Sounds like it is time to fire up that old SDL and head for the grocery
store.
Randy
On 05/12/2019 4:50 PM, Clay Monroe via Mercedes wrote:
I forgot the rest of the story
The panty in Seattle is not BARE, just not been replenished in about a year or
so. I was last in the house in Sept. What had been in the fridge unopened got
dumped in the freezer, as I was returning within 90 day.
Dinner last night was a battle between making nachos with the chips that expired in
2018, the grated cheese that died in August, along with sliced olives that perished
in 2017, a fresh onion and minced beef with severe freezer burn from maybe 2018 with
expired taco seasoning from 2016. I did have fresh salsa to dip in. And the
refried beans were left on the self, having become "less nutritious” a few
years ago.
clay
On Dec 5, 2019, at 2:22 PM, Clay Monroe via Mercedes <mercedes@okiebenz.com>
wrote:
Maybe some of the clean living. Not a real dine out sort, so I do my own
cooking. SWMBA does not have real food, just this chemical parade of powders
to meet the Ketogenic recipes. All that leaves to eat is cheese disguising
itself as tortilla, pizza dough, bread, and strange sugar substitutes, lots of
fats. I can maybe find enough to make one meal each day. Got in the habit of
no breakfast or supper, and stay busy walking or doing yard work, clearing out
the agglomeration of parts and decades accumulation of items from the Seattle
house. Got too busy to be bored or seated for long enough to get munchies.
Also not hanging around Seattle long enough at a time to keep the pantry
stocked, so fresh foods.
clay
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