for breakfast or dessert.
Ingredients1 32oz. container Stonyfield Farm lowfat plain yogurt (to
yield 1 cup yogurt cheese*)1/2 cup all-purpose flour1 egg1 cup
Stonyfield Farm organic 1% milk1 tsp. pure vanilla extract1/2 tsp.
cinnamon1 tsp. organi
Grilled Chicken Tenders with Cilantro and Tomatillo Yogurt Dressing
This dish gets its unique flavor for the mouth watering, aromatic
dressing.
Average RatingRate RecipeIngredients1 32oz. Stonyfield Farm fat free
plain yogurt (to yield 1 cup yogurt cheese*)1 tbs. olive oil1/2 bunch
fresh cilantro
Spicy Roasted Corn, Pepper and Cilantro Yogurt Dip
This dip is "moovelous" with quesadillas or tortilla chips.
Average RatingRate RecipeIngredients1 1/2 cups plain lowfat Stonyfield
Farm Yogurt1 poblano pepper, roasted1 cubanelle pepper, roasted1/4
jalapeno chopped1 ear corn, roasted2 tbs. cilant
Burrito Breakfast
This breakfast's a wrap! It's sure to please the whole family.
Ingredients1 flour tortillas, 7"or 9"in diameter or substitute with
whole grain tortillas1 large tomato, seeded and diced1/2 of one red bell
pepper, seeded and diced2 jalapeno, seeded and diced or substitute with
gree
PEANUT BUTTER CREAM PIE
8 oz. Philadelphia cream cheese
1/2 c. peanut butter
1 c. powdered sugar
1 tsp. vanilla
1/2 c. milk
2 c. Cool Whip
Mix together the first 5 ingredients and fold in Cool Whip. Put
into cooked crust and sprinkle 2 tablespoons chopped peanuts on
the top. Put in refrigerator
A father wanted to read a magazine, but was being bothered by his little
girl, Shelby. She wanted to know what the United States looked
like. Finally, he tore a sheet out of his new magazine on which was printed
the map of the country. Tearing it into small pieces, he gave it to
Shelby, and said,
A Prayer is Something We Give
A prayer is something we give to God
When we want to say Hi.
It's also how we ask for things
When we wish, hope, or cry.
A prayer is something we give ourselves
To ease our troubled mind.
It helps to know we have the ear
Of someone very kind.
A prayer is something we
apples rings
2 teaspoons red food coloring
4 tablespoons lemon juice
1 cup water
4 whole cloves
1 pound apples
combine the food coloring, lemon juice, sugar, water and cloves
in a saucepan and bring to a boil. pare and core the apples,
then cut into rings. drop the ring immediately in
apples pie filling
2 cups sugar
1 cup water
4 tablespoon cornstarch
3 quart sliced apples
1 teaspoon cinnamon
combine the sugar, water and cornstarch in a saucepan, then cook
and stir until smooth. add the apples and cinnamon and cook
until tender. pack in sterilized jars and process at 5 pounds
SASSY MANGO POUNDCAKE
½ c. Butter
1 c. Sugar
5 Eggs
2-1/2 c.Flour
1 T. Cornstarch
¼ t. Baking soda
1 c. Sour cream
2 T. Orange concentrate
½ c.
Honey-Glazed Baked Ham
10 to 12-pound fully-cooked, bone-in ham
1 cup orange juice
1 stick cinnamon
1 whole, medium-size gingerroot
1-1/2 teaspoon whole allspice
whole cloves
1/2 cup honey
Preheat oven to 325°F. Place the ham, fat side up, on a rack in
a shallow roasting pan. Insert a m
CHOCOLATE CHERRY BOMBE - FROZEN
1 canCherries, pitted/drained
¾ c. Sugar
2 T. Lemon juice
2 T. Brandy
¾ c. Water
2 T. Cornstarch
2 c. Whipping cream
½ t.
Chicken Parmesan
3 lbs chicken pieces, skin removed (legs & thighs are fine)
1 egg, slightly beaten
2 tablespoons milk
1 cup grated Parmesan cheese
1 cup grated bread crumbs (stale, but not dry is best)
1 teaspoon salt
1/2 teaspoon pepper
First remove the skin from your chicken
PEANUT BUTTER CREAM PIE
8 oz. Philadelphia cream cheese
1/2 c. peanut butter
1 c. powdered sugar
1 tsp. vanilla
1/2 c. milk
2 c. Cool Whip
Mix together the first 5 ingredients and fold in Cool Whip. Put
into cooked crust and sprinkle 2 tablespoons chopped peanuts on
the top. Put i
OLD FASHIONED EGG CUSTARD ICE CREAM
3/4 c. sugar
2 tbsp. flour
1/4 tsp. salt
2 c. milk
2 beaten eggs
2 c. heavy cream
1/2 tsp. vanilla
2 c. fruit (optional)
Combine sugar, flour and salt in saucepan. Gradually stir in 2
cups milk. Cook over low heat, stirring until thickened. Add
Yer welcome Marilyn,, I had some time while she was still sleeping this
morning,,
She is doing better everyday,, prayers do work,, thankyou,, Hugs Janet and
Ashlee
Marilyn L DeWeese <[EMAIL PROTECTED]> wrote:
Hi Janet,
Thanks for all these good recipes.
I will continue to
CUP CUSTARD
2 cups milk
1/3-1/2 cup sugar
4 egg yolks
1/8 teaspoon salt
1 teaspoon pure vanilla
pinch nutmeg
Have ready 5 individual serving custard cups. Place in a
shallow baking pan filled with tepid water.
Stir sugar and salt into milk. Over very low heat, bring
milk to the scald
Custard PIE
CUSTARD:
4 eggs
1 1/4 c. water
1/2 c. powdered milk
CHEESE:
1 or so c. grated cheese
FILLINGS:
Bacon
Spinach
Fried potato
Onion
Broccoli
Mushrooms, etc., you choose
CRUST:
Unbaked pie shell or,
1 1/2 c. (or so) cooked, brown rice pressed into oiled pie
p
Hi Janet,
Thanks for all these good recipes.
I will continue to pray for you and your family.
I wish your daughter the best.
Marilyn
--~--~-~--~~~---~--~~
Access the Recipes And More list archives at:
http://www.mail-archive.com/recipesandmore%40googlegroups.c
Red Pepper Cornbread
4 cups corn meal
2 cups flour
2 tablespoons sugar
1 tablespoon salt
2 tablespoons baking powder
1 teaspoon baking soda
1 cup butter
1 cup chopped onions
1 cup chopped shallots
3 cups butter milk
4 eggs
3 cups white cheddar (grated)
1 large roasted red pepper,
Just to let ya'll know Ashlee is doing great so far. I want to thank everyone
for your prayers and concern for her and for my sister. Ashlee will go back to
school on Monday. Now we get her ready for August. My sister is coming along as
well as she can right now. I still hurt for her and the kid
Hurricane Cake
1/2 C. melted butter
1 C. chopped pecans
1 C. flaked coconut
German chocolate cake mix
8 oz. cream cheese
1/2 C. butter
1 lb. box of confectioner's sugar
Bottom layer:
In a 9 x 13, put melted butter, chopped pecans and flaked
coconut. Spread evenly.
2nd layer:
FRITO PIE
-
1 (6 oz.) pkg. Frito or Dorito corn chips 1 med. onion, chopped 1 c. grated
cheddar cheese 1 (36 oz.) can hot, spicy chili and 2/3 can water, stirred
together 1 tsp. chili powder Salt and pepper to taste
Mix chili powder
This is wonderful!!!
Big Boy Strawberry Pie
1Baked pie shell ( deep dish)
4 cups Strawberries -- cleaned+hulled
1 cup Sugar
3 tablespoons Cornstarch
1 cup Water
1/2 cup Water
1 package Strawberry gelatin
SKILLET RICE
-
2 lbs. ground pork 1 lb. ground beef 1/4 c. oil 2 med. onions 1 c. celery
1 can chicken broth 1 c. bell pepper 3 c. cooked rice
Brown pork and beef with onions in oil; drain and add remaining
ingredients, except r
BEEF RICE DRESSING
-
1 lb. ground beef 1 tsp. dried basil 1 can cream of chicken soup 1 c.
uncooked rice 1/2 lb. sausage 2 tbsp. dried parsley 1 can onion soup in beef
stock
In raw meat add Salt, red pepper and black pepper to t
CROCKPOT CREAMY CORN
-
3 or 4 pkg. frozen corn, cooked 2 (8 oz.) pkg. cream cheese 1 stick butter 2
tbsp. Sugar
Cook on low in crockpot for 3 or 4 hours.
Janet in Boone Iowa.
"He Loves Each One Of Us,As If there Were Only One Of Us
SHAKER BEAN SOUP
-
1 lb. dry northern beans 1 meaty ham bone or 2 smoked ham hocks 1 lg. onion,
chopped 3 celery stalks, diced 2 carrots, shredded Salt to taste 1/2 tsp.
pepper 1/2 tsp. dried thyme 1 can (28 oz.) crushed tomatoes in pure
SHAKER SOUR CREAM COOKIES
-
1 c. sugar 3 eggs, beaten 1 c. sour cream 3/4 tsp. soda 1/4 tsp. nutmeg 3
c. flour
Cream sugars and beaten eggs, and add cream. Mix dry ingredients and add
to egg mixture. Drop by spoonfuls on buttered and
Southern Marinade
3/4 c. ketchup
1/2 c. Worcestershire Sauce
1/2 c. molasses
1/3 c. mustard
3 T. Red Hot sauce
1 t. liquid smoke
Whisk together all ingredients reserve 1 c. sauce. Pour remainder over meat
and
marinate for 1 hr. (In fridge!) Grill and serve reserved sauce on the side.
Lr Smiles
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