I guess that means I have never had good espresso. It always tastes bitter to me. I would drink it for the caffeine kick.
On 1 February 2011 12:16, Gruss Gott <grussg...@gmail.com> wrote: > > Do all that, with the right equipment, and viola! Snickers bar. no > bitterness, no sour, just velvety sweetness. > > With the right equipment and daily practice I've read that a noob home > barista can get there in about 2-3 months. > > See? Total geekdom. > > ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~| Order the Adobe Coldfusion Anthology now! http://www.amazon.com/Adobe-Coldfusion-Anthology/dp/1430272155/?tag=houseoffusion Archive: http://www.houseoffusion.com/groups/cf-community/message.cfm/messageid:333860 Subscription: http://www.houseoffusion.com/groups/cf-community/subscribe.cfm Unsubscribe: http://www.houseoffusion.com/groups/cf-community/unsubscribe.cfm
