I use the type of cooking sray that has flour in it. I think
it's called Baker's Joy.
Allison
----- Original Message -----
From: Regina Marie via Cookinginthedark
<cookinginthedark@acbradio.org
To: <cookinginthedark@acbradio.org>,"'Alex Hall'"
<mehg...@icloud.com
Date sent: Mon, 18 Aug 2014 11:10:15 -0700
Subject: Re: [CnD] Pineapple Bars: 9x13 worked fine
Sometimes you just have to grease and flour and forget the
cooking spray.
Doesn't work as well and some recipes need the flour.
-----Original Message-----
From: Cookinginthedark
[mailto:cookinginthedark-boun...@acbradio.org] On
Behalf Of Alex Hall via Cookinginthedark
Sent: Sunday, August 17, 2014 3:27 PM
To: <cookinginthedark@acbradio.org
Subject: [CnD] Pineapple Bars: 9x13 worked fine
Hi all,
Someone emailed a recipe for pineapple bars. I tried them last
night, in a
regular 9x13 pan - the original recipe specified a 10x14, and
some people
wondered about what else would work. The 9x13 did perfectly,
just make sure
to coat it liberally with cooking spray as these bars really
stick. Also, a
huge thank you to the person who sent the recipe; I think I found
the new
favorite dessert for everyone in the house. Those bars were
incredible!
--
Have a great day,
Alex Hall
mehg...@icloud.com
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