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1 cup butter or margarine 1/4 cup sifted powdered sugar 2 teaspoons vanilla 2 cups sifted enriched flour 2 teaspoons soda 1 cup ground pecans Red and green decorative sugar 1 tablespoon water Thoroughly cream the butter, sugar and vanilla. Stir in water. Add flour and mix well. Stir in nuts. Form into one inch balls. Roll in colored sugar. Bake at 300° to 350° about 20 minutes. Cool before removing. |
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