Allan Balliett wrote:
> 
> Are there some tests that ag univeristies can or would do on compost
> teas that would give a farmer some feed back on how well his brewing
> is going?
> 
> How expensive is equipment like the Oxygen sensors that Cheryl has mentioned.
> 
> I, for one, really crave immediate feedback on how tea is progressing
> and when it is as 'brewed' as it's going to get.
> 
> I realize that none of these suggestions are a replacement for
> regular testing at SFI.
> 
> -Allan
 Hi Allan  I wonder if a conductivity meter and/or a brix meter could be
a simple way to test your compost teas. There may be some measurable
level that will indicate a perfect brew.

Cheers Tony.R
NZ

Reply via email to