SA2000 requires a tight fit and clean surfaces.
Check that out. The white residue is simply the heated remains of the
product. 100° shouldn't have been a problem. Most likely the problem is as a
result of poor preparation.
TFlan
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- ShopTalk: SA 2000 contact info Mark A Patton
- RE: ShopTalk: SA 2000 contact info Kevil, L H.
- RE: ShopTalk: SA 2000 contact info tflan
- RE: ShopTalk: SA 2000 contact info David Jamieson
- Re: ShopTalk: SA 2000 contact info Macbyrd
- RE: ShopTalk: SA 2000 contact info Kevil, L H.
- RE: ShopTalk: SA 2000 contact info Kevil, L H.
- RE: ShopTalk: SA 2000 contact info Al Taylor
- RE: ShopTalk: SA 2000 contact info Al Taylor
- Re: ShopTalk: SA 2000 contact info ontargetgolf
- Re: ShopTalk: SA 2000 contact info Don Flatgard
- Re: ShopTalk: SA 2000 contact inf... Jeremy Ingle
- Re: ShopTalk: SA 2000 contact... Don Flatgard