I have a silly question.  Does the cottage cheese need to be the plain or
can I use the kind flavored with real fruit (to kill any ucky taste)?
----- Original Message -----
From: Todd Horton <[email protected]>
To: <[email protected]>
Sent: Thursday, June 15, 2000 11:35 AM
Subject: Re: CS>Kawasaki/ Dotsie


> On Wed, 14 Jun 2000 23:04:10 -0700 (PDT), you wrote:
>
> >>Dr. Budwig in Germany has used some simple food to cure a lot of real
> >>serious medical conditions:  Cancer, diabetes, liver disease, and many
> >>more.  Its quite simple:  Water soluable oil is needed to cary oxygen to
> >>cells of the body so it can heal itself.  The best one is flax oil.  It
> >>must be taken with cottage cheese to energize it.  Read her book, "
> how does cottage cheese do this.?
> >>Flaxoil as a true aid against arthritis, heart infarction, cancer and
> the flaxoil I have heard of but the cheese is a new one.
> >>other diseases."  Dr Johanna Budwig.  Also, in "Optimal Wellnes" by Dr
> >>Ralph Golan.  These simple foods are so plain that anyone can add them
> >>to their food intake with no concern.  Two tablespoons of flax oit with
> >>three tablespoons of cottage cheese is all that is needed each day.  The
> >>above diseases were cleared up in 3 months.      I think it would help.
> >>Al
>
>
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