Yes, that and the sugar hit to the starving tissues depleted by the injured circulatory system. This is why sugar (honey) not salt worked in this protocol; they were not curing meat, but trying to repair and rejuvenate severely deprived tissues. Take care, Malcolm
On Thu, 2009-11-19 at 16:24 -0500, cking...@nycap.rr.com wrote: > Same results were reported with using sugar as the packing. > I think it has to do with the drying or absorption effect of sugar > (and honey). > > Chuck > As a scientist, Throckmorton knew that if he were ever to break wind > in the sound chamber he would never hear the end of it. > > On 11/19/2009 1:12:22 AM, Malcolm (s...@asis.com) wrote: > > Here's a little info contrary to the drift of the honey botulinum > > notion; post-WWI paralyzed vets often got bed-sores, sometimes now > > called pressure ulcers. One of the few effective treatments for the > > condition was to clean the injury then cover with honey and a bandage. > > > > It worked, not 100% but better than anything else. The explanation was > > that honey was sterile, prevented infection (acting as a preservative, > > which it still does when at proper concentration - and that's > > what the > > bees do, they fan the hive until the honey is concentrated enough to > > resist any spoilage) and the sugar fed the underlying flesh where > > circulation had been damaged, allowing the body to repair itself and > > regrow the necessary blood vessels and capillaries. Much commercial > > honey is not only heated, but diluted with water to the point where it > > is no longer capable of killing bugs. > > > > Dr. R. O. Becker has discussed the use of CS for healing stubborn > > diabetes sores, even gangrenous ones. See: The Body Electric > > > > On Tue, 2009-11-17 at 18:20 -0500, cking...@nycap.rr.com wrote: > > > one of the main "benefits" of raw honey is active enzymes. > > > Hot tea (~200 degrees) makes the honey "not raw" and the enzymes are > > > destroyed. > > > > > -- > The Silver List is a moderated forum for discussing Colloidal Silver. > > Instructions for unsubscribing are posted at: http://silverlist.org > > To post, address your message to: silver-list@eskimo.com > > Address Off-Topic messages to: silver-off-topic-l...@eskimo.com > > The Silver List and Off Topic List archives are currently down... > > List maintainer: Mike Devour <mdev...@eskimo.com> > >