> Date: Sun, 28 Jun 1998 18:03:56 -0500 > To: silver-list@eskimo.com > From: Mike Rhyner <metat...@sparc.isl.net> > Subject: Re: yogurt and CS, AGAIN! > Reply-to: silver-list@eskimo.com
Good idea Mike, I will try it. You may be right! Thanks! Jim > > > Hi Jim, > I would suggest that you compare a slide of 50% yogurt and 50% CS with > a slide of 50% yogurt and 50% distilled water, using the same water as used to > make the CS. Same with the 10/90. It could be that adding the CS makes the > sample less viscous, allowing easier movement of the bugs. Making both > samples the same viscosity as above might make a better experiment. > What do you think? I look forward to hearing of your results. > Mike Rhyner > > > >At 10:35 PM 6/27/98 +0000, you wrote: > >>Hi again, > >> Well, I tried the yogurt and CS experiment again today. I used a > >>different brand of yogurt. I had more milk solids, but the bacteria > >>was about the same as the other I used. > >> I did a slide with just the yogurt. Then I did a slide with 50% > >>yogurt and 50% CS. As another option, I made a slide with about 10% > >>yogurt and 90% CS. > >> What I discovered is the fact that the CS seems to make the good > >>bacteria much more active. It did not kill the cultures, but they had > >>a lot more spin to them in the slides that contained CS. > >> I am beginning to think that CS may work by stimulating the good > >>bacteria and killing or slowing down the bad bacteria to the point > >>the good bacteria can overpower the bad! If that is the case the CS > >>doesn't work like an antibiotic at all, but in a much different way. > >> I still need to try different brands of commercial CS. I am being > >>sent a sample of one brand, I also will buy some other commercial CS > >>so I can see what it does. I know how this CS was made, and I have > >>made it the same way and it has worked, so I do believe this is good > >>CS. > >> I will do more research on all this as soon as I get more time to do > >>it. And as always I will keep the list posted. > >> Jim Einert, N.D. > > > > -- > The silver-list is a moderated forum for discussion of colloidal silver. > > To join or quit silver-list or silver-digest send an e-mail message to: > silver-list-requ...@eskimo.com -or- silver-digest-requ...@eskimo.com > with the word subscribe or unsubscribe in the subject: line. > > To post, address your message to: silver-list@eskimo.com > > List maintainer: Mike Devour <mdev...@id.net> > > > -- The silver-list is a moderated forum for discussion of colloidal silver. To join or quit silver-list or silver-digest send an e-mail message to: silver-list-requ...@eskimo.com -or- silver-digest-requ...@eskimo.com with the word subscribe or unsubscribe in the subject: line. To post, address your message to: silver-list@eskimo.com List maintainer: Mike Devour <mdev...@id.net>
