> So do they have an equivelant of e.b over there, with egg,
> hollandaise and something else?
Restaraunts do serve them, but they probably make the English Muffins
themselves, rather than from packets
It's quite amazing how much you take for granted that you can easily get
either in the US or UK, but not in the other
As an example (additional to the English Muffins)... Marmite or Lemon
Curd - easily available in the UK, but either non-existant or HELLISHLY
expensive over in the US
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