This message is from: "truman matz" <[EMAIL PROTECTED]>
> You wouldn't believe it but I just had a big glass of fjord milk! Tasted
> quite nice, almost like skimmed milk but sweeter.
> Dagrun from freezing Norway
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>From what I've read, the Russians use the milk from the Curly horses, use
their curly hair to make sweaters, blankets, etc., eat the meat, (uh-oh),
and of course, use them for work. The milk is supposed to be plentiful, and
one of the uses of it is to make some sort of an alcholic drink. Judy
