I agree with Carol here! No! Faith, no! No chlorox. The cooking
action, the heat (if it gets up to a certain temperature) creates the
conditions necessay to generate dioxins and dibenzo-furans. Very
nasty stuff!
Who told you to soak food in chlorox? Ick. We need to get you to a
Homeopath post haste, if you have all of these allergies. Allergies are
something your body learns with repeated exposure to trace toxins.
homeopathy reteaches your body to deal with them. I have a friend, Dan
Graham who is a homeopath. He, I'm certain, would have some wonderful
advice. (It also sounds like you MIGHT have candida). He can be reaced
at [EMAIL PROTECTED]
Joy Williams
[EMAIL PROTECTED]
Scion in the Church of All Worlds
"The Garrulous Grok Flok"
Thou Art Goddess!
