Well, it depends upon how much elemental silver is in your CS. just
start with a few mL and let it sit over night. End result should be
crystal clear, and not too bitter (too much H2O2).
Whether the CS is improved by this would be debated by some
investigators.

Ivan

> -----Original Message-----
> From: Tel Tofflemire [mailto:telt...@cableone.net]
> Sent: Saturday, 30 November 2002 6:42 p.m.
> To: silver-list@eskimo.com
> Subject: Re: CS>My CS test results
>
>
> Anyone want to answer this ?
> How much H202 and at what % to improve CS ?    The
> strongest I have ever bought
> is 35 % food grade H202 , its kind of expensive.  But how
> much do you need to
> put in CS ? Say a quart ?  We can figure up or down from
> that.  Do you think 3
> %  H202  in the brown bottle store bought would hurt anything...?
> Tel
> Dewey, AZ
>
> MARIANO DELISE wrote:
>
> > For allof us non technical types, I believe you are
> saying what my body has
> > been telling me that it is advantageous to add H2o2...Is
> this correct?
> > Nancy
> > ----- Original Message -----
> > From: "Ivan Anderson" <i...@win.co.nz>
> > To: <silver-list@eskimo.com>
> > Sent: Wednesday, November 27, 2002 6:05 PM
> > Subject: RE: CS>My CS test results
> >
> > > Thanks Rob, good work.
> > >
> > > The addition of H2O2 ionises any particulate silver and
> any Tyndal
> > > effect found in the 100% ionic batch needs further
> investigation, as
> > > discrete ions should not scatter the light beam.
> > >
> > > Ivan.
> > >
> > > -----Original Message-----
> > > From: Robb Allen [mailto:rube2...@hotmail.com]
> > > Sent: Thursday, 28 November 2002 11:59 a.m.
> > > To: silver-list@eskimo.com
> > > Subject: CS>My CS test results
> > >
> > >
> > > Hello,
> > >
> > >        >From the time I first started making my own CS I have
> > > occassionally had it tested at our local college.  {atomic level
> > > tests}  My latest tests that I had them do was to see if indeed
> > > whether or not H202 mixed at 1 drop for every 2 ounces
> did actually
> > > decrease the partical size.  I had three tests done:
> > > 1. First a test on 1 gallon of my CS unaltered.
> > > 2. A test on a second gallon  of my CS after adding 64
> drops of H202
> > > [I ordered this test to be done within 30 minutes of
> adding the H202]
> > > 3. A test on a third gallon of my CS after adding 64
> drops of H202
> > > after waiting for at least 24 hours.
> > >
> > >
> > > I have not received yet the paper showing partical
> sizes......but I
> > > did talk to them on the phone. First of all my CS
> unaltered was 75%
> > > ionic and measured 18 ppm.
> > > Tests 2 and 3 were dramatically different........number
> 2 was 88%
> > > ionic and 3 was 100%.  This actually proves what I had
> suspected: that
> > > the reaction actually takes much longer to complete
> than what I had
> > > originally been told.  I suspected this for 2
> > > reasons.......first......the older my CS got after
> adding H202 it had
> > > less of a tyndall effect........and second.........the
> older it gets
> > > after adding H202 the stronger it tastes.
> > > I have some mixed H202/CS that is more than 2 weeks old
> and it hasn't
> > > precipitated or shown any other signs of "going
> bad"........anybody
> > > who doubts the advantage of adding H202 should have
> their own tests
> > > done.  I'll post all of the numbers when I get them in
> the mail.  Robb
> > >
> > >
> > > --
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