Skyy - triple filtered, and triple distilled.:-) Another good local beverage; Korbel Brut - I really got into champagne when my wife and I met - "discovered" tequila shots with a champagne chaser. Tried about 40 different champagnes, domestic and French.
We'd climb into the 1985 tan Jaguar XJ-6, series 3 (the one redesigned by Pinanfarina), sunroof open at night, Bolles in place, U2 or Tom Petty on the stereo, she in a Giorgio minidress, and I usually wore an Italian suit, maybe a set of cuffs on a concho belt just because. Had a favorite bar called the Phoenix - We'd dance until the place closed, sometimes to a live Aztec Mexican psychedelic band, smoke machine going. Was indescribably great. --- In FairfieldLife@yahoogroups.com, "Alex Stanley" wrote: > > > > --- In FairfieldLife@yahoogroups.com, doctordumbass@ wrote: > > > > Speaking of which, I want to make some habenero (scotch bonnet) > > infused vodka at some point. Makes for a spicy bloody mary. Not > > much of a vodka expert, though - tend to stick with Skyy, 'cuz > > it is local, and very clean. > > Back in my drinking days, Skyy was my vodka of choice. I never could > understand the hype about Stoli; I tried it once, and it was nasty-ass rotgut. >
