Hugh Lovel said he likes human-powered BD prep stirring
that is done with a tripod stirrer over a barrell, the kind made
by Greg Willis, that they made a real nice vortex.  These were
in use at Topolos Vineyard in Sonoma County.

Slide #3 and #4 in the RealSlideShow on my "farm home"
web page shows the tripod stirring device and the vortex,
from the Biodynamic Viticulture Field Day at Topolos
Vineyard a few years back when Hugh was teaching with
Peter Proctor over at Steiner College.

It's a Beautiful Day
A RealSlideShow sampler
http://www.ipa.net/~steved/audio/

Steve Diver


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