You might also want to point out that taste and odor both contribute to flavor.
>>> <[EMAIL PROTECTED]> 09/07 9:37 PM >>>
Listfriends,
No I haven't deteriorated to posting soft core porn to the list. This is re:
Sense and Perception unit. In discussing the division of the taste buds -
sweet, sour, salty, and bitter, a student asked what areas of the tongue
registered the really exotic and strong spices. I told her that I suspected
that these spices would register combinations of the basic four, but also
told her (because that was just a good guess) that I would confirm with the
more knowledgable folks in the field.
So, was my guess good, or is there more/more accurate information I can give
to this student?
Thanks so much.
Nancy J. Melucci
Utility Infielder/B&SS
El Camino College
Torrance, CA
