Andrew Strasfogel wrote: > Using a crockpot runs counter to what I learned in school - that cooking > destroys vitamins. Therefore, the less cooking time the more vitamins are > preserved. I usually steam veggies for a couple minutes, then turn off the > heat for 3 or 4 more mins. with the lid on. I also grill whenever > possible. > > Grilled corn: Soak unhusked ears in the sink for 15 minutes or longer. > Grill on a propane grill (H) for 7.5 minutes, then turn and cook for > another 7.5 mins. Remove and place in a paper bag to cool slightly. Then > husk and devour.
I'll pass the corn recipe on to SIL who has a grill. Maybe it will taste better than the tasteless corn-on-the-cob I've cooked in a microwave. The boiled, garden raised corn I ate as a child was much better. Gerry _______________________________________ http://www.okiebenz.com To search list archives http://www.okiebenz.com/archive/ To Unsubscribe or change delivery options go to: http://mail.okiebenz.com/mailman/listinfo/mercedes_okiebenz.com
