Clayton Family wrote:
bear with me now: what if the reaction she has to the iodine is
because of getting way too much of another halogen, like maybe
bromine, or maybe even chlorine? They react similarly chemically, so
maybe it is a simple thing to figure out. There is a lot of bromine
in processed food.
I have been unable to find any serious studies proving the bromine
idea. Plus for me personally, I don't use very much processed food, at
least ones that contain bromine. Of course, it could be hidden, as is
iodine. Maybe chloride is also a problem?
sol
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