My expectation is that with improving the genetics for production that the
health factors receive less attention so good health in organic situations
is even more meaningful.
Since writing yesterday I have herd that Hella Bauer Eden has done such a
thesis. I will post a link or address if there is one next week.
To get juice out of grass many consultants here have some small plates
welded into the jaws of a pair of vicegrips. These put quite a pressure on
the herbage and work quite well on green grass.
When only sugar provides the sweetness the meal is not satisfying or leaves
one hungry. If there is a good measure of protein then there is a fullness
to the flavour and one feels satisfied and nourised and does not get hungry
again after an hour or two.
Peter.
