I can't resist adding to what you say. When I visited my brother in a VA
hospital following a hip replacement, the lunch they brought him was hot
dogs, chips, and jello. I guess he did select those from the "menu" but
still, how can those be on a menu supposedly prepared by a trained
dietician?
Do they get training from Frito-Lay and Hormel? Oh, my brother was
allowed ketchup and mustard, LOL. Good thing as the ketchup was his
vegetable I guess, just like in school lunches.
sol
Paula wrote:
My mom - age 93 - broke her hip and was in the hospital for a week,
then rehab (nursing home) for 5 more weeks. The ONLY thing I ever saw
her fed that qualified as food was a banana. I was invited to have
dinner with her one night in the dining room because they said she
wouldn't eat. Some of the stuff they are feed looks okay until you
look closer. What appeared to be a nice-looking piece of ham turned
into SPAM. The minute you tried to cut off a piece it turned to mush.
That went well with the artificial potatoes, artificial gravy, and pea
mush. Jello went with every meal, including breakfast. NO condiments
were allowed.
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