Curt wrote: > Boiled veggies taste terrible, they have no place in a crock pot. > Put 'em in a covered dish in the microwave with a little water. Cook on high > for 4-5 minutes or until they hit your favorite degree of done-ness. They'll > be faux steamed and taste much better. > Something like asparagus do in the oven, put it on a baking sheet, cover with > olive oil, salt and pepper to taste. Bake at 350-400 for around 10 minutes > until soft. I usually cover with foil for baking as the oil might smoke. > Do kale in a frying pan with butter. Rinse the leaves first and the water on > them will help them steam. Much more flavor than boiling. This is best with > young leaves which are more tender, older ones might be tough and should be > boiled instead. > -Curt
Can other leafy greens such as turnip greens be cooked the same way as kale? Gerry _______________________________________ http://www.okiebenz.com To search list archives http://www.okiebenz.com/archive/ To Unsubscribe or change delivery options go to: http://mail.okiebenz.com/mailman/listinfo/mercedes_okiebenz.com
