You need to take the floppy drive out, clean it and re-lube it. There's lots of 
sliding parts that need a coating of a fairly thick grease that will stay put 
and not run off. Also, the eject motor should come off so its gearbox can be 
cleaned and re-lubed.

You can see where the grease is on the drive. A cotton swab dipped in rubbing 
alcohol works for cleaning.

The ideal stuff these days is silicone grease. It's way more heat resistant 
than the original and will never dry out. A toothpick works well to apply new 
grease. Manually operate the mechanism so you can get grease into and under 
everywhere it needs to be. They tended to be a bit over greased originally.

Once you get the floppy drive mechanicals back in order, get Mt. Everything on 
a boot floppy and see if it can get the external SCSI hard drive mounted on the 
desktop. It's likely to have any driver init/extension or control panel needed 
by the drive. Might even have a formatting utility on it. Won't know unless you 
can get it to work.

Hard drives contemporary with the Mac Plus had to be formatted with a 3:1 
interleave. Newer drives with onboard cache RAM can be formatted to the 
standard 1:1 interleave.

AFAIK, Apple never released a utility capable of changing the interleave. You 
were supposed to buy drives from Apple, already formatted for the Plus. (Same 
for the SE which needed a 2:1 interleave on cacheless drives.)

The aftermarket stepped up and produced formatting utilities with 3:1 and 2:1 
interleave settings, but right now I don't know where to find such old 
software. I do recall the early versions of SCSI Director had that capability.

If the drive is dead, you should be able to install a different SCSI drive in 
the case.

If the hard drive connects to the external floppy port, then it's a different 
story.

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