Happy your salt works for you. Early in my choosing, My favoring Himalayan salt 
camr from a concern about modern-day pollutants in present ocean's sources. 
Himmy salt is ancient, taken from beneath mountains, pre-dating those concerns. 
Still, one needs to vet all salt for possible metals, etc.
I've had Lyme for over 50 years, was truly circling the drain, and now have my 
life back. As they say, " the proof of the pudding is in the eating"...
Be well,
Lena

Sent from my iPad

> On Dec 8, 2016, at 12:54 AM, Jean Baugh <oldgloryte...@srcaccess.net> wrote:
> 
> Hi,
> 
> I’ve tried Celtic sea salt and Himalayan salt, side by side.  There is no 
> comparison; hands down the Celtic Sea Salt (coarse gray), was the taste test 
> winner.  I use a coffee grinder to grind the coarse gray Celtic sea salt but 
> you can buy it already ground and in shakers.
> 
> It can be bought in 10 lb bags from the people who collected this salt.   
> While giving many samples away and having many people asking for more free 
> samples, still have 1/3 of the original purchase.  The only way to help some 
> people who love freebies, is to tell them and in some cases, write them too, 
> the address and website of the Celtic Sea Salt.  It took quite awhile to wean 
> one person but he finally bought the Celtic Sea Salt in bulk.
> 
> My relative brought me a gift of Himalayan salt and ended up taking three 
> times that amount of Celtic Sea Salt, back with her.  I still wonder if that 
> was a con because she knew I had a stash of Celtic Sea Salt.  I even gave her 
> the Himalayan salt back for CSS is the only one for me.
> 
> Jean
> 
> ********************
> 
> From: Lena Guyot <drumr...@stny.rr.com>
> Reply-To: <silver-list@eskimo.com>
> Date: Wednesday, December 7, 2016 at 8:46 PM
> To: <silver-list@eskimo.com>
> Subject: Re: CS>Salt
> Resent-From: <silver-list@eskimo.com>
> Resent-Date: Wed, 7 Dec 2016 18:46:23 -0800 (PST)
> 
> This is very true, but for those of us taking a high dose,(in my case 13g 
> daily) it can get expensive, along with all the other supplements we take. L 
>> On Dec 7, 2016, at 9:19 PM, Smitty wrote:
>> 
>> Most health food stores carry
>> good quality sea salt
>> 
>>> On Wed, Dec 7, 2016 at 2:13 PM, Lena Guyot <drumr...@stny.rr.com> wrote:
>>> Hi Tia,
>>> 
>>> If you're speaking of Himalayan salt, (the most commonly recommended and 
>>> favored in the salt and C protocol), Swanson's Vitamins sells nice big 
>>> reusable plastic jars of it, of excellent quality. When I'd accumulated 
>>> enough of them, I switched to a cheaper and equally high quality source: 
>>> San Francisco Salt Company. If you're making your own capsules, I recommend 
>>> the finest grind of the pink sherpa salt, as a (00) capsule of it is close 
>>> to 1 g. I fill up my old Swanson's jars with them! SFSalt Co ships in many 
>>> different bulk sizes and the price is a great deal.
>>> 
>>> Be well,
>>> Léna
>>>> On Dec 7, 2016, at 5:44 PM, Teri Kavakos wrote:
>>>> 
>>>> I bought a salt from someone years ago that they made with all the things 
>>>> that you need and I'm about out.   I wondered if anyone also ordered this 
>>>> as I believe it was someone on this list that recommended  this highly.  I 
>>>> do recall there was a 5 lb minimum to buy it.  Hope someone here can guide 
>>>> me to buy this again.
>>>> 
>>>> 
>>>> TIA
>>>> 
>>>> Teri Kavakos
>>>> 
>>>> 
>>>> --
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>>>> 
>>> 
>> 
>