Yes, I too like the smoothies. Currently using raw milk and trying to find a source for goat milk. I don't particularly like the taste of plain kefir, but I know how good it is for me. If nothing else is available I will add a few drops of a flavored liquid stevia.
zoe of a From: Dianne France <dianne_fra...@hotmail.com> To: silver-list <silver-list@eskimo.com> Sent: Sunday, 5 August 2012, 20:36 Subject: RE: CS>kefir I also use kefir grains to ferment in goat milk. The yahoo group is fantastic. The grains look like minature cauliflowers. Many that are part of the Weston A Price groups have kefir and kombucha. They usually are willing to share but the grains can be bought. I had problems with bought grains (dehydrated) getting them to grow. Kefir multiply as they mature and then you can divide and share. My husband likes kefir smoothies with fruit added. Check out http://users.sa.chariot.net.au/~dna/kefirpage.html Good luck. Dianne ________________________________ Date: Sun, 5 Aug 2012 21:26:13 +0100 From: mtnwalke...@yahoo.co.uk Subject: Re: CS>kefir To: silver-list@eskimo.com http://groups.yahoo.com/group/Kefir_making/ This is your best source of info and of the grains do not be fooled by the folks who try to sell you the powder that you have to keep on buying. Kefir grains GROW so you will never run out and have plenty to share over time. zoe ________________________________ From: Kathy Tankersley <babychicks...@gmail.com> To: silver-list@eskimo.com Sent: Sunday, 5 August 2012, 16:06 Subject: CS>kefir Hi, anoe know anything about kefir? Do you take it, how do you make it?, Good purchase place? Thanks for the info, Kathy
