I can't address the benefits of sea salt over table salt for CS-making
purposes, but I can tell you there is a world of difference in the two.

Pure unprocessed sea salt is actually healthy for you, because it contains
82 minerals and trace elements which are stripped from common table salt,
which is sold to the unsuspecting consumer as the real thing.

Table salt is just sodium and chloride, which induces heart problems in
millions every year, and is the first thing to go when heart problems start.

Pure sea salt tastes so much better than table salt that there is no
comparison, and its addition to foods brings out wonderful flavors never
tasted before with table salt, which tends to overpower everything it is
applied to.

Pure sea salt is literally the best mineral/trace element nutritional
supplement you can find.


----- Original Message -----
From: "Barbara Liles" <ba...@netease.net>
To: <silver-list@eskimo.com>
Sent: Monday, August 26, 2002 9:55 AM
Subject: Re: CS>Re: buying cs instead of making it...


> Thanks for the info.  So, is the sea salt good, bad or indifferent?
> ----- Original Message -----
> From: Marshall Dudley <mdud...@execonn.com>
> To: <silver-list@eskimo.com>
> Sent: Sunday, August 25, 2002 8:48 PM
> Subject: Re: CS>Re: buying cs instead of making it...
>
>
> > Barbara Liles wrote:
> >
> > > Sorry Marshall.  I re-read my post and it confused me.  Let me try
> again.
> > >
> > > What I meant to say is some generators I read about are using 3
> Batteries
> > > rather than 2.
> > >
> > > When making CS are we trying to get equal charge from a negative
silver
> wire
> > > and a positive silver wire?
> >
> > The difference between 2 and 3 batteries is simply 18 or 27 volts.  The
> currents
> > at both electrodes will be the same, as per Norton analysis.  That is
> current
> > travels in a loop, and is equal at all points in the loop.
> >
> > >
> > >
> > > Then, to make a good brew, does the solution need to be stirred?
> > >
> >
> > Most here report better results if the CS is stirred during making it.
> This can
> > be with a bubbler, a mechanical stirer, or even a slight heat source on
> one side
> > for convection stiring.
> >
> > >
> > > Also, does the distance between the two silver wires make a
difference.
> > >
> >
> > Yes it does, but I don't have any data on that since I do not use the
LVDC
> > method myself.
> >
> > >
> > > When I first started making mine, I was told that my spring water
would
> work
> > > and didn't need the distilled water.  I know it worked to some extent,
> but
> > > the more I read on the list, the more I realize that the minerals in
> natural
> > > spring water must have an effect on my finished product so I switched
to
> > > distilled.
> >
> > That was a good decision.
> >
> > >
> > >
> > > The spring water produced a cloudy brew whereas the distilled water
made
> it
> > > clear.
> >
> > The spring water probably had some salts in it, calcium chloride,
calcium
> > carbonate, potassium or sodium chloride.  These would react with any
> silver ions
> > as they come off the wire producting silver carbonate or silver
chloride.
> Most
> > silver compounds have very low solubility, so they tend to make the
water
> cloudy
> > until it settles out.
> >
> > >
> > >
> > > Also, since we are going back to Silver 101, when using sea salt which
> makes
> > > the brew yellow, is this an indicator of particle size?  I know it
makes
> it
> > > faster, but what is it making faster?
> > >
> >
> > It increases the conductivity, thus increasing current and the rate of
> silver
> > removal from the wire.
> >
> > >
> > > This leads me to wonder about IV use.  Since sodium chloride IV
solution
> is
> > > salty, does that change the structure of the CS.  I generally use D5W
> > > thinking that the salt would change the structure.
> > >
> >
> > It seems that silver ions will quickly combine with the chlorine in NaCl
> and
> > form a cloudy solution with then settles out over time.  I am not sure
> just what
> > happens if you put silver chloride directly into the blood.
> >
> > >
> > > Just learning so any information is helpful. I'm still back tracking
the
> > > achieves attempting to not ask questions that you old timers have
> addressed
> > > before, but that is a slow process.
> >
> > We may be old timers, but we keep learning as well.  I would NEVER have
> thought
> > that taking large amounts of HVAC CS would do what they did to my
> fingernails.
> > That is a new data point for me.
> >
> > Marshall
> >
> >
> > --
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> >
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> >
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> >
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> >
> > List maintainer: Mike Devour <mdev...@eskimo.com>
> >
> >
>