[EMAIL PROTECTED] wrote: > When I was a child we had a different vegetable with dinner every night. I'll > always remember how much I dreaded the first of the week because we always > had spinach for our Monday greens!
it still made me laugh bob! I love spinach-do it like this: heat some butter. add garlic and corriander and cumin and tumeric and chilli(or not). When bubbly, add the spinach and cook till spinach has broken down.(ydo you evr come across that just doesn't look like it is pealt right but is? like Spinach?) > > > Sorry, > > --Bob -- bw colin DAK,BRO GC, 950i, 940,860,864,890, 260,Silver 830,860, 580 and 270, Passap 6000, Duo80. [EMAIL PROTECTED] http://www.tantra-apso.com
