Heather, Over the years I have had a severe reaction to wheat. I started going to an MD/NT and had tests done to know where to start with rebuilding my health. From the testing she told me I had leaky gut and also heavy metals and needed to detox. She started me on a detox program and friendly bacteria to help with my gut. She said once I rid myself of the metals and healed the gut I would be able to occasionally add wheat items to my diet and not react. It's been a little over two years now and I can eat some wheat without reaction. This may not be true for everyone but I wanted to know the core reason and I think she may have found the answer for me. Before when I ate wheat I would swell and could barely see out of my eyes and almost immediately go into diarrhea. I still have to be careful and not over task my system. I also try to stay as organic as possible which has helped me. Good luck on your journey, Dianne
From: [email protected] To: [email protected] Subject: RE: CS>gluten/celiac intolerance Date: Wed, 9 Feb 2011 18:24:06 -0700 Heather Snook wrote: Can anyone shed some light on gluten intolerance/celiac problems ============= There are tons of books out on it. There's also a great egroup. Join http://groups.yahoo.com/group/GFCFNN/ Nenah
